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ARS Home » Plains Area » Clay Center, Nebraska » U.S. Meat Animal Research Center » Research

Research Programs and Projects at this Location

ARS research is organized into National Programs. Within each National Program are research projects. Listed below are  the National Programs and research projects currently conducted at this location.

Clicking on a National Program (NP) will take you  to the main ARS site for more information on the program. Clicking on a research  project title will take you to more information on the project.


Current View: Appropriated Projects Only

Show All Projects || Appropriated Projects Only

Food Animal Production (NP #101)
Developing a Systems Biology Approach to Enhance Efficiency and Sustainability of Beef and Lamb Production
(In-House Appropriated)
Developing a Systems Biology Approach to Enhance Efficiency and Sustainability of Lamb Production
(In-House Appropriated)
Identifying Genomic Solutions to Improve Efficiency of Swine Production
(In-House Appropriated)
Improve Nutrient Management and Efficiency of Beef Cattle and Swine
(In-House Appropriated)
Improving Lifetime Productivity in Swine
(In-House Appropriated)
Improving Livestock Production by Developing Reproductive and Precision Management Technologies
(In-House Appropriated)
Strategies to Optimize Meat Quality and Composition of Red Meat Animals
(In-House Appropriated)
Animal Health (NP #103)
Strategies to Control Respiratory Diseases of Cattle
(In-House Appropriated)
Food Safety, (Animal and Plant Products) (NP #108)
Holistic Tactics to Advance the Microbiological Safety and Quality of the Red Meat Continuum
(In-House Appropriated)
Identification, Genomic Characterization, and Metabolic Modeling of Foodborne Pathogens in the Meat Production Continuum
(In-House Appropriated)
Prevention and Mitigation of Pathogen Transmission from Cattle and Swine to Food, Water, and Environment
(In-House Appropriated)
Strategies to Control Respiratory Diseases of Cattle
(In-House Appropriated)
Sustainable Management of Manure Nutrients and Environmental Contaminants from Beef and Swine Production Facilities
(In-House Appropriated)
Soil and Air (NP #212)
Sustainable Management of Manure Nutrients and Environmental Contaminants from Beef and Swine Production Facilities
(In-House Appropriated)