Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2005 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 54 Records

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	CURRENT FOOD SAFETY ISSUES AND RESEARCH AT THE USDA AGRICULTURAL RESEARCH SERVICE (Abstract Only)	(12-May-05)
	QUANTIFYING THE ROBUSTNESS OF A BROTH-BASED, E. COLI O157:H7 GROWTH MODEL IN GROUND BEEF (Peer Reviewed Journal)	(10-May-05)
	VIABILITY OF LISTERIA MONOCYTOGENES ON COMMERCIALLY-PREPARED HAMS SURFACE TREATED WITH ACIDIFIED CALCIUM SULFATE AND LAURIC ARGINATE AND STORED AT 4°C (Peer Reviewed Journal)	(15-Apr-05)
	QUORUM SENSING IN CAMPYLOBACTER SPECIES (Abstract Only)	(14-Apr-05)
	RELATEDNESS OF LISTERIA MONOCYTOGENES RECOVERED FROM SELECTED READY-TO-EAT FOODS AND LISTERIOSIS PATIENTS IN THE UNITED STATES (Peer Reviewed Journal)	(10-Apr-05)
	BLADE-TENDERIZATION OF BEEF SUBPRIMALS INOCULATED WITH ESCHERICHIA COLI O157:H7 (Abstract Only)	(1-Apr-05)
	DETECTION OF ENTEROHEMORRHAGIC ESCHERICHIA COLI 0145 BY PCR TARGETING GENES IN THE E. COLI 0145 ANTIGEN GENE CLUSTER AND THE SHIGA TOXIN 1 AND SHIGA TOXIN 2 GENES (Abstract Only)	(30-Mar-05)
	PRESSURE INACTIVATION OF HEPATITIS A VIRUS IN STRAWBERRY PUREE AND SLICED GREEN ONIONS (Peer Reviewed Journal)	(28-Mar-05)
	EFFECT OF REFRIGERATING DELAYED SHIPMENTS OF RAW GROUND BEEF ON THE DETECTION OF SALMONELLA TYPHIMURIUM (Peer Reviewed Journal)	(26-Mar-05)
	Effect of Lactitol, Lactic Acid Bacteria, or Their Combinations (Synbiotic) on Intestinal Proteolysis in Vitro, and on Feed Efficiency in Weaned Pigs (Peer Reviewed Journal)	(22-Mar-05)
	Analyses of the putative Crp/Fnr family of transciptional regulators of a serotype 4B strain of Listeria monocytogens (Peer Reviewed Journal)	(15-Mar-05)
	ANALYSES OF THE PUTATIVE CRP/FNR FAMILY OF TRANSCRIPTIONAL REGULATORS OF A SEROTYPE 4B STRAIN OF LISTERIA MONOCYTOGENES (Peer Reviewed Journal)	(15-Mar-05)
	DELAYED CLOSTRIDIUM PERFRINGENS GROWTH FROM A SPORE INOCULA BY SODIUM LACTATE IN SOUS-VIDE CHICKEN PRODUCTS (Abstract Only)	(15-Mar-05)
	PREDICTIVE MODELS FOR USE IN THERMALLY PROCESSED FOODS (Abstract Only)	(15-Mar-05)
	THE EFFECT OF MAYONNAISE PH AND STORAGE TEMPERATURE ON THE BEHAVIOR OF LISTERIA MONOCYTOGENES IN HAM SALAD AND POTATO SALAD (Peer Reviewed Journal)	(13-Mar-05)
	VARIATION AMONG BATCHES OF FRESHLY GROUND CHICKEN BREAST MEAT COMPLICATES THE MODELING OF SALMONELLA GROWTH KINETICS (Proceedings)	(13-Mar-05)
	FITNESS PROBLEMS IN ESCHERICHIA COLI K-12 TRANSFORMED WITH A HIGH COPY PLASMID ENCODING THE GREEN FLUORESCENT PROTEIN (Proceedings)	(12-Mar-05)
	EFFECT OF FREEZE-STRESS ON ENRICHMENT, ISOLATION, AND VIRULENCE OF PLASMID-BEARING VIRULENT YERSINIA ENTEROCOLITICA IN PORK CHOPS (Abstract Only)	(11-Mar-05)
	IMPROVEMENTS IN ROBOTIC SAMPLE PREPARATION FOR THE IDENTIFICATION OF LOW ABUNDANCE BACTERIAL PROTEINS VIA MALDI MASS SPECTROMETRY (Abstract Only)	(7-Mar-05)
	INCIDENCE OF SALMONELLA SPP. ON PROCESSED POULTRY (Proceedings)	(5-Mar-05)

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