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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2022 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 36 Records
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Preventing trunk diseases with fungicide applications to pruning wounds in Washington wine grapes
(Peer Reviewed Journal)
(22-Jun-22)
Tracheid buckling buys time, foliar water uptake pays it back - coordination of leaf structure and function protects deep redwood crowns
(Peer Reviewed Journal)
(19-Jun-22)
Lipoxins reduce obesity-induced adipose tissue inflammation in humans
(Peer Reviewed Journal)
(8-Jun-22)
Micro- and nanoplastics retention in porous media exhibits different dependence on grain surface roughness and clay coating with particle size Reprint Icon
(Peer Reviewed Journal)
(5-Jun-22)
Structural and functional leaf diversity lead to variability in photosynthetic capacity across a range of Juglans regia genotypes
(Peer Reviewed Journal)
(28-May-22)
The chrysanthemum DEAD-box RNA helicase, CmRH56, regulates rhizome outgrowth in response to drought stress Reprint Icon
(Peer Reviewed Journal)
(20-May-22)
The effects of one egg per day on iron and anemia status among young Malawian children: a randomized controlled trial Reprint Icon
(Peer Reviewed Journal)
(9-May-22)
Nutrition, Immunosenescence and Infectious Disease: An Overview of the Scientific Evidence on Micronutrients and on Modulation of the Gut Microbiota
(Review Article)
(4-May-22)
A low starch and high fiber diet intervention impacts the microbial community of raw bovine milk Reprint Icon
(Peer Reviewed Journal)
(20-Apr-22)
Estimating national and subnational nutrient intake distributions of global diets Reprint Icon
(Peer Reviewed Journal)
(19-Apr-22)
Association of diet and antimicrobial resistance in healthy U.S. adults Reprint Icon
(Peer Reviewed Journal)
(14-Apr-22)
The development of the davis food glycopedia a glycan encyclopedia of food Reprint Icon
(Peer Reviewed Journal)
(12-Apr-22)
Waking salivary cortisol associated with magnitude of cholesterol reduction in women fed a healthy whole food diet for eight weeks Reprint Icon
(Peer Reviewed Journal)
(11-Apr-22)
The dose-response effects of consuming high fructose corn syrup-sweetened beverages on hepatic lipid content and insulin sensitivity in young adults Reprint Icon
(Peer Reviewed Journal)
(10-Apr-22)
The HD-Zip transcription factor S1HB15A regulates abscission by modulating jasmonoyl-isoleucine biosynthesis Reprint Icon
(Peer Reviewed Journal)
(4-Apr-22)
Obesogenic and diabetic effects of CD44 in mice are sexually dimorphic and dependent on genetic background Reprint Icon
(Peer Reviewed Journal)
(29-Mar-22)
Vine water status mapping with multispectral UAV imagery and machine learning Reprint Icon
(Peer Reviewed Journal)
(25-Mar-22)
Diet, fecal microbiome, and trimethylamine N-Oxide in a cohort of metabolically healthy United States adults Reprint Icon
(Peer Reviewed Journal)
(24-Mar-22)
Bifidobacterium species colonization in infancy: A global cross-sectional comparison by population history of breastfeeding Reprint Icon
(Peer Reviewed Journal)
(22-Mar-22)
Frequency of small fish consumption is associated with improved iron and hemoglobin in young Malawian children
(Abstract Only)
(14-Mar-22)
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