Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.
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2007 Publications
(listed by order of acceptance date)
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Peer Reviewed Journal Publications Only
Displaying 21 to 40 of 50 Records
Effect of Chlorine Dioxide Gas on Polymeric Packaging Materials
(Proceedings)
(6-Aug-07)
Furan formation in sugar solutions and apple cider upon ultraviolet treatment
(Peer Reviewed Journal)
(17-Jul-07)
Survival and growth of Listeria monocytogenes in broth as a function of temperature, pH, and potassium lactate and sodium diacetate concentrations
(Peer Reviewed Journal)
(2-Jul-07)
Radio Frequency Electric Fields Inactivation of Escherichia coli in Apple Cider
(Peer Reviewed Journal)
(28-Jun-07)
Prevalence, types, and geographical distribution of Listeria monocytogenes from a survey of retail Queso Fresco and associated cheese processing plants and dairy farms in Sonora, Mexico
(Peer Reviewed Journal)
(26-Jun-07)
Thermal resistance of Salmonella enteritidis and Escherichia coli K12 in liquid egg determined by thermal-death-time disks
(Peer Reviewed Journal)
(18-Jun-07)
Selected pathogens of concern to industrial food processors: infectious, toxigenic, toxico-infectious, selected emerging pathogenic bacteria
(Book / Chapter)
(17-Jun-07)
Relative Efficacy of Sodium Hypochlorite Wash Versus Irradiation to Inactivate Escherichia coli O157:H7 Internalized in Leaves of Romaine Lettuce and Baby Spinach
(Peer Reviewed Journal)
(28-May-07)
EFFECTS OF IONIZING RADIATION ON QUALITY OF FROZEN CORN AND PEAS
(Peer Reviewed Journal)
(25-Mar-07)
Antimicrobial activity of nisin and lactic acid incorporated polylactic acid films against Listeria monocytogenes and Escherichia coli O157:H7
(Abstract Only)
(21-Mar-07)
Application of pectin in combination with nisin in antimicrobial food packaging
(Abstract Only)
(21-Mar-07)
Irradiation Sensitivity of Planktonic and Biofilm-Associated Escherichia coli O157:H7 Isolates is Influenced by Culture Conditions
(Peer Reviewed Journal)
(16-Mar-07)
The survival of Shigella sonnei in frozen media and after ultraviolet treatment of ice and inoculated fish samples
(Peer Reviewed Journal)
(16-Mar-07)
Numerical Analysis of Survival of Listeria monocytogenes during In- Package Pasteurization of Frankfurters by Hot Water Immersion
(Peer Reviewed Journal)
(13-Mar-07)
Radio Frequency Electric Fields Inactivation of Lactobacillus plantarum in Apple Cider
(Abstract Only)
(13-Mar-07)
Sources of contamination and control of Listeria monocytogenes in milk, cheese, and the environment wherein they are produced
(Trade Journal)
(28-Feb-07)
POST-INFECTIOUS IRRITABLE BOWEL SYNDROME: A LONG TERM CONSEQUENCE OF BACTERIAL GASTROENTERITIS
(Review Article)
(26-Feb-07)
Efficacy of Hot Water Surface Pasteurization vs. Chlorine and Experimental Sanitizing Wash Treatments for Reducing Populations of Salmonella Poona on Inoculated Whole Cantaloupe Melons
(Abstract Only)
(23-Feb-07)
Inactivation of Escherichia Coli O157:H7 Internalized in Romaine Lettuce and Baby Spinach Leaves:Sodium Hypochlorite Wash vs. Irradiation
(Abstract Only)
(23-Feb-07)
Inhibitory effect on foodborne pathogens by native microflora associated with fresh peeled baby carrots
(Peer Reviewed Journal)
(13-Feb-07)