Location: Forage-animal Production Research
Publications
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Seasonal and diurnal variation in water-soluble carbohydrate concentrations of repeatedly defoliated red and white clovers in central Kentucky
- (Peer Reviewed Journal)
Kagan, I., Anderson, M.L., Kramer, K., Seman, D.H., Lawrence, L.M., Smith, S. 2019. Seasonal and diurnal variation in water-soluble carbohydrate concentrations of repeatedly defoliated red and white clovers in central Kentucky. Journal of Equine Veterinary Science. 84:102858. https://doi.org/10.1016/j.jevs.2019.102858.
Effects of harvest date, sampling time, and cultivar on total phenolic concentrations, water-soluble carbohydrate concentrations, and phenolic profiles of selected cool-season grasses in central Kentucky
- (Peer Reviewed Journal)
Kagan, I., Goodman, J.P., Seman, D.H., Lawrence, L.M., Smith, S. 2019. Effects of harvest date, sampling time, and cultivar on total phenolic concentrations, water-soluble carbohydrate concentrations, and phenolic profiles of selected cool-season grasses in central Kentucky. Journal of Equine Veterinary Science. 76:86-93. https://doi.org/10.1016/j.jevs.2019.05.005.
Transcriptome analysis and differential expression in tall fescue harboring different endophyte strains in response to water deficit
- (Peer Reviewed Journal)
Dinkins, R.D., Nagabhyru, P., Young, C., West, C., Schardl, C.L. 2019. Transcriptome analysis and differential expression in tall fescue harboring different endophyte strains in response to water deficit. The Plant Genome. 12(2):180071.
A novel Kentucky adapted red clover line displays increased 2,4-D tolerance
- (Abstract Only)
Microbiota fermentation-NLRP3 axis shapes the impact of dietary fibers on intestinal inflammation
- (Peer Reviewed Journal)
A novel Kentucky adapted red clover line displays increased 2,4-D tolerance
- (Abstract Only)
Analysis of the transcriptome following 2,4-D treatment in susceptible and tolerant red clover (Trifolium pratense) lines
- (Abstract Only)
Liberation of recalcitrant cell wall sugars from oak barrels into bourbon whiskey during aging
- (Peer Reviewed Journal)
Gollihue, J., Richmond, M., Wheatley, H., Pook, V.G., Nair, M., Kagan, I., DeBolt, S. 2018. Liberation of recalcitrant cell wall sugars from oak barrels into bourbon whiskey during aging. Scientific Reports. 8:15899. doi:10.1038/s41598-018-34204-1.
Genome-wide atlas of alternative polyadenylation in the forage legume red clover
- (Peer Reviewed Journal)
Chakrabarti, M., Dinkins, R.D., Hunt, A.G. 2018. Genome-wide atlas of alternative polyadenylation in the forage legume red clover. Scientific Reports. 8:11379. 10.1038/s41598-018-29699-7.
