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United States Department of Agriculture

Agricultural Research Service

Title: THE USE OF AN ELECTRONIC NOSE TO DIFFERENTIATE NFC ORANGE JUICES)

Author
item Goodner, Kevin
item Baldwin, Elizabeth - Liz
item Jordan, Maria
item Shaw, Philip

Submitted to: Proceedings of Florida State Horticultural Society
Publication Type: Peer reviewed journal
Publication Acceptance Date: 12/8/2000
Publication Date: 5/30/2001
Citation:

Interpretive Summary: An electronic nose is utilized to differentiate premium orange juices. Five not-from-concentrate and one from-concentrate juices were analyzed. Adequate separation was achieved between the samples with some overlap of two of the samples. This could indicate similar fruit sources or a processor providing the juice for two different labels. There were significant differences between replications and between air tanks. Multiple injections from the same sample vials produced a linear response.

Technical Abstract: An electronic nose is utilized to differentiate premium orange juices. Five not-from-concentrate and one from-concentrate juices were analyzed. Adequate separation was achieved between the samples with some overlap of two of the samples. This could indicate similar fruit sources or a processor providing the juice for two different labels. There were significant differences between replications and between air tanks. Multiple injections from the same sample vials produced a linear response.

Last Modified: 8/24/2016
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