Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2012 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 21 to 40 of 120 Records

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	Whole grain gluten-free egg-free pasta (Peer Reviewed Journal)	(2-Nov-12)
	Separation methods and chemical and nutritional characteristics of tomato pomace (Peer Reviewed Journal)	(1-Nov-12)
	Brucite nanoplate reinforced starch bionanocomposites (Peer Reviewed Journal)	(1-Nov-12)
	Field release of a prospective biological control agent of weeds, Ceratapion basicorne, to evaluate potential risk to a nontarget crop (Peer Reviewed Journal)	(1-Nov-12)
	Divalent metal activation of a GH43 ß-xylosidase (Peer Reviewed Journal)	(26-Oct-12)
	Using MOMP typing as an epidemiological tool to investigate outbreaks caused by milkborne Campylobacter jejuni isolates in California (Peer Reviewed Journal)	(24-Oct-12)
	Enhancement of commercial antifungal agents by kojic acid (Peer Reviewed Journal)	(23-Oct-12)
	Progressive genome-wide introgression in agricultural Campylobacter coli (Peer Reviewed Journal)	(21-Oct-12)
	The Salmonella transcriptome in lettuce and cilantro soft rot reveals a niche overlap with the animal host intestine (Peer Reviewed Journal)	(20-Oct-12)
	HPMC supplementation reduces abdominal fat content, intestinal permeability, inflammation, and insulin resistance in diet-induced obese mice (Peer Reviewed Journal)	(18-Oct-12)
	Development and characterization of six monoclonal antibodies to hemagglutinin-70 (HA70) of Clostridium botulinum and their application in a sandwich ELISA (Peer Reviewed Journal)	(18-Oct-12)
	Influence of disperse phase characteristics on stability, physical and antimicrobial properties of emulsions containing cinnamaldehyde (Peer Reviewed Journal)	(17-Oct-12)
	Optimization of microwave roasting of almond (Prunus dulcis) (Peer Reviewed Journal)	(5-Oct-12)
	Shelf-life of infrared dry-roasted almonds (Peer Reviewed Journal)	(30-Sep-12)
	Changes in free amino acid, protein, flavonoids, and phenolic content in jujube (Ziziphus jujube) fruit during eight stages of growth and antioxidative and cancer cell inhibitory effects by extracts (Peer Reviewed Journal)	(26-Sep-12)
	Possible evidence of amide bond formation between sinapinic acid and lysine-containing bacterial proteins by matrix-assisted laser desorption/ionization (MALDI) at 355 nm (Peer Reviewed Journal)	(3-Sep-12)
	The hyperosmotic stress response of Campylobacter jejuni (Peer Reviewed Journal)	(31-Aug-12)
	A Napin promoter activates gene expression in developing seeds of Lesquerella fendleri (Peer Reviewed Journal)	(25-Aug-12)
	RcsB contributes to the distinct stress fitness between Escherichia coli O157:H7 curli variants of 1993 hamburger-associated outbreak strains (Peer Reviewed Journal)	(20-Aug-12)
	Detection of botulinum neurotoxin serotype A, B, and F proteolytic activity in complex matrices with picomolar to femtomolar sensitivity (Peer Reviewed Journal)	(20-Aug-12)

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