Skip to main content
ARS Home » Research » Manuscripts by Strategic Topical Areas

Dietary Needs of the Elderly
item Avocado consumption increases macular pigment density in older adults: a randomized, controlled trial (Aug 2017)
item Orange pomace improves postprandial glycemic responses: an acute, randomized, placebo-controlled, double-blind, crossover trial in overweight men (Feb 2017)
item Gigantol from Dendrobium chrysotoxum Lindl. binds and inhibits aldose reductase gene to exert its anti-cataract activity: an in vitro mechanistic study (Jan 2017)
item Tannase enhances the anti-inflammatory effect of grape pomace in Caco-2 cells treated with IL-1beta (Dec 2016)
item Phytochemical pharmacokinetics and bioactivity of oat and barley flour: a randomized crossover trial (Dec 2016)
item Enzymatic biotransformation of polyphenolics increases antioxidant activity of red and white grape pomace (Sep 2016)
item Relationship between concentrations of lutein and StARD3 among pediatric and geriatric human brain tissue (May 2016)
item Nutritional quality of eggs from hens fed distillers dried grains with solubles (Apr 2016)
item Characterization of chemical, biological and antiproliferative properties of fermented black carrot juice,shalgam (Feb 2016)
item Bioavailability and biodistribution of nanodelivered lutein (Feb 2016)
item Hyperglycemia and anthocyanin inhibit quercetin metabolism in HepG2 cells (Feb 2016)
item Cranberry juice: effects on health (Jan 2016)
item Liquid chromatography with tandem mass spectrometry quantification of urinary proanthocyanin A2 dimer and its potential use as a biomarker of cranberry intake (Jan 2016)
item Concord grape juice polyphenols and cardiovascular risk factors: dose-response relationships (Dec 2015)
item Synthesis and biological evaluation of novel gigantol derivatives as potential agents in prevention of diabetic cataract (Oct 2015)
item Lutein and brain function (Oct 2015)
item Exploratory metabolomic analyses reveal compounds correlated with lutein concentration in frontal cortex, hippocampus, and occipital cortex of human infant brain (Aug 2015)
item Effect of almond consumption on vascular function in patients with coronary artery disease: a randomized, controlled, cross-over trial (Jun 2015)
item Comparison of plasma alkylresorcinols (AR) and urinary AR metabolites as biomarkers of compliance in a short-term, whole-grain intervention study (Jun 2015)
item Whole eggs enhance antioxidant activity when combined with energy dense, cooked breakfast foods (Apr 2015)
item Avenanthramide-enriched oats have an anti-inflammatory action: a pilot clinical trial (Apr 2015)
item Macular pigment carotenoids in the retina and occipital cortex are related in humans (Feb 2015)
item Dietary bioactives: establishing a scientific framework for recommended intakes (Jan 2015)
item Phytochemical composition and antioxidant capacity of whole wheat products (Jan 2015)
item Review and perspective on the composition and safety of green tea extracts (Nov 2014)
item Bioavailbility of AREDS1 micronutrients from softgels and tablets: a pilot study (Sep 2014)
item Role of lutein and zeaxanthin in visual and cognitive function throughout the lifespan (Sep 2014)