Research Programs and Projects at this Location |
ARS research is organized into National Programs. Within each National Program are research projects. Listed below are the National Programs and research projects currently conducted at this location. Clicking on a National Program (NP) will take you to the main ARS site for more information on the program. Clicking on a research project title will take you to more information on the project. |
Current View: All Projects
Show All Projects || Appropriated Projects Only
Product Quality and New Uses (NP #306) | ||
Development of Enhanced Bio-Based Products from Low Value Agricultural Co-Products and Wastes
(In-House Appropriated) |
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Improved Processes and Technologies for Comprehensive Utilization of Specialty Grains in Functional Food Production for Digestive Health and Food Waste Reduction
(In-House Appropriated) |
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Improved Utilization of Whole Pulses, Pulse Fractions, and Pulse Byproducts for Health-Promoting Food Ingredients and Biobased Products
(In-House Appropriated) |
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Improving Healthfulness and Shelf-life of Foods Containing Fats and Oils
(In-House Appropriated) |
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Alfalfa Seed Utilization for Human Food
(Non-Assistance Cooperative Agreement) |
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Innovative Uses for Alfalfa Biomass: A Path to New Income for Farmers
(Non-Assistance Cooperative Agreement) |
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Silflower Seed Utilization for High-Value Applications
(Trust Fund Cooperative Agreement) |