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ARS Home » Plains Area » Fort Collins, Colorado » Center for Agricultural Resources Research » Agricultural Genetic Resources Preservation Research » Research » Publications at this Location » Publication #431366
Research Project: Curation and Research to Safeguard and Expand Collections of Plant and Microbial Genetic Resources and Associated Descriptive Information

Location: Agricultural Genetic Resources Preservation Research

Title: Potato shoot tip cryopreservation (droplet vitrification)

Author
item VOLK, GAYLE - Colorado State University
item Hall, Bradford
item Henk, Adam
item Bamberg, John
item CHEN, KATHERYN - Colorado State University

Submitted to: Book / Chapter / eBook
Publication Type: Book / Chapter
Publication Acceptance Date: 1/2/2026
Publication Date: 1/5/2026
Citation: Volk, G.M., Hall, B.D., Henk, A.D., Bamberg, J.B., Chen, K. 2026. Potato shoot tip cryopreservation (droplet vitrification). Fort Collins, Colorado: Colorado State University. Available: https://colostate.pressbooks.pub/clonalcryopreservation/chapter/potato-cryopreservation/

Interpretive Summary: Educational/training resources are being developed for topics related to plant genetic resources management and use. This is an ebook chapter that will be published in "Training in Plant Genetic Resources: Cryopreservation of Clonal Propagules ". It describes and demonstrates the process of potato shoot tip cryopreservation at the USDA-ARS National Laboratory for Genetic Resources Preservation. This ebook chapter is publicly available at: https://colostate.pressbooks.pub/clonalcryopreservation/chapter/potato-cryopreservation/.

Technical Abstract: Educational/training resources are being developed for topics related to plant genetic resources management and use. This is an ebook chapter that will be published in "Training in Plant Genetic Resources: Cryopreservation of Clonal Propagules ". It describes and demonstrates the process of potato shoot tip cryopreservation at the USDA-ARS National Laboratory for Genetic Resources Preservation. This ebook chapter is publicly available at: https://colostate.pressbooks.pub/clonalcryopreservation/chapter/potato-cryopreservation/.