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ARS Home » Midwest Area » Madison, Wisconsin » U.S. Dairy Forage Research Center » Dairy Forage Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2019 Publications
(listed by order of acceptance date)

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Displaying 1 to 9 of 9 Records

Dairy heifers grazing meadow fescue or orchardgrass
Ruminal fermentation, kinetics, and total tract digestibility of lactating dairy cows fed distillers dried grains with solubles in low and high forage diets
(Peer Reviewed Journal)
Identification of quantitative trait loci for plant height, crown diameter, and biomass in Pseudo-F2 population of switchgrass
(Peer Reviewed Journal)
Fermentation and chemical composition of high-moisture lucerne leaf and stem silages harvested at different stages of development using a leaf stripper
(Peer Reviewed Journal)
Performance of dairy cows fed diets formulated at two starch concentrations with either canola meal or soybean meal as the protein supplement
(Peer Reviewed Journal)
Quantitative trait loci for freezing tolerance in a lowland x upland switchgrass population
(Peer Reviewed Journal)
Assessment of genomic prediction models for winter survival on lowland switchgrass using multiple populations
(Peer Reviewed Journal)
Structural features of alternative lignin monomers associated with improved digestibility of artificially lignified maize cell walls
(Peer Reviewed Journal)
Cell culture systems: Invaluable tools to unravel lignin formation and cell wall properties
(Peer Reviewed Journal)