|RISATTI, GUILLERMO - University Of Connecticut|
|O'TOOLE, D - University Of Wyoming|
|LI, N - Washington State University|
|KUHN, J - National Instiute Of Allergy And Infectious Diseases (NIAID, NIH)|
|LEWIS, C - Animal And Plant Health Inspection Service (APHIS)|
|LOIACONO, C - Animal And Plant Health Inspection Service (APHIS)|
|WHITE, D - Animal And Plant Health Inspection Service (APHIS)|
Submitted to: Book Chapter
Publication Type: Book / Chapter
Publication Acceptance Date: 4/18/2016
Publication Date: 7/19/2016
Citation: Borca, M.V., Gay, C.G., Risatti, G.R., O'Toole, D., Li, N., Kuhn, J.H., Lewis, C.E., Loiacono, C.M., White, D. 2016. Viral hemorrhagic fevers of animals caused by DNA viruses. Book Chapter. Borca. 2015. Global Virology I: Identifying and Invetsigating Viral Diseases. Springer Science, NY.
Technical Abstract: Here we outline serious diseases of food and fiber animals that cause damaging economic effect on products all over the world. The only vector-borne DNA virus is included here, such as African swine fever virus, and the herpes viruses discussed have a complex epidemiology characterized by outbreaks that are linked to differing susceptibility of related animals to infection and/or disease. Much work remains to be done to fully explain the genetic and ecological determinants of disease for these complex viruses.