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Lisa A Jahns
Nutritionist


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Criterion-related Validity of Spectroscopy-based Skin Carotenoid Measurements as a Proxy for Fruit and Vegetable Intake in Diverse Populations: A Systematic Review - (Peer Reviewed Journal)
Barriers and Facilitators to Following the Dietary Guidelines for Vegetable Intake: Follow-up of an Intervention to Increase Vegetable Intake - (Peer Reviewed Journal)
De Leon, A., Jahns, L.A., Casperson, S.L. 2020. Barriers and facilitators to following the dietary guidelines for vegetable intake: Follow-up of an intervention to increase vegetable intake. Food Quality and Preference. https://doi.org/10.1016/j.foodqual.2020.103903.
Concurrent validity of skin carotenoid status as a concentration biomarker of vegetable and fruit intake compared to multiple 24-hour recalls and plasma carotenoid concentrations across one year: a cohort study - (Peer Reviewed Journal)
Jahns, L.A., Johnson, L., Conrad, Z.S., Bukowski, M.R., Raatz, S., Pitts, S., Wang, Y., Ermakov, I., Gellermann, W. 2019. Concurrent validity of skin carotenoid status as a concentration biomarker of vegetable and fruit intake compared to multiple 24-hour recalls and plasma carotenoid concentrations across one year: a cohort study. Nutrition Journal. 18:78. https://doi.org/10.1186/s12937-019-0500-0.
Daily Protein Intake and Distribution of Daily Protein Consumed Decreases Odds for Functional Disability in Older Americans - (Peer Reviewed Journal)
McGrath, R., Stastny, S., Casperson, S.L., Jahns, L.A., Roemmich, J.N., Hackney, K. 2019. Daily protein intake and distribution of daily protein consumed decreases odds for functional disability in older Americans. Journal of Aging and Health. https://doi.org/10.1177%2F0898264319881864.
Food price elasticity by status of participation in federal food assistance programs: A laboratory-based grocery store study - (Peer Reviewed Journal)
Decreasing the consumption of foods with added sugars increases their reinforcing value: A potential barrier for dietary behavior change - (Peer Reviewed Journal)
Flack, K.D., Casperson, S.L., Jahns, L.A., Roemmich, J.N. 2019. Decreasing the consumption of foods with added sugars increases their reinforcing value: A potential barrier for dietary behavior change. Journal of the Academy of Nutrition and Dietetics. https://doi.org/10.1016/j.jand.2018.12.016.
Prospective analysis of vegetable amount and variety on the risk of all-cause and cause-specific mortality among US adults, 1999-2011 Reprint Icon - (Peer Reviewed Journal)
Conrad, Z.S., Thomson, J.L., Jahns, L.A. 2018. Prospective analysis of vegetable amount and variety on the risk of all-cause and cause-specific mortality among US adults, 1999-2011. Nutrients. https://doi.org/10.3390/nu10101377.
Simple and sensitive dilute-and-shoot analysis of carotenoids in human plasma Reprint Icon - (Peer Reviewed Journal)
Bukowski, M.R., Voeller, K.M., Jahns, L.A. 2018. Simple and sensitive dilute-and-shoot analysis of carotenoids in human plasma. Journal of Chromatography B. 1095:32-38. https://doi.org/10.1016/j.jchromb.2018.07.020.
Greater vegetable variety and amount are associated with lower prevalence of coronary heart disease: National Health and Nutrition Examination Survey, 1999-2014 Reprint Icon - (Peer Reviewed Journal)
Conrad, Z.S., Raatz, S.K., Jahns, L.A. 2018. Greater vegetable variety and amount are associated with lower prevalence of coronary heart disease and not with other cardiometabolic disease subtypes. Nutrition Journal. 17(1):67. https://doi.org/10.1186/s12937-018-0376-4.
Recognition of federal dietary guidance icons is associated with greater diet quality - (Peer Reviewed Journal)
Jahns, L.A., Conrad, Z.S., Johnson, L.K., Raatz, S.K., Kranz, S. 2018. Recognition of federal dietary guidance icons is associated with greater diet quality. Journal of the Academy of Nutrition and Dietetics. https://doi.org/10.1016/j.jand.2018.05.026.
Depletion and repletion of fruit and vegetable intake alters serum bone turnover markers: a 28-week single-arm experimental feeding intervention - (Peer Reviewed Journal)
Cao, J.J., Whigham, L., Jahns, L.A. 2018. Depletion and repletion of fruit and vegetable intake alters serum bone turnover markers: A 28-week single-arm experimental feeding intervention. British Journal of Nutrition. https://doi.org/10.1017/S0007114518001642.
Modeled replacement of traditional soybean and canola oil with high oleic varieties increases MUFA and reduces both SFA and PUFA intake in the US adult population - (Peer Reviewed Journal)
Raatz, S.K., Conrad, Z.S., Jahns, L.A., Belury, M.A., Picklo, M.J. 2019. Modeled replacement of traditional soybean and canola oil with high oleic varieties increases MUFA and reduces both SFA and PUFA intake in the US adult population. American Journal of Clinical Nutrition. https://doi.org/10.1093/ajcn/nqy127.
Study design for a clinical trial to examine food price elasticity among participants in federal food assistance programs: A laboratory-based grocery store study - (Peer Reviewed Journal)
Conrad, Z.S., Jahns, L.A., Roemmich, J.N. 2018. Study design for a clinical trial to examine food price elasticity among participants in federal food assistance programs: A laboratory-based grocery store study. Contemporary Clinical Trials Communications. 10:154-160. https://doi.org/10.1016/j.conctc.2018.05.011.
Nutrient intake disparities in the US: Modeling the effect of food substitutions Reprint Icon - (Peer Reviewed Journal)
Conrad, Z.S., Johnson, L., Roemmich, J.N., Juan, W., Jahns, L.A. 2018. Nutrient intake disparities in the US: Modeling the effect of food substitutions. Nutrition Journal. https://doi.org/10.1186/s12937-018-0360-z.
Trends in linoleic acid intake in the United States adult population: NHANES 1999-2014 - (Peer Reviewed Journal)
Raatz, S.K., Conrad, Z.S., Jahns, L.A. 2018. Trends in linoleic acid intake in the United States adult population: NHANES 1999-2014. Prostaglandins Leukotrienes and Essential Fatty Acids. 133:23-28. https://doi.org/10.1016/j.plefa.2018.04.006.
Americans’ perceptions about fast food and how they associate with its consumption and obesity risk - (Peer Reviewed Journal)
Min, J., Xue, H., Nguyen, L., Jahns, L.A., Wong, Y. 2018. Americans’ perceptions about fast food and how they associate with its consumption and obesity risk. Advances in Nutrition. https://doi.org/10.1093/advances/nmy032.
Optical assessment of skin carotenoid status as a biomarker of vegetable and fruit intake Reprint Icon - ()
Ermakov, I.V., Ermakova, M., Sharifzadeh, M., Gorusupudi, A., Farnsworth, K., Bernstein, P.S., Stookey, J., Evans, J., Arana, T., Tao-Lew, L., Isman, C., Clayton, A., Obana, A., Whigham, L., Redelfs, A., Jahns, L.A., Gellermann, W. 2018. Optical assessment of skin carotenoid status as a biomarker of vegetable and fruit intake. Archives Of Biochemistry and Biophysics. 646:46-54. https://doi.org/10.1016/j.abb.2018.03.033.
Relationship between food waste, diet quality, and environmental sustainability - (Peer Reviewed Journal)
Conrad, Z.S., Niles, M., Neher, D.A., Roy, E.D., Tichenor, N.E., Jahns, L.A. 2018. Relationship between food waste, diet quality, and environmental sustainability. PLoS One. 13(4):e0195405. https://doi.org/10.1371/journal.pone.0195405.
A diet high in carotenoid-rich vegetables and fruits modifies plasma Interferon alpha-2, Macrophage inflammatory protein-1 beta and Tumor necrosis factor-alpha in healthy individuals - (Peer Reviewed Journal)
Jahns, L.A., Conrad, Z.S., Johnson, L., Whigham, L.D., Wu, D., Larson, K.J. 2018. A diet high in carotenoid-rich vegetables and fruits modifies plasma Interferon alpha-2, Macrophage inflammatory protein-1 beta and Tumor necrosis factor-alpha in healthy individuals. Nutrition Research. 52:98-104. https://doi.org/10.1016/j.nutres.2018.02.005.
Capacity of the US food system to accommodate improved diet quality: A biophysical model projecting to 2030 Reprint Icon - (Peer Reviewed Journal)
Conrad, Z.S., Johnson, L., Peters, C.J., Jahns, L.A. 2018. Capacity of the US food system to accommodate improved diet quality: A biophysical model projecting to 2030. Current Developments in Nutrition. 2(4). https://doi.org/10.1093/cdn/nzy007.
The history and future of dietary guidance in America Reprint Icon - ()
Jahns, L.A., Shaw, W.E., Lichtenstein, A., Murphy, S., Conrad, Z.S., Nielsen, F.H. 2018. The history and future of dietary guidance in America. Advances in Nutrition. 9(2):136-147. https://doi.org/10.1093/advances/nmx025.
A non-invasive assessment of skin carotenoid status through reflection spectroscopy is a feasible, reliable and potentially valid measure of fruit and vegetable consumption in a diverse community sample - (Peer Reviewed Journal)
Jilcott Pitts, S.B., Jahns, L.A., Wu, Q., Moran, N., Bell, R.A., Truesdale, K.P., Laska, M.N. 2018. A non-invasive assessment of skin carotenoid status through reflection spectroscopy is a feasible, reliable and potentially valid measure of fruit and vegetable consumption in a diverse community sample. Public Health Nutrition. https://doi.org/10.1017/S136898001700430X.
Agricultural capacity to increase the production of select fruits and vegetables in the US: A geospatial modeling analysis - (Peer Reviewed Journal)
Conrad, Z.S., Peters, C., Chui, K., Jahns, L.A., Griffin, T.S. 2017. Agricultural capacity to increase the production of select fruits and vegetables in the US: A geospatial modeling analysis. International Journal of Environmental Research and Public Health. 14(10). https://doi:10.3390/ijerph14101106.
Characterizing trends in fruit and vegetable intake in the US by self-report and by supply-and-disappearance data: 2001-2014 - (Peer Reviewed Journal)
Conrad, Z.S., Chui, K., Jahns, L.A., Peters, C., Griffin, T. 2017. Characterizing trends in fruit and vegetable intake in the US by self-report and by supply-and-disappearance data: 2001-2014. Public Health Nutrition. 20(17):3045-3050.
Smokers report lower intake of key nutrients than nonsmokers yet both fall short of meeting recommended intakes Reprint Icon - (Peer Reviewed Journal)
Raatz, S.K., Jahns, L.A., Johnson, L.K., Scheett, A., Carriquiry, A., Lemieux, A., Nakajima, M., Al'Absi, M. 2017. Smokers report lower intake of key nutrients than nonsmokers yet both fall short of meeting recommended intakes. Nutrition Research. 45:30-37.
Relationship of the reported intakes of fat and fatty acids to body weight in US adults Reprint Icon - (Peer Reviewed Journal)
Raatz, S.K., Conrad, Z.S., Johnson, L., Picklo, M.J., Jahns, L.A. 2017. Relationship of the reported intakes of fat and fatty acids to body weight in US adults. Nutrients. doi:10.3390/nu9050438.
Time trends and patterns of reported egg consumption in the U.S. by sociodemographic characteristics Reprint Icon - (Peer Reviewed Journal)
Conrad, Z.S., Johnson, L.K., Roemmich, J.N., Jaun, W., Jahns, L.A. 2017. Time trends and patterns of reported egg consumption in the U.S. by sociodemographic characteristics. Nutrients. 9(4):333.
Whole grains contribute a small proportion of dietary fiber to the U.S. diet: National Health and Nutrition Examination Survey (NHANES) 2003-2010 - (Peer Reviewed Journal)
Kranz, S., Dodd, K.D., Juan, W.D., Johnson, L.K., Jahns, L.A. 2017. Whole grains contribute a small proportion of dietary fiber to the U.S. diet: National Health and Nutrition Examination Survey (NHANES) 2003-2010. Nutrients. doi:10.3390/nu9020153.
Diet quality on meatless days: National Health and Nutrition Examination Survey (NHANES), 2007-2012 Reprint Icon - (Peer Reviewed Journal)
Conrad, Z.S., Karlsen, M., Chui, K., Jahns, L.A. 2017. Diet quality on meatless days: National Health and Nutrition Examination Survey (NHANES), 2007-2012. Public Health Nutrition. doi:10.1017/S136898001700026X.
Diet quality is lower and energy intake higher on weekends compared to weekdays in midlife women: A one-year cohort study Reprint Icon - (Peer Reviewed Journal)
Jahns, L.A., Conrad, Z.S., Johnson, L., Scheett, A., Raatz, S.K. 2017. Diet quality is lower and energy intake higher on weekends compared to weekdays in midlife women: A one-year cohort study. Journal of the Academy of Nutrition and Dietetics. doi:10.1016/j.jand.2017.01.012.
Time trends and patterns of reported egg consumption in the U.S. by sociodemographic characteristics - (Abstract Only)
Jahns, L.A., Conrad, Z.S., Johnson, L., Roemmich, J.N., Juan, W. 2017. Time trends and patterns of reported egg consumption in the U.S. by sociodemographic characteristics [abstract]. Journal of Federation of American Societies for Experimental Biology. 31:648.1.
Substitution or addition? How overweight and obese adults incorporate vegetables into their diet during a randomized controlled vegetable feeding trial - (Abstract Only)
Jahns, L.A., Conrad, Z.S., Johnson, L.K., Temple, J., Keim, N.L., Roemmich, J.N. 2017. Substitution or addition? How overweight and obese adults incorporate vegetables into their diet during a randomized controlled vegetable feeding trial [abstract]. Journal of Federation of American Societies for Experimental Biology. 31:794.9.
The reinforcing value of vegetables does not increase with repeated exposure during a randomized controlled provided vegetable intervention among overweight and obese adults - (Abstract Only)
Jahns, L.A., Johnson, L.K., Temple, J., Keim, N.L., Casperson, S.L., Roemmich, J.N. 2017. The reinforcing value of vegetables does not increase with repeated exposure during a randomized controlled provided vegetable intervention among overweight and obese adults [abstract]. Journal of Federation of American Societies for Experimental Biology. 31:794.4.
Serum markers of bone turnover change in response to depletion and repletion of fruit and vegetable intake in adults: A 28-wk single-arm experimental feeding intervention - (Peer Reviewed Journal)
Cao, J.J., Whigham, L.D., Jahns, L.A. 2017. Serum markers of bone turnover change in response to depletion and repletion of fruit and vegetable intake in adults: A 28-wk single-arm experimental feeding intervention [abstract]. Journal of Federation of American Societies for Experimental Biology. 31:967.14.
Reducing added sugar intake increases the relative reinforcing value of high-sugar foods - (Abstract Only)
Flack, K.D., Casperson, S.L., Jahns, L.A., Roemmich, J.N., Johnson, L. 2017. Reducing added sugar intake increases the relative reinforcing value of high-sugar foods [abstract]. Journal of Federation of American Societies for Experimental Biology. 31:311.3.
What do people eat when they don’t eat meat? An evaluation of dietary quality using the National Health and Nutrition Examination Survey (NHANES), 2007-2012 - (Abstract Only)
Conrad, Z.S., Karlsen, M., Chui, K., Jahns, L.A. 2017. What do people eat when they don’t eat meat? An evaluation of dietary quality using the National Health and Nutrition Examination Survey (NHANES), 2007-2012. Journal of Federation of American Societies for Experimental Biology. 31: 648.10.
The capacity of the US food system to accommodate improved diet quality: Projections to 2030 - (Abstract Only)
Conrad, Z.S., Peters, C., Johnson, L., Jahns, L.A. 2017. The capacity of the US food system to accommodate improved diet quality: Projections to 2030 [abstract]. Journal of Federation of American Societies for Experimental Biology. 31:651.3.
Nutrient inadequacy among nutritionally vulnerable populations in the US - (Abstract Only)
Conrad, Z.S., Karlsen, M., Chui, K., Jahns, L.A. 2017. Nutrient inadequacy among nutritionally vulnerable populations in the US [abstract]. Federation of American Societies for Experimental Biology Conference. 31:445.1.
Innovative techniques for evaluating behavioral nutrition interventions - (Peer Reviewed Journal)
Scherr, R.E., Laugero, K.D., Graham, D.J., Cunningham, B.T., Jahns, L.A., Lora, K.R., Reicks, M., Mobley, A.R. 2017. Innovative techniques for evaluating behavioral nutrition interventions. Advances in Nutrition. 8:113-25.
Using skin carotenoids to assess dietary changes in students after one academic year of participating in the shaping healthy choices program Reprint Icon - (Peer Reviewed Journal)
Nguyen, L.M., Scherr, R.E., Dharmar, M., Ermakov, I.V., Gellerman, W., Jahns, L.A., Keen, C.L., Steinberg, F.M., Young, H.M., Zidenberg-Cherr, S. 2017. Using skin carotenoids to assess dietary changes in students after one academic year of participating in the shaping healthy choices program. Journal of Nutrition Education and Behavior. 49(1):73-78.e1.
Study design for a randomized controlled trial to increase the relative reinforcing value of vegetable consumption using incentive sensitization among obese and overweight people - (Peer Reviewed Journal)
Jahns, L.A., Roemmich, J.N. 2016. Study design for a randomized controlled trial to increase the relative reinforcing value of vegetable consumption using incentive sensitization among obese and overweight people. Contemporary Clinical Trials. 50:186-192.
Measures of diet quality across calendar and holiday seasons among midlife women: A one-year longitudinal study using the automated self-administered 24-hour dietary recall Reprint Icon - (Peer Reviewed Journal)
Jahns, L.A., Johnson, L.K., Scheet, A.J., Stote, K.S., Raatz, S.K., Subar, A.F., Tande, D. 2016. Measures of diet quality across calendar and holiday seasons among midlife women: A one-year longitudinal study using the automated self-administered 24-hour dietary recall. Journal of the Academy of Nutrition and Dietetics. 116(12):1961-1969. doi:10.1016/j.jand.2016.07.013.
Association between barriers and facilitators to meeting the Dietary Guidelines for Americans and body weight status of caregiver-child dyads: The HEALTH study - (Peer Reviewed Journal)
Nicklas, T.A., Liu, Y., Giovanni, M., Jahns, L.A., Tucker, K., Laugero, K.D., Bogle, M.L., Chester, D.N. 2016. Association between barriers and facilitators to meeting the Dietary Guidelines for Americans and body weight status of caregiver-child dyads: The HEALTH study. American Journal of Clinical Nutrition. doi:10.3945/ajcn.115.123372.
Using skin carotenoids to assess potential dietary changes after one academic year in the Shaping Healthy Choices Program - (Abstract Only)
Nguyen, L.M., Scherr, R.E., Dharmar, M., Ermakov, I.V., Gellerman, W., Jahns, L.A., Linnell, J.D., Keen, C.L., Miyamoto, S., Steinberg, F.M., Young, H.M., Zidenberg-Cherr, S. 2016. Using skin carotenoids to assess potential dietary changes after one academic year in the Shaping Healthy Choices Program [abstract]. Federation of American Societies for Experimental Biology Conference, April 1-6, 2016, San Diego, California. 30:409.3.
Diet quality is lower and energy intake greater on weekends than weekdays: A one-year longitudinal study of midlife women - (Abstract Only)
Jahns, L.A., Johnson, L.K., Raatz, S.K., Scheett, A.J., Stote, K. 2016. Diet quality is lower and energy intake greater on weekends than weekdays: A one-year longitudinal study of midlife women [abstract]. Federation of American Societies for Experimental Biology Conference, April 1-6, 2016, San Diego, California. 30:906.1.
Skin carotenoids as biomarker for vegetable and fruit intake: Validation of the reflection-spectroscopy based “Veggie Meter” - (Abstract Only)
Ermakov, I.V., Whigham, L., Redelfs, A., Jahns, L.A., Stookey, J., Berstein, P.S., Gellermann, W. 2016. Skin carotenoids as biomarker for vegetable and fruit intake: Validation of the reflection-spectroscopy based “Veggie Meter” [abstract]. Federation of American Societies for Experimental Biology Conference, April 1-6, 2016, San Diego, California. 30:896.19.
Diet quality of items advertised in supermarket sales circulars compared to diets of the US population, as assessed by the Healthy Eating Index-2010 Reprint Icon - (Peer Reviewed Journal)
Jahns, L.A., Scheett, A.J., Johnson, L.K., Krebs-Smith, S.M., Payne, C.R., Whigham, L.D., Hoverson, B.S., Kranz, S. 2016. Diet quality of items advertised in supermarket sales circulars compared to diets of the US population, as assessed by the Healthy Eating Index-2010. Journal of the Academy of Nutrition and Dietetics. 116(1):115-122.e1.
Nutritional adequacy of dietary intake in women with anorexia nervosa Reprint Icon - (Peer Reviewed Journal)
Raatz, S.K., Jahns, L.A., Johnson, L.K., Crosby, R.D., Mitchell, J.E., Crow, S.J., Peterson, C.B., Legrange, D., Wonderlich, S.A. 2015. Nutritional adequacy of dietary intake in women with anorexia nervosa. Nutrients. 7(5):3652-3665.
Evaluating the relationship between plasma and skin carotenoids and reported dietary intake in elementary school children to assess fruit and vegetable intake Reprint Icon - (Peer Reviewed Journal)
Nguyen, L.M., Scherr, R.E., Ermakov, I.V., Gellermann, W., Jahns, L.A., Keen, C.L., Miyamoto, S., Steinberg, F.M., Young, H.M., Zidenberg-Cherr, S. 2015. Evaluating the relationship between plasma and skin carotenoids and reported dietary intake in elementary school children to assess fruit and vegetable intake. Archives Of Biochemistry and Biophysics. 572:73-80.
Seafood intake of US adults - (Abstract Only)
Jahns, L.A., Raatz, S.K., Johnson, L.K., Kranz, S., Silverstein, J., Picklo, M.J. 2015. Seafood intake of US adults [abstract]. Journal of Federation of American Societies for Experimental Biology. 29:736.30.
Diet quality of supermarket sales circulars measured by the Healthy Eating Index-2010 - (Abstract Only)
Jahns, L.A., Johnson, L.K., Scheett, A.J., Hoverson, B.S., Krebs-Smith, S.M., Payne, C.R., Whigham, L.D., Kranz, S. 2015. Diet quality of supermarket sales circulars measured by the Healthy Eating Index-2010 [abstract]. Journal of Federation of American Societies for Experimental Biology. 29:132.5.
Women’s motivations for eating - (Abstract Only)
Jahns, L.A., Stote, K., Johnson, L.K., Madanat, H., Cole, R. 2015. Women’s motivations for eating [abstract]. Journal of Federation of American Societies for Experimental Biology. 29:736.20.
Changes in front-of-pack food labeling from 2007-2014 - (Abstract Only)
Hoffmann, A., Colby, S., Jahns, L.A. 2015. Changes in front-of-pack food labeling from 2007-2014 [abstract]. Journal of Federation of American Societies for Experimental Biology. 29:382.2.
Association Between Barriers and Facilitators to Meeting the Dietary Guidelines for Americans and Body Weight Status: The HEALTH Study - (Peer Reviewed Journal)
Intake of seafood in the U.S. varies by age, income, and education level but not by race-ethnicity Reprint Icon - (Peer Reviewed Journal)
Jahns, L.A., Raatz, S.K., Johnson, L.K., Kranz, S., Silverstein, J., Picklo, M.J. 2014. Intake of seafood in the U.S. varies by age, income, and education level but not by race-ethnicity. Nutrients. 6(12):6060-6075.
Validity of electronic diet recording nutrient estimates compared to dietitian analysis of diet records: A randomized controlled trial Reprint Icon - (Peer Reviewed Journal)
Raatz, S.K., Scheett, A.J., Johnson, L.K., Jahns, L.A. 2015. Validity of electronic diet recording nutrient estimates compared to dietitian analysis of diet records: A randomized controlled trial. Journal of Medical Internet Research. 17(1).
Barriers and facilitators to being physically active on a rural, Northern Plains American Indian Reservation Reprint Icon - (Peer Reviewed Journal)
Jahns, L.A., McDonald, L.R., Wadsworth, A., Morin, C., Liu, Y. 2014. Barriers and facilitators to being physically active on a rural, Northern Plains American Indian Reservation. International Journal of Environmental Research and Public Health. 11:12053-12603.
Foods advertised in US weekly supermarket sales circulars over one year: a content analysis - (Peer Reviewed Journal)
Jahns, L.A., Payne, C.R., Whigham Grendell, L.D., Johnson, L.K., Scheett, A.J., Hoverson, B.S., Kranz, S. 2014. Foods advertised in US weekly supermarket sales circulars over one year: a content analysis. Nutrition. 13:95.
Skin and plasma carotenoid response to a provided intervention diet high in vegetables and fruit: uptake and depletion kinetics Reprint Icon - (Peer Reviewed Journal)
Jahns, L.A., Johnson, L.K., Mayne, S.T., Cartmel, B., Picklo, M.J., Ermakov, I.V., Gellermann, W., Whigham Grendell, L.D. 2014. Skin and plasma carotenoid response to a provided intervention diet high in vegetables and fruit: uptake and depletion kinetics. American Journal of Clinical Nutrition. 100:930-937.
Skin and plasma carotenoid response to a provided intervention diet high in fruits and vegetables: Uptake and depletion kinetics - (Abstract Only)
Jahns, L.A., Johnson, L.K., Mayne, S.T., Cartmel, B., Picklo, M.J., Ermakov, I.V., Gellerman, W., Whigham, L.D. 2014. Skin and plasma carotenoid response to a provided intervention diet high in fruits and vegetables: Uptake and depletion kinetics. Carotenoid Symposium. Abstract presentation at: the Internation Carotnoid Society Sumposium; June 29-July4, 2014; Park City, UT. www.icsutah2014.com
High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: Results from the National Health and Nutrition Examination Survey (2007-2008) - (Peer Reviewed Journal)
Jahns, L.A., Kranz, S. 2014. High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: Results from the National Health and Nutrition Examination Survey (2007-2008). Nutrition Journal. 13(23):1-6.
Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children Reprint Icon - (Peer Reviewed Journal)
Jahns, L.A., McDonald, L., Wadsworth, A., Morin, C., Liu, Y., Nicklas, T. 2015. Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children. Public Health Nutrition. 18(3), 482-489.
Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children - (Peer Reviewed Journal)
Jahns, L.A., McDonald, L., Wadsworth, A., Morin, C., Liu, Y., Nicklas, T. 2015. Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children. Public Health Nutrition. 18(3):482-489.
Seasonality in women’s dietary intake: preliminary results from the Life in all Seasons (LENAS) study - (Abstract Only)
Jahns, L.A., Johnson, L.K. 2014. Seasonality in women’s dietary intake: preliminary results from the Life in all Seasons (LENAS) study. Federation of American Societies for Experimental Biology Conference. 28:1022.5.
Caregiver’s feeding styles questionnaire - new factors and correlates - (Abstract Only)
Kimble, A., Hubbs-Tait, L., Hayes, J., Sigman-Grant, M., Jahns, L.A., Dickin, K., Idris, R., Mobley, A. 2014. Caregiver’s feeding styles questionnaire - new factors and correlates. Federation of American Societies for Experimental Biology Conference. 28:808.4.
Resonance Raman spectroscopic evaluation of skin carotenoids as a biomarker of carotenoid status for human studies Reprint Icon - (Peer Reviewed Journal)
Mayne, S.T., Cartmel, B., Scarmo, S., Jahns, L.A., Ermakov, I.V., Gellermann, W. 2013. Resonance Raman spectroscopic evaluation of skin carotenoids as a biomarker of carotenoid status for human studies. Archives Of Biochemistry and Biophysics. 539:163–170.
Understanding the barriers and facilitators to dietary guidelines adherence: The HEALTH study - (Peer Reviewed Journal)
Issues of fish consumption for cardiovascular disease risk reduction Reprint Icon - (Peer Reviewed Journal)
Raatz, S.K., Silverstein, J., Jahns, L.A., Picklo, M.J. 2013. Issues of fish consumption for cardiovascular disease risk reduction. Nutrients. 5:1081-1097.
Skin total carotenoids predict plasma carotenoid levels during a 28-week experimental feeding study with varying levels of vegetables and fruit - (Abstract Only)
Jahns, L.A., Whigham Grendell, L.D., Johnson, L.K., Mayne, S.T., Cartmel, B., Ermakov, I., Gellermann, W. 2013. Skin total carotenoids predict plasma carotenoid levels during a 28-week experimental feeding study with varying levels of vegetables and fruit. Federation of American Societies for Experimental Biology Conference. 27:230.7.
Essential steps in the analysis of NHANES dietary data - (Abstract Only)
Kranz, S., Dodd, K., Juan, W., Jahns, L.A., Johnson, L. 2013. Essential steps in the analysis of NHANES dietary data. Federation of American Societies for Experimental Biology Conference. 27:848.20.
Consumption of carotenoid-rich diet improves plasma inflammatory markers - (Abstract Only)
Whigham Grendell, L.D., Jahns, L.A., Claycombe, K.J., Johnson, L. 2013. Consumption of carotenoid-rich diet improves plasma inflammatory markers. Federation of American Societies for Experimental Biology Conference. 27:846.2.
Energy assessment: physical activity - ()
Two-thirds of foods consumed on myplate contain SoFAS - (Abstract Only)
Kranz, S., Jahns, L.A. 2012. Two-thirds of foods consumed on myplate contain SoFAS. Annual Scientific Meeting NAASO, The Obesity Society. Abstract presentation at: The Obesity Society Annual Meeting at ObesityWeek 2012; San Antonio TX. www.obesityweek.com.
What can child silhouette data tell us? Exploring links to parenting, food and activity behaviors, and maternal concerns - (Abstract Only)
Dickin, K.L., Hubbs-Tait, L., Sigman-Grandt, M., Jahns, L.A., Mobley, A., Willits-Smith, A. 2012. What can child silhouette data tell us? Exploring links to parenting, food and activity behaviors, and maternal concerns. International Society for Behavioral Nutrition and Physical Activity. Abstract presentation at: International Society for Behavior and Nutrition and Physical Activity Annual Meeting at International Society for Nutrition and Physical Activity 2012; May 23-26, 2012; Austin, Tx. www.isbnpa.org.
Understanding barriers to dietary guideline adherence: The HEALTH Study - (Abstract Only)
Jahns, L.A., Bogle, M., Chester, D.N., Laugero, K.D., Tucker, K.L., Nicklas, T. 2012. Understanding barriers to dietary guideline adherence: The HEALTH Study. Journal of the Academy of Nutrition and Dietetics. 112(3):A11.
Nominal group technique-elicited barriers and facilitators to following the Dietary Guidelines for solid fats and added sugars in children: The HEALTH Study - (Abstract Only)
Jahns, L.A., Bogle, M., Chester, D.N., Laugero, K.D., Tucker, K., Nicklas, T. 2012. Nominal group technique-elicited barriers and facilitators to following the Dietary Guidelines for solid fats and added sugars in children: The HEALTH Study. Meeting Abstract. 112(3):A11.
Dermal carotenoids as measured by resonance Raman spectroscopy as a biomarker of response to a fruit/vegetable intervention study - (Abstract Only)
Jahns, L.A., Whigham Grendell, L.D., Mayne, S., Cartmel, B., Ermakov, I., Gellermann, W. 2012. Dermal carotenoids as measured by resonance Raman spectroscopy as a biomarker of response to a fruit/vegetable intervention study. Experimental Biology. 26:131.3.
Feeding practices correlated with authoritative parenting style and responsive feeding style scores - (Abstract Only)
Dickin, K.L., Hubbs-Tait, L., Sigman-Grant, M., Jahns, L.A., Mobley, A. 2012. Feeding practices correlated with authoritative parenting style and responsive feeding style scores. Federation of American Societies for Experimental Biology Conference. 26:1011.14.
Understanding American-Indian children’s perceived barriers and facilitators to following the Dietary Guidelines for Americans (DGA) - (Abstract Only)
Jahns, L.A., Wadsworth, A., Morin, C., Mcdonald, L.R. 2012. Understanding American-Indian children’s perceived barriers and facilitators to following the Dietary Guidelines for Americans (DGA). Federation of American Societies for Experimental Biology Conference. 26:389.8.
Who is missing the message? Targeting strategies to increase food label use among US adults Reprint Icon - (Peer Reviewed Journal)
Chen, X., Jahns, L.A., Gittelsohn, J., Wang, Y. 2011. Who is missing the message? Targeting strategies to increase food label use among US adults. Public Health Nutrition. 15(5),760–772.
The declining prevalence of overweight among Russian children: income, diet, and physical activity behavior changes - (Peer Reviewed Journal)
Jahns, L.A., Adair, L., Mroz, T., Popkin, B.M. 2011. The declining prevalence of overweight among Russian children: income, diet, and physical activity behavior changes. Economics and Human Biology. 10 (2012) 139–146.
Reported energy intake by weight status, day and estimated energy requirement among adults: NHANES 2003-2008 - (Abstract Only)
Brandt, K.S., Carriquiry, A., Johnson, L.K., Jahns, L.A. 2011. Reported energy intake by weight status, day and Estimated Energy Requirement among adults: NHANES 2003-2008. Federation of American Societies for Experimental Biology Conference. 25:lb251.
You are what you read? Fruit and vegetable MyPyramid recommendations are underrepresented in Sunday sales circulars - (Abstract Only)
Kranz, S., Jahns, L.A., Johnson, L., Whigham Grendell, L.D., Scheett, A., Hoverson, B., Payne, C.R. 2011. You are what you read? Fruit and vegetable MyPyramid recommendations are underrepresented in Sunday sales circulars. Federation of American Societies for Experimental Biology Conference. 25:989.25.
Supplemental nutrition assistance program participation and health: Evidence from low-income individuals in Tennessee - (Peer Reviewed Journal)
Yen, S.T., Bruce, D.J., Jahns, L.A. 2012. Supplemental nutrition assistance program participation and health: Evidence from low-income individuals in Tennessee. Contemporary Economic Policy. 30(1):1-12.
It’s the season! Seasonal changes of MyPyramid food groups in weekly Sunday grocery store sale advertisements - (Abstract Only)
Jahns, L.A., Whigham Grendell, L.D., Hoverson, B., Scheett, A., Johnson, L.K., Payne, C.R., Kranz, S. 2010. It’s the season! Seasonal changes of MyPyramid food groups in weekly Sunday grocery store sale advertisements [abstract]. Obesity. 18(Suppl 2):S179-180.
Insights into university freshman weight issues and how they make decisions about eating - (Peer Reviewed Journal)
Haley, E., Childers, C.C., Jahns, L.A. 2011. Insights into university freshman weight issues and how they make decisions about eating. Journal of Consumer Affairs. Summer 2011:306-328.
Dietary intake patterns of low-income urban African-American adolescents - (Peer Reviewed Journal)
Wang, Y., Jahns, L.A., Tussing Humphreys, L.M., Xie, B., Rockett, H., Liang, H., Johnson, L. 2010. Dietary intake patterns of low-income urban African-American adolescents. Journal Of The American Dietetic Association. 110:1340-1345.
Insights into freshman weight issues: An ethnographic study of how first-year college students make decisions about eating - (Abstract Only)
Childers, C.C., Haley, J.E., Jahns, L.A., Lambert, C.A. 2009. Insights into freshman weight issues: An ethnographic study of how first-year college students make decisions about eating [abstract]. Presented at the Association for Education in Journalism & Mass Communications Annual Meeting.