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United States Department of Agriculture

Agricultural Research Service

Research Project: REDESIGNING FORAGE GERMPLASM AND PRODUCTION SYSTEMS FOR EFFICIENCY, PROFIT, AND SUSTAINABILITY OF DAIRY FARMS

Location: Dairy Forage Research

Title: Red Clover for Dairy-quality Silage)

Author
item Grabber, John

Submitted to: Forage Focus
Publication Type: Popular publication
Publication Acceptance Date: 4/28/2010
Publication Date: 5/3/2010
Citation: Grabber, J.H. 2010. Red Clover for Dairy-quality Silage. Forage Focus. May 2010. p. 21.

Interpretive Summary:

Technical Abstract: This brief report describes how cutting management influences rumen degradable and undegradable protein levels, fiber concentrations, and dry matter yield of red clover conserved as silage.

Last Modified: 8/24/2016
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