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United States Department of Agriculture

Agricultural Research Service

Title: Genus IX. Hespellia

item Whitehead, Terence
item Lawson, Paul
item Cotta, Michael

Submitted to: Bergey's Manual of Systematic Bacteriology
Publication Type: Book / Chapter
Publication Acceptance Date: 8/28/2007
Publication Date: 4/1/2009
Citation: Whitehead, T.R., Lawson, P.A., Cotta, M.A. 2009. Genus IX. Hespellia. In: De Vos, P., Garrity, G.M., Jones, D., Krieg, N.R., Ludwig, W., Rainey, F.A., Schleifer, K.-H., Whitman, W.B., editors. Bergey's Manual of Systematic Bacteriology. Volume 3. 2nd edition. New York, NY: Springer. p. 944-945.

Interpretive Summary:

Technical Abstract: This chapter for the Second Edition of Bergey's Manual of Systematic Bacteriology summarizes the description of the genera Hespellia. The information includes isolation, identification, and phylogenetic characterization of the genera and the two species Hespellia stercorisuis and Hespellia porcina.

Last Modified: 06/26/2017
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