Location: Livestock and Range Research Laboratory
Title: Consistent predictors of microbial community composition across spatial scales in grasslands reveal low context-dependencyAuthor
RADUJKOVIC, DAJANA - UNIVERSITY OF ANTWERP | |
VICCA, SARA - UNIVERSITY OF ANTWERP | |
VAN ROOYEN, GRETEL - UNIVERSITY OF PRETORIA | |
WILFAHRT, PETER - UNIVERSITY OF BAYREUTH | |
BROWN, LESLIE - UNIVERSITY OF SOUTH AFRICA | |
JENTSCH, ANKE - UNIVERSITY OF BAYREUTH | |
Reinhart, Kurt | |
BROWN, CHARLOTTE - UNIVERSITY OF ALBERTA | |
DE GRUYTER, JOHAN - UNIVERSITY OF ANTWERP | |
JURASINSKI, GERALD - UNIVERSITY OF ROSTOCK | |
ASKARIZADEH, DIANA - UNIVERSITY OF TEHRAN | |
BARTHA, SANDOR - CENTRE FOR ECOLOGICAL RESEARCH, INSTITUTE OF ECOLOGY AND BOTANY | |
BECK, RYAN - AGRICULTURE AND AGRI-FOOD CANADA | |
BLENKINSOPP, THEODORE - UNIVERSITY OF ALBERTA | |
CAHILL, JAMES - UNIVERSITY OF ALBERTA | |
CAMPETELLA, GIANDIEGO - UNIVERSITÀ DEGLI STUDI DI CAMERINO | |
CANULLO, ROBERTO - UNIVERSITÀ DEGLI STUDI DI CAMERINO | |
CHELLI, STEFANO - UNIVERSITÀ DEGLI STUDI DI CAMERINO | |
ENRICO, LUCAS - UNIVERSIDAD NACIONAL DE CORDOBA | |
FRASER, LAUCHLAN - THOMPSON RIVERS UNIVERSITY | |
HAO, XIYING - AGRICULTURE AND AGRI-FOOD CANADA | |
HENRY, HUGH A. - UNIVERSITY OF WESTERN ONTARIO | |
HOHN, MARIA - HUNGARIAN UNIVERSITY OF AGRICULTURE AND LIFE SCIENCE | |
HASAN JOURI, MOHAMMAD - ISLAMIC AZAD UNIVERSITY | |
KOCH, MARIAN - UNIVERSITY OF ROSTOCK | |
LAWRENCE LODGE, RACHAEL - UNIVERSITY OF OTAGO | |
YONGHONG LI, FRANK - INNER MONGOLIA UNIVERSITY | |
MILLIGAN, PATRICK - UNIVERSITY OF FLORIDA | |
MINGGAGUD, HUGJILTU - INNER MONGOLIA UNIVERSITY | |
PALMER, TODD - UNIVERSITY OF FLORIDA | |
SCHRODER, BIRGIT - UNIVERSITY OF ROSTOCK | |
SZABO, GABOR - HUNGARIAN UNIVERSITY OF AGRICULTURE AND LIFE SCIENCE | |
ZHANG, TONGRUI - INNER MONGOLIA UNIVERSITY | |
ZIMMERMANN, ZITA - CENTRE FOR ECOLOGICAL RESEARCH, INSTITUTE OF ECOLOGY AND BOTANY | |
VERBRUGGEN, ERIK - UNIVERSITY OF ANTWERP |
Submitted to: Global Ecology and Biogeography
Publication Type: Peer Reviewed Journal Publication Acceptance Date: 10/12/2023 Publication Date: 10/24/2023 Citation: Radujkovic, D., Vicca, S., Van Rooyen, G., Wilfahrt, P., Brown, L., Jentsch, A., Reinhart, K.O., Brown, C., De Gruyter, J., Jurasinski, G., Askarizadeh, D., Bartha, S., Beck, R., Blenkinsopp, T., Cahill, J., Campetella, G., Canullo, R., Chelli, S., Enrico, L., Fraser, L., Hao, X., Henry, H.L., Hohn, M., Hasan Jouri, M., Koch, M., Lawrence Lodge, R., Yonghong Li, F., Milligan, P., Minggagud, H., Palmer, T., Schroder, B., Szabo, G., Zhang, T., Zimmermann, Z., Verbruggen, E. 2023. Consistent predictors of microbial community composition across spatial scales in grasslands reveal low context-dependency. Global Ecology and Biogeography. 32(24):6924-6938. https://doi.org/10.1111/mec.17178. DOI: https://doi.org/10.1111/mec.17178 Interpretive Summary: Problem: There are few generalizations that can be reliably used to describe variation in soil microbial communities across grassland sites. Result: We found that microbial community composition can be predicted by similar factors at both local and global spatial scales; bacteria were predominantly associated with soil properties (base saturation and pH) and fungi with plant community composition. Moreover, there was a microbial community signal that clearly distinguished grasslands with high versus low productivity that was shared across worldwide-distributed sites. Technical Abstract: Potential drivers of soil microbial community assembly have been studied extensively, but it is currently unclear whether a consistent set of predictors can be identified across different soils, or whether context-dependency prevails. Here, we used a network of 18 globally distributed grassland sites (11 sampled across regional plant productivity gradients) to examine i) if the same abiotic or biotic factors can predict both global and regional-scale patterns in bacterial and fungal community composition, and ii) if microbial community composition differs consistently with regional plant productivity (low vs high) across different sites. We found that microbial community composition can be predicted by similar factors at both spatial scales; bacteria were predominantly associated with soil properties (base saturation and pH) and fungi with plant community composition. Moreover, there was a microbial community signal that clearly distinguished high and low productivity soils that was shared across worldwide distributed grasslands. Our results indicate two main generalizations about the organization of soil microbial communities: i) a limited set of predictors explains variation across scales and ii) microbial assemblages vary predictably depending on grassland productivity. |