Publications at this Location : USDA ARS

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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2003 Publications
(listed by order of acceptance date)

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Displaying 21 to 24 of 24 Records

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	REDUCING CHILLING INJURY AND ENHANCING TRANSCRIPT LEVELS OF HEAT SHOCK PROTEINS, PR-PROTEINS AND ALTERNATIVE OXIDASE BY METHYL JASMONATE AND METHYL SALICYLATE IN TOMATOES AND PEPPERS (Abstract Only)	(5-Apr-03)
	CONSUMER EVALUATION AND QUALITY MEASUREMENT OF FRESH-CUT SLICES OF 'FUJI', 'GOLDEN DELICIOUS', 'GOLDRUSH', AND 'GRANNY SMITH' APPLES (Peer Reviewed Journal)	(26-Feb-03)
	RAPID DETECTION OF SALMONELLA FROM VEGETABLE RINSE-WATER USING A REAL-TIME PCR (Peer Reviewed Journal)	(5-Feb-03)
	BROWNING CONTROL AND PATHOGEN REDUCTION ON CUT SURFACES OF APPLE SLICES WITH ACIDIC ELECTROLYZED WATER (Abstract Only)	(4-Jan-03)

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