Location: Horticultural Crops Production and Genetic Improvement Research Unit
Title: Genotypic variation in physiological and yield responses to heat stress mitigation strategies during raspberry establishmentAuthor
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MAKONYA, G. MUNASHE - Washington State University |
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Bryla, David |
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HOHEISEL, GWEN - Washington State University |
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PETERS, R. TROY - Washington State University |
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YOUSSEF, MOHAMED - Washington State University |
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Hardigan, Michael |
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HOASHI-ERHARDT, WENDY - Washington State University |
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DEVETTER, LISA - Washington State University |
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Submitted to: HortScience
Publication Type: Peer Reviewed Journal Publication Acceptance Date: 3/20/2026 Publication Date: 4/16/2026 Citation: Makonya, G., Bryla, D.R., Hoheisel, G.A., Peters, R., Youssef, M.A., Hardigan, M.A., Hoashi-Erhardt, W., DeVetter, L.W. 2026. Genotypic variation in physiological and yield responses to heat stress mitigation strategies during raspberry establishment. HortScience. 61(5):1043-1052. https://doi.org/10.21273/HORTSCI19350-26. DOI: https://doi.org/10.21273/HORTSCI19350-26 Interpretive Summary: Extreme heat poses a growing threat to the productivity of many high-value horticultural crops, including red raspberries. In a collaborative effort with Washington State University, ARS scientists in Corvallis, OR, demonstrated that both overhead cooling and shade cloth effectively mitigate these negative impacts, particularly in semi-arid climates. These strategies consistently improved canopy microclimate, enhancing key physiological processes like photosynthesis and water relations. Ultimately, this led to increased fruit yield across various genotypes, highlighting the practical benefits of these interventions. The research thus underscores that optimal raspberry production under heat stress necessitates a combined approach, integrating heat-tolerant cultivars with appropriate environmental management strategies, while accounting for plant maturity and seasonal conditions. Technical Abstract: Extreme heat increasingly threatens the productivity of high-value horticultural crops, including red raspberry (Rubus idaeus). This study evaluated the effectiveness of two heat mitigation strategies, overhead cooling and shade cloth, relative to an untreated control, on the physiological performance of four floricane-fruiting raspberry genotypes (‘Meeker’, ‘WakeField’, ‘Cascade Legacy’, and ORUS 4715-2) grown in a semi-arid climate with hot, dry summers during the 2023 and 2024 cropping seasons. Shade cloth and overhead cooling consistently improved canopy microclimate conditions, preserving photosystem II efficiency (Fv/Fm), net CO2 assimilation (A), transpiration (E), and stem water potential (SWP) relative to the untreated control. In the establishment year, shade cloth improved A and E compared to overheat cooling and untreated controls, suggesting that moderated radiation and temperature supported photosynthetic acclimation. By the second year, as plants matured and produced their first crop, both overhead cooling and shade cloth enhanced gas exchange and water relations across genotypes. Fruit yield was also higher under both heat mitigation strategies compared to the untreated control. Genotypic differences were also evident, with ‘Meeker’ and ‘WakeField’ maintaining higher photosystem II efficiency and fruit yields compared with ‘Cascade Legacy’, while ORUS 4715-2 was intermediate. These results underscore that optimal raspberry production under heat stress requires aligning heat-tolerant cultivars with appropriate environmental management strategies, with effectiveness varying by plant maturity and seasonal conditions. |
