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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2010 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 8 of 8 Records

Identification of wild apple germplasm (Malus spp.) with resistance to the postharvest decay pathogens Penicillium expansum and Colletotrichum acutatum
(Peer Reviewed Journal)
(21-Dec-10)
Effect of rapid thawing on the meat quality attributes of USDA Select beef strip loin steaks
(Peer Reviewed Journal)
(6-Dec-10)
New 5-O-caffeoylquinic acid derivatives in fruit of the wild eggplant relative Solanum viarum
(Peer Reviewed Journal)
(14-Sep-10)
Temperature suppresses decay on apple fruit by affecting Penicillium solitum conidial germination, mycelial growth and polygalacturonase activity
(Peer Reviewed Journal)
(22-Jul-10)
Maintaining quality of litchi fruit with acidified calcium sulfate
(Peer Reviewed Journal)
(22-Jun-10)
Effect of cultural system and storage temperature on antioxidant capacity and phenolic compounds in strawberries
(Peer Reviewed Journal)
(8-Jun-10)
Effects of hydrodynamic pressure processing on the marination and quality of turkey breast muscle
(Peer Reviewed Journal)
(15-May-10)
Effect of hydrodynamic pressure processing on the processing and quality characteristics of moisture-enhanced pork loins
(Peer Reviewed Journal)
(1-Feb-10)