Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2010 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 52 Records

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	Infrared Pasteurization of raw almonds (Peer Reviewed Journal)	(31-Dec-10)
	Practical implications of probe- and sample-related variables in puncture testing of clingstone peaches (Proceedings)	(20-Dec-10)
	CLE polypeptide signaling gene expression in Aribidopsis (Peer Reviewed Journal)	(18-Dec-10)
	Application of a Functional Mathematical Index for Antibacterial and Anticarcinogenic Effects of Tea Catechins (Peer Reviewed Journal)	(10-Dec-10)
	Colonization of cashew plants by Lasiodiplodia theobromae: Microscopical features (Peer Reviewed Journal)	(8-Dec-10)
	Colonization of cashew plants by Lasiodiplodia theobromae: Microscopical features (Peer Reviewed Journal)	(8-Dec-10)
	Milling by product Utilization Research at USDA-ARS (Trade Journal)	(6-Dec-10)
	Miniaturization of cellulose fibers and effect of addition on the mechanical and barrier properties of hydroxypropyl methylcellulose (Peer Reviewed Journal)	(4-Dec-10)
	Improving Electrode Durability of PEF Chamber by selecting suitable material (Book / Chapter)	(1-Dec-10)
	Nanocomposites in food packaging – A review (Book / Chapter)	(30-Nov-10)
	Physical and antibacterial properties of edible films formulated with apple skin polyphenols (Peer Reviewed Journal)	(21-Nov-10)
	Feasibility study of utilizing simplified near infrared imaging for detecting fruit fly larvae in intact fruit (Peer Reviewed Journal)	(11-Nov-10)
	Effect of shrinkage on isothermal drying behavior of 2-phase olive mill waste (Peer Reviewed Journal)	(9-Nov-10)
	Poisoning of mixed matrix membranes by fermentation components in pervaporation of ethanol (Peer Reviewed Journal)	(3-Nov-10)
	Effective elimination of chimeric tissue in transgenics for the stable genetic transformation of lesquerella fendleri (Peer Reviewed Journal)	(2-Nov-10)
	Identification of diacylglycerol and triacylglycerols containing 11,12,13-trihydroxy-9,14-octadecadienoic acid in castor oil by mass spectrometry (Abstract Only)	(31-Oct-10)
	Preparation and functional evaluation of antihypertensive polypeptides from rice based on ultrasonic pretreatment (Peer Reviewed Journal)	(28-Oct-10)
	Allspice, cinnamon and clove bud plant essential oils in edible apple films inactivate the foodbrone pathogens Escherichia coli Ol57:h7, Salmonella enterica and Listeria monocytogenes (Abstract Only)	(20-Oct-10)
	Modeling moisture movement in rice (Book / Chapter)	(15-Oct-10)
	Chemical structures of corn stover and its residue after dilute acid prehydrolysis and enzymatic hydrolysis: Insight into factors limiting enzymatic hydrolysis (Peer Reviewed Journal)	(11-Oct-10)

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