Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon 
will take you to the publication reprint.
|
2003 Publications
(listed by order of acceptance date) |
Current View: All Publications
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 21 to 24 of 24 Records |
| <<-Previous |
 |
REDUCING CHILLING INJURY AND ENHANCING TRANSCRIPT LEVELS OF HEAT SHOCK PROTEINS, PR-PROTEINS AND ALTERNATIVE OXIDASE BY METHYL JASMONATE AND METHYL SALICYLATE IN TOMATOES AND PEPPERS
(Abstract Only) |
(5-Apr-03) |
|
CONSUMER EVALUATION AND QUALITY MEASUREMENT OF FRESH-CUT SLICES OF 'FUJI', 'GOLDEN DELICIOUS', 'GOLDRUSH', AND 'GRANNY SMITH' APPLES
(Peer Reviewed Journal) |
(26-Feb-03) |
|
RAPID DETECTION OF SALMONELLA FROM VEGETABLE RINSE-WATER USING A REAL-TIME PCR
(Peer Reviewed Journal) |
(5-Feb-03) |
|
BROWNING CONTROL AND PATHOGEN REDUCTION ON CUT SURFACES OF APPLE SLICES WITH ACIDIC ELECTROLYZED WATER
(Abstract Only) |
(4-Jan-03) |
| <<-Previous |