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ARS Home » Southeast Area » Athens, Georgia » U.S. National Poultry Research Center » Quality and Safety Assessment Research Unit » Research » Research Project #430696

Research Project: Develop Rapid Optical Detection Methods for Food Hazards

Location: Quality and Safety Assessment Research Unit

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Simultaneous quantification of chemical constituents in matcha with visible near infrared hyperspectral imaging technology Reprint Icon - (Peer Reviewed Journal)
Ouyang, Q., Wang, L., Park, B., Kang, R., Chen, Q. 2021. Simultaneous quantification of chemical constituents in matcha with visible near infrared hyperspectral imaging technology. Food Chemistry. https://doi.org/10.1016/j.foodchem.2021.129141.

Unsupervised prediction model for Salmonella detection with hyperspectral microscopy: A Multi-year validation Reprint Icon - (Peer Reviewed Journal)
Eady, M.B., Park, B. 2021. Unsupervised prediction model for Salmonella detection with hyperspectral microscopy: A Multi-year validation. Applied Sciences. https://doi.org/10.3390/app11030895.

Label-free immunoassay for multiplex detections of foodborne bacteria in chicken carcass rinse with surface plasmon resonance imaging Reprint Icon - (Peer Reviewed Journal)
Park, B., Wang, B., Chen, J. 2021. Label-free immunoassay for multiplex detections of foodborne bacteria in chicken carcass rinse with surface plasmon resonance imaging. Foodborne Pathogens and Disease. http://doi.org/10.1089/fpd.2020.2850.

Immunoassay biosensing of foodborne pathogen with surface plasmon resonance imaging: A review Reprint Icon - (Peer Reviewed Journal)
Wang, B., Park, B. 2020. Immunoassay biosensing of foodborne pathogen with surface plasmon resonance imaging: A review. Journal of Agricultural and Food Chemistry. https://dx.doi.org/10.1021/acs.jafc.0c02295.

Rapid and label-free immunosensing of Shiga toxin subtypes with surface plasmon resonance imaging Reprint Icon - (Peer Reviewed Journal)
Wang, B., Park, B., Chen, J., He, X. 2020. Rapid and label-free immunosensing of Shiga toxin subtypes with surface plasmon resonance imaging. Toxins. https://doi.org/10.3390/toxins12050280.

Hyperspectral Imaging Technology for Detection of Foreign Materials on Poultry Meat - (Abstract Only)

Hyperspectral microscope imaging for food safety and quality applications - (Abstract Only)

Assessment of matcha sensory quality using hyperspectral microscope imaging technology Reprint Icon - (Peer Reviewed Journal)
Quyang, Q., Wang, L., Park, B., Kang, R., Wang, Z., Chen, Q., Guo, Z. 2020. Assessment of matcha sensory quality using hyperspectral microscope imaging technology. LWT - Food Science and Technology. https://doi.org/10.1016/j.lwt.2020.109254.

Single-cell classification of foodborne pathogens using hyperspectral microscope imaging coupled with deep learning frameworks Reprint Icon - (Peer Reviewed Journal)
Kang, R., Park, B., Eady, M.B., Ouyang, Q., Chen, K. 2020. Single-cell classification of foodborne pathogens using hyperspectral microscope imaging coupled with deep learning frameworks. Sensors and Actuators B: Chemical. https://doi.org/10.1016/j.snb.2020.127789.

Rapid identification of Campylobacter species cultured under aerobic incubation using hyperspectral microscope imaging Reprint Icon - (Peer Reviewed Journal)
Eady, M.B., Park, B., Hinton Jr, A. 2020. Rapid identification of Campylobacter species cultured under aerobic incubation using hyperspectral microscope imaging. Journal of Food Protection. https://doi.org/10.4315/0362-028X.JFP-19-311.

A novel hyperspectral microscope imaging technology for rapid evaluation of particle size distribution in matcha Reprint Icon - (Peer Reviewed Journal)
Ouyang, Q., Yang, Y., Park, B., Kang, R., Wu, J., Chen, Q., Guo, Z., Li, H. 2019. A novel hyperspectral microscope imaging technology for rapid evaluation of particle size distribution in matcha. Journal of Food Engineering. https://doi.org/10.1016/j.jfoodeng.2019.109782.

Food grade dye for assessment of biofilm removal from stainless steel by cleaning and sanitizing agents - (Peer Reviewed Journal)
Gamble, G.R., Lawrence, K.C., Park, B., Yoon, S.C., Heitschmidt, G.W. 2019. Food grade dye for assessment of biofilm removal from stainless steel by cleaning and sanitizing agents. Food Protection Trends. Volume 39, Issue 6: Pages 442–448.

Identifying non-O157 Shiga toxin-producing Escherichia coli (STEC) using deep learning methods with hyperspectral microscope images Reprint Icon - (Peer Reviewed Journal)
Kang, R., Park, B., Chen, K. 2019. Identifying non-O157 Shiga toxin-producing Escherichia coli (STEC) using deep learning methods with hyperspectral microscope images. Spectrochimica Acta. https://doi.org/10.1016/j.saa.2019.117386.

Neutral pH Sodium Chlorite decreases recovery of Campylobacter in neutralizing buffered peptone water from simulated broiler carcass rinses Reprint Icon - (Peer Reviewed Journal)
Gamble, G.R., Berrang, M.E., Cosby, D.E., Cox, N.A., Hinton, A. 2019. Neutral pH Sodium Chlorite decreases recovery of Campylobacter in neutralizing buffered peptone water from simulated broiler carcass rinses. Journal of Food Safety. https://doi.org/10.1111/jfs.12656.

Hyperspectral microscope imaging methods for multiplex detection of Campylobacter Reprint Icon - (Peer Reviewed Journal)
Park, B., Eady, M.B., Oakley, B., Yoon, S.C., Lawrence, K.C., Gamble, G.R. 2019. Hyperspectral microscope imaging methods for multiplex detection of Campylobacter. Journal of Spectral Imaging. 8:a6. https://doi.org/10.1255/jsi.2019.a6.

Classification of foodborne bacteria using hyperspectral microscope imaging technology coupled with convolutional neural networks Reprint Icon - (Peer Reviewed Journal)
Kang, R., Park, B., Eady, M.B., Ouyang, Q., Chen, K. 2020. Classification of foodborne bacteria using hyperspectral microscope imaging technology coupled with convolutional neural networks. Applied Microbiology and Biotechnology. https://doi.org/10.4315/0362-028X.JFP-19-311.

Detection of Salmonella from chicken rinsate with hyperspectral microscope imaging compared against RT-PCR Reprint Icon - (Peer Reviewed Journal)
Eady, M.B., Gayatri, S., Park, B. 2018. Detection of Salmonella from chicken rinsate with hyperspectral microscope imaging compared against RT-PCR. Talanta. 195:313-319. https://doi.org/10.1016/j.talanta.2018.11.071.

Identification of Campylobacter with hyperspectral microscope imaging - (Abstract Only)

Unsupervised classification of Salmonella Typhimurium from mixed bacteria cultures with hyperspectral microscope imaging Reprint Icon - (Peer Reviewed Journal)
Eady, M.B., Park, B. 2018. Unsupervised classification of Salmonella Typhimurium from mixed bacteria cultures with hyperspectral microscope imaging. Journal of Spectral Imaging. DOI:10.1255/jsi.2018.a6.

Methods for hyperspectral microscope calibration and spectra normalization from images of bacteria cells - (Peer Reviewed Journal)
Eady, M.B., Park, B., Yoon, S.C., Haidekker, M., Lawrence, K.C. 2018. Methods for hyperspectral microscope calibration and spectra normalization from images of bacteria cells. Transactions of the ASABE. 61(2): 437-448.

Multiplex and label-free screening of foodborne pathogens using surface plasmon resonance imaging - (Abstract Only)
Chen, J., Park, B. 2018. Multiplex and label-free screening of foodborne pathogens using surface plasmon resonance imaging. American Chemical Society National Meeting.

Label-free screening of foodborne Salmonella using surface plasmon resonance imaging Reprint Icon - (Peer Reviewed Journal)
Chen, J., Park, B. 2018. Label-free screening of foodborne Salmonella using surface plasmon resonance imaging. Analytical and Bioanalytical Chemistry. 410:5455-5464. DOI:10.1007/s00216-017-0810-z.

Effect of immunomagnetic bead size on recovery of foodborne pathogenic bacteria - (Peer Reviewed Journal)
Chen, J., Park, B. 2017. Effect of immunomagnetic bead size on recovery of foodborne pathogenic bacteria. International Journal of Food Microbiology. 267: 1-8.

A SWIR hyperspectral imaging method for classifying Aflatoxin B1 contaminated maize kernels Reprint Icon - (Proceedings)
Kimuli, D., Lawrence, K.C., Yoon, S.C., Wang, W., Heitschmidt, G.W., Zhao, X. 2017. A SWIR hyperspectral imaging method for classifying Aflatoxin B1 contaminated maize kernels. ASABE Annual International Meeting. Paper No. 1700764.

Label-free SERS detection of Salmonella Typhimurium on DNA aptamer modified AgNR substrates - (Peer Reviewed Journal)
Chen, J., Park, B., Huang, Y., Zhao, Y., Kwon, Y. 2017. Label-free SERS detection of Salmonella Typhimurium on DNA aptamer modified AgNR substrates. Journal of Food Measurement and Characterization. 11: 1773-1779.

Surface plasmon resonance imaging for label-free detection of foodborne pathogens and toxins - (Abstract Only)
Chen, J., Park, B. 2017. Surface plasmon resonance imaging for label-free detection of foodborne pathogens and toxins. American Chemical Society National Meeting.

Simultaneous detection and serotyping of Salmonellae by immunomagnetic separation and label-free surface enhanced Raman spectroscopy - (Peer Reviewed Journal)
Chen, J., Park, B., Eady, M.B. 2017. Simultaneous detection and serotyping of Salmonellae by immunomagnetic separation and label-free surface enhanced Raman spectroscopy. Journal of Food Analytical Methods. 10:3181-3193.

Particle size related bacterial recovery in immunomagnetic separation - (Abstract Only)
Chen, J., Park, B. 2017. Particle size related bacterial recovery in immunomagnetic separation. American Chemical Society Abstracts. ACS.

Multiplex surface plasmon resonance imaging platform for label-free detection of foodborne pathogens - (Abstract Only)
Chen, J., Park, B. 2017. Multiplex surface plasmon resonance imaging platform for label-free detection of foodborne pathogens. American Chemical Society Abstracts. ACS.

Neutralization of bactericidal activity related to antimicrobial carry-over in broiler carcass rinse samples - (Peer Reviewed Journal)
Gamble, G.R., Berrang, M.E., Buhr, R.J., Hinton Jr, A., Bourassa, D.V., Johnston, J.J., Ingram, K.D., Adams, E.S., Feldner, P.W. 2017. Neutralization of bactericidal activity related to antimicrobial carry-over in broiler carcass rinse samples. Journal of Food Protection. 80(4):685-691. doi:10.4315/0362-028x. JFP-16-412.

Label-Free Detection and Serotyping of Salmonellae by Surface Enhanced Raman Spectroscopy with Immunomagnetic Separation - (Abstract Only)
Park, B., Chen, J. 2016. Label-Free Detection and Serotyping of Salmonellae by Surface Enhanced Raman Spectroscopy with Immunomagnetic Separation. Meeting Abstract. Vol. 3, Issue 3 (Suppl), 103. https://www.omicsgroup.org/journals/conference-proceedings/2469-410X.C1.009_0

New Application of Hyperspectral Imaging for Bacterial Cell Classification - (Research Notes)
Park, B., Eady, M.B. 2016. New Application of Hyperspectral Imaging for Bacterial Cell Classification. NIR news (Near Infrared Reflectance News). Volume 27 No.8:4-6.

Hyperspectral microscopy to identify foodborne bacteria with optimum lighting source - (Proceedings)
Eady, M.B., Park, B., Yoon, S.C., Lawrence, K.C., Gamble, G.R. 2016. Hyperspectral microscopy to identify foodborne bacteria with optimum lighting source. American Society of Agricultural and Biological Engineers. Paper No. 162462364.

Salmonella detection from chicken rinsate with surface enhanced Raman spectroscopy and RT-PCR validation - (Abstract Only)
Eady, M.B., Park, B., Setia, G. 2016. Salmonella detection from chicken rinsate with surface enhanced Raman spectroscopy and RT-PCR validation. Poultry International Exposition. P208.