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United States Department of Agriculture

Agricultural Research Service

Related Topics

Research Project: Improving the Quality of Grapes, Other Fruits, and their Products through Agricultural Management

Location: Horticultural Crops Research

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Understanding anthocyanin: Researcher and educator Dr. Ron Wrolstad - (Abstract Only)
Lee, J. 2017. Understanding anthocyanin: Researcher and educator Dr. Ron Wrolstad. American Chemical Society Abstracts in Washington, D.C. AGFD 180.

Above ground drip application practices alter water productivity of Malbec grapevines under sustained deficit - (Peer Reviewed Journal)
Shellie, K. 2017. Above ground drip application practices alter water productivity of Malbec grapevines under sustained deficit. Journal of Agricultural Science. 9(6). doi: 10.5539/jas.v9n6p1.

Deficit irrigation practices may alter Vitis vinifera L. resistance to cold injury: Empirical evidence from the field - (Abstract Only)
Shellie, K. 2017. Deficit irrigation practices may alter Vitis vinifera L. resistance to cold injury: Empirical evidence from the field. American Journal of Enology and Viticulture. 68th ASEV Technical Abstracts.

Primary expectations of secondary metabolites - (Proceedings)
Lee, J. 2017. Primary expectations of secondary metabolites. Symposium Proceedings. US-Korea Conference (UKC) on Science, Technology and Entrepreneurship Proceedings in Washington, D.C.

Light exclusion influence on grape anthocyanin - (Peer Reviewed Journal)
Lee, J. 2017. Light exclusion influence on grape anthocyanin. Heliyon. 3:e00243. doi: 10.1016/j.heliyon.2017.e00243.

Chapter 17 - Mistaken identity: Clarification of Rubus coreanus Miquel (bokbunja) - (Book / Chapter)
Lee, J., Dossett, M., Finn, C.E. 2016. Chapter 17 - Mistaken identity: Clarification of Rubus coreanus Miquel (bokbunja). In: Wrolstad, R.E., Giusti, M.M., and Kalt, W., editors. Anthocyanins. Basel, Switzerland: Multidisciplinary Digital Publishing Institute. p. 309-319.

Vineyard floor management influences 'Pinot noir' vineyard growth and productivity more than cluster thinning - (Peer Reviewed Journal)
Reeve, A.L., Skinkis, P.A., Vance, A.J., Lee, J., Tarara, J.M. 2016. Vineyard floor management influences 'Pinot noir' vineyard growth and productivity more than cluster thinning. HortScience. 51:1233-1244. doi: 10.21273/HORTSC10998-16.

Dormancy and cold hardiness transitions in wine grape cultivars Chardonnay and Cabernet Sauvignon - (Peer Reviewed Journal)
Cragin, J., Serpe, M., Keller, M., Shellie, K. 2017. Dormancy and cold hardiness transitions in wine grape cultivars Chardonnay and Cabernet Sauvignon. American Journal of Enology and Viticulture. 68:195-202. doi: 10.5344/ajev.2016.16078.

Rosaceae products: Anthocyanin quality and comparisons between dietary supplements and foods - (Peer Reviewed Journal)
Lee, J. 2016. Rosaceae products: Anthocyanin quality and comparisons between dietary supplements and foods. NFS Journal. 4:1-8. doi: 10.1016/j.nfs.2016.04.001.

Can a canopy temperature-based stress index enhance water use efficiency in irrigated wine grape under arid conditions? - (Abstract Only)
Shellie, K., King, B.A. 2016. Can a canopy temperature-based stress index enhance water use efficiency in irrigated wine grape under arid conditions?. American Society of Enology and Viticulture Annual Meeting Abstracts. 67th ASEV Technical Abstracts/ pg. 69.

Issues with fruit dietary supplements in the US - authentication by anthocyanin - (Proceedings)
Lee, J. 2016. Issues with fruit dietary supplements in the US - authentication by anthocyanin. Proceedings from XXVIIIth International Conference of Polyphenols; July 11-15, 2016; Vienna, Austria. 2016:402-403.

Regulated deficit irrigation on Malbec and Syrah grape volatiles - (Abstract Only)
Yuan, F., Qian, Y., Shellie, K., Qian, M. 2016. Regulated deficit irrigation on Malbec and Syrah grape volatiles. Meeting Abstract. 67th ASEV Technical Abstracts/ pg. 118.

Grape anthocyanin altered by absolute sunlight exclusion - (Abstract Only)
Lee, J. 2016. Grape anthocyanin altered by absolute sunlight exclusion. Oregon Wine Research Institute. OWRI (Oregon Wine Research Institute) grape day conference booklet p.7.

Anthocyanin analyses of Vaccinium fruit dietary supplements - (Peer Reviewed Journal)
Lee, J. 2016. Anthocyanin analyses of Vaccinium fruit dietary supplements. Food Science and Nutrition. 4:742-752. doi: 10.1002/fsn3.339.

Further research on the biological activities and the safety of raspberry ketone are needed Reprint Icon - (Peer Reviewed Journal)
Lee, J. 2016. Further research on the biological activities and the safety of raspberry ketone are needed. NFS Journal. 2:15-18.

Abscisic acid form, concentration, and application timing influence phenology and bud cold hardiness in Merlot grapevines - (Peer Reviewed Journal)
Bowen, P., Shellie, K., Mills, L., Willwerth, J., Bogdanoff, C., Keller, M. 2016. Abscisic acid form, concentration, and application timing influence phenology and bud cold hardiness in Merlot grapevines. Canadian Journal of Plant Science. 96:347-359. doi: 10.1139/cjps-2015-0257.

Growing for wine style - (Proceedings)
Lee, J. 2015. Growing for wine style. Proceedings of Korea Food Show 2015- International Symposium on Fermented Foods. Seoul, Korea. p. 199-242.

Moderate water stress from regulated deficit irrigation decreases transpiration similarly to net carbon exchange in grapevine canopies - (Peer Reviewed Journal)
Tarara, J.M., Perez-Peña, J.E. 2015. Moderate water stress from regulated deficit irrigation decreases transpiration similarly to net carbon exchange in grapevine canopies. Journal of the American Society for Horticultural Science. 140:413-426.

Growing for wine style - (Abstract Only)
Lee, J. 2015. Growing for wine style. Korea Food Show 2015- International symposium on fermented foods. Seoul, Korea.

AOAC SMPR 2014.007: Authentication of selected Vaccinium species (Anthocyanins) in dietary ingredients and dietary supplements - (Peer Reviewed Journal)
Krueger, D., Arora, S., Bzhelyansky, A., Chen, P., Chlenov, A., Collison, M., Durst, R., Es-Safi, N., Giancaspro, G., Hall, G., Hammerstone, J., Ingle, P., Jennens-Clough, M., Ji, D., Ji, J., Kennedy, D., Lawson, T., Lee, J., Lock, S., Mudge, E., Neal-Kababick, J., Phillips, M., Phillips, T., Rejaei, A., Rettinger, M., Rimmer, C., R.-Haralambides, A., Royce, S., Schaneberg, B., Solyom, A., Stern, N., Sullivan, D., Szpylka, J., Wise, M.L., Yan, X., Yoo, S., Yu, K., Zhang, Y., Coates, S. 2015. AOAC SMPR 2014.007: Authentication of selected Vaccinium species (Anthocyanins) in dietary ingredients and dietary supplements. Journal of AOAC International. 98:1052-1054. doi: 10.5740/jaoac.int.SMPR2014.007.

AOAC SMPR 2015.009: Estimation of total phenolic content using Folin-C Assay - (Peer Reviewed Journal)
Finley, J., Barrett, W., Betz, J., Burdette, C., Bzhelyansky, A., Collison, M., Embuscado, M., Es-Safie, N., Fischer, B., Jennens, M., Lee, J., Mudge, E., Phillips, T., Raju, S., Royce, S., Schaneberg, B., Solyom, A., Sullivan, D., Traub, J., Wubben, J., Zhang, W., Zielinski, G., Zweigenbaum, J., Coates, S. 2015. AOAC SMPR 2015.009: Estimation of total phenolic content using Folin-C Assay. Journal of AOAC International. 98:1109-1110. doi: 10.5740/jaoac.int.SMPR2015.009.

Rubus fruit myths vs. reality - (Other)
Lee, J. 2015. Rubus fruit myths vs. reality. World Wide Web. http://www.black-raspberries.com.

Impact of water deficit on volatile composition of grapes and wine - (Abstract Only)
Qian, M., Shellie, K. 2015. Impact of water deficit on volatile composition of grapes and wine. American Chemical Society National Meeting. 250th National Meeting; abstract 284.

Blackberry fruit quality components, composition, and potential health benefits. - (Book / Chapter)

Adulteration and its detection of black raspberry products - (Abstract Only)
Lee, J. 2015. Adulteration and its detection of black raspberry products. American Chemical Society Abstracts. Boston, MA. AGFD 175.

Primary expectations of secondary metabolites - (Abstract Only)
Lee, J. 2015. Primary expectations of secondary metabolites. American Chemical Society Abstracts. Boston, MA. AGFD 130.

Use of canopy temperature for precision irrigation of wine grapes - (Abstract Only)
Shellie, K., King, B.A. 2015. Use of canopy temperature for precision irrigation of wine grapes. Meeting abstract from Les 19èmes Journées GiESCO in Montpellier, France 5/31/15-6/5/15.

Foliar reflective film and water deficit increase anthocyanin to soluble solids ratio during berry ripening in Merlot - (Peer Reviewed Journal)
Shellie, K. 2015. Foliar reflective film and water deficit increase anthocyanin to soluble solids ratio during ripening in Merlot. American Journal of Enology and Viticulture. 66:348-356.

Foliar applied abscisic acid increases 'Chardonnay' grapevines (Vitis vinifera) bud freezing tolerance during Autumn cold acclimation - (Peer Reviewed Journal)
Dami, I.E., Li, S., Bowen, P.A., Bogdanoff, C.P., Shellie, K., Willwerth, J. 2015. Foliar applied abscisic acid increases 'Chardonnay' grapevines (Vitis vinifera) bud freezing tolerance during Autumn cold acclimation. HortTechnology. 25:293-305.

Analysis of bokbunja products show they contain Rubus occidentalis L. fruit Reprint Icon - (Peer Reviewed Journal)
Lee, J. 2015. Analysis of bokbunja products show they contain Rubus occidentalis L. fruit. Journal of Functional Foods. 12:144-149.

Mistaken identity: clarification of Rubus coreanus Miquel (bokbunja) Reprint Icon - (Peer Reviewed Journal)
Lee, J., Dossett, M., Finn, C.E. 2014. Mistaken identity: clarification of Rubus coreanus Miquel (bokbunja). Molecules. 19:10524-10533.

Sorbitol, Rubus fruit, and misconception Reprint Icon - (Peer Reviewed Journal)
Lee, J. 2015. Sorbitol, Rubus fruit, and misconception. Food Chemistry. 166:616-622.

What’s really in our black raspberry products? – chemotaxonomy by anthocyanin - (Abstract Only)
Lee, J., Dossett, M., Finn, C.E. 2014. What’s really in our black raspberry products? – chemotaxonomy by anthocyanin. Botanical Society of America Abstracts. Abstract 1245.

Use of cordon wire tension for static and dynamic prediction of grapevine yield - (Peer Reviewed Journal)
Tarara, J.M., Chaves, B., Sanchez, L., Dokoozlian, N. 2014. Cordon wire tension can be used for static and dynamic prediction of grapevine yield. American Journal of Enology and Viticulture. 65:443-452.

Chemotaxonomy of Black Raspberry: deception in the marketplace? - (Proceedings)
Lee, J., Dossett, M., Finn, C.E. 2014. Chemotaxonomy of Black Raspberry: deception in the marketplace?. International Conference of Polyphenols. 2014:347-348.

Deficit irrigation strategies and wine grape cold hardiness - (Abstract Only)
Shellie, K. 2014. Deficit irrigation strategies and wine grape cold hardiness. Hortscience Proceedings Supplement. 49(9):S310-S311.

Chemotaxonomy of Black Raspberry: deception in the marketplace? - (Abstract Only)
Lee, J., Dossett, M., Finn, C.E. 2014. Chemotaxonomy of Black Raspberry: deception in the marketplace?. International Conference of Polyphenols. Nagoya, Japan. Abstract T4.01.

Marketplace analysis demonstrates quality control standards needed for black raspberry dietary supplements Reprint Icon - (Peer Reviewed Journal)
Lee, J. 2014. Marketplace analysis demonstrates quality control standards needed for black raspberry dietary supplements. Plant Foods for Human Nutrition. 69:161-167.

Influence of vine vigor and crop level on ‘Pinot noir’ vine growth, nutrition, fruitfulness, and fruit composition - (Abstract Only)
Reeve, A.L., Skinkis, P.A., Lee, J., Tarara, J.M. 2014. Influence of vine vigor and crop level on ‘Pinot noir’ vine growth, nutrition, fruitfulness, and fruit composition. American Journal of Enology and Viticulture. P108.

Vine balance: relationships between Pinot noir vegetative vigor and fruit composition - (Abstract Only)
Reeve, A.L., Skinkis, P.A., Lee, J., Tarara, J.M. 2014. Vine balance: relationships between Pinot noir vegetative vigor and fruit composition. Oregon Wine Research Institute. Meeting booklet.

Grow tubes change microclimate and bush architecture but have little effect on bush biomass allocation at the end of the establishment year in blueberry - (Peer Reviewed Journal)
Tarara, J.M., Chaves, B., Strik, B.C. 2014. Grow tubes change microclimate and bush architecture but have little effect on bush biomass allocation at the end of the establishment year in blueberry. HortScience. 49:596-602.

Grow tubes reduce root and crown growth but not early production during establishment of highbush blueberry - (Peer Reviewed Journal)
Strik, B.C., Buller, G., Tarara, J.M. 2014. Grow tubes reduce root and crown growth but not early production during establishment of highbush blueberry. HortScience. 49:581-588.

Last Modified: 06/23/2017
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