Skip to main content
ARS Home » Nutrition, Food Safety/Quality » Research » Research Project #433068

Research Project: MOU between USDA/ARS and the University College Dublin Centre for Food Safety

Location: Nutrition, Food Safety/Quality

Project Number: 0204-41510-001-078-M
Project Type: Memorandum of Understanding

Start Date: Sep 25, 2017
End Date: Sep 24, 2022

The purpose of this MOU is to strengthen the collaborations between the Participants in areas of mutual interest through cooperative research programs and exchanges. To this end, the Participants intend jointly to explore and coordinate research activities of mutual interest which are to be implemented by mutual understanding and in conformance with the regulations and policies of both Participants.

The United States Department of Agriculture, Agricultural Research Service, hereinafter referred to as 'ARS’, and The UCD Centre for Food Safety, University College Dublin, jointly referred to as “the Participants,” hereby affirm their mutual interest in and desire to broaden cooperative research programs and exchanges. The Participants recognize that cooperation is a matter of working together toward common goals of mutual interest, mutual understandings, and efficient administration of cooperative programs. Nothing in this broad understanding is to be construed as interfering in any way with the basic responsibilities and authority of either Participant for independent action. This Memorandum of Understanding (MOU) defines in general terms the basis on which the Participants intend to cooperate. Individual research projects may be developed between the Participants that outline specific research projects.