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ARS Home » Pacific West Area » Albany, California » Western Regional Research Center » Healthy Processed Foods Research » People & Locations » Peishih Liang

Peishih Liang
Healthy Processed Foods Research
Research Agricultural Engineer

Phone: (510) 559-5868
Fax: (510) 559-5864

USDA, ARS, PWA, WRRC-HPFR
800 BUCHANAN STREET
ALBANY , CA 94710

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Nondestructive detection of zebra chip disease in potatoes using near-infrared spectroscopy -
Liang, P., Haff, R.P., Hua, S.T., Munyaneza, J.E., Yilmaz, M.T., Sarreal, S.L. 2017. Nondestructive detection of zebra chip disease in potatoes using near-infrared spectroscopy. Biosystems Engineering. 166:161-169. https://doi.org/10.1016/j.biosystemseng.2017.11.019.
Real-time monitoring of organic carrot (var. Romance) during hot-air drying using near-infrared spectroscopy -
Moscetti, R., Haff, R.P., Ferri, S., Raponi, F., Monarca, D., Liang, P., Massantini, R. 2017. Real-time monitoring of organic carrot (var. Romance) during hot-air drying using near-infrared spectroscopy. Food and Bioprocess Technology. 10(11):2046.
Nondestructive determination of dry matter and soluble solids content in dehydrator onions and garlics using a handheld visible and near infrared instrument -
Chaiya, J., Slaughter, D., Liang, P., Siwalak, P. 2017. Nondestructive determination of dry matter and soluble solids content in dehydrator onions and garlics using a handheld visible and near infrared instrument. Postharvest Biology and Technology. 133:98-103. doi: 10.1016/j.postharvbio.2017.07.007.
Detection of pit fragments in fresh cherries using near infrared spectroscopy -
Liang, P., Haff, R.P., Moscetti, R., Light, D.M., Massintini, R. 2017. Detection of pit fragments in fresh cherries using near infrared spectroscopy. Near Infrared Spectroscopy Journal. 25(3):196-202.
NIR Detection of pits in cherries -
Haff, R.P., Liang, P. 2016. NIR Detection of pits in cherries. Proceedings of the American Society of Agricultural and Biological Engineers International (ASABE). November 6-11,2016. lb.
NIR detection of pits and pit fragments in fresh cherries (abstract) -
Liang, P., Haff, R.P. 2016. NIR detection of pits and pit fragments in fresh cherries (abstract). ASABE International Meeting, July 17-20, 2016, Orlando, FL. lb.
Non-destructive NIR detection of Zebra Chip disease in whole potatoes (abstract) -
Liang, P., Haff, R.P. 2016. Non-destructive NIR detection of Zebra Chip disease in whole potatoes (abstract). ASABE International Meeting, July 17-20, 2016, Orlando, FL.
Infrared spectroscopy detection of fungal infections and mycotoxins for food safety concerns -
Liang, P. 2015. Infrared spectroscopy detection of fungal infections and mycotoxins for food safety concerns. Journal of Infectious Diseases and Therapy. 3(5):241. http://dx.doi.org/10.4172/2332-0877.1000241.
Light Scattering based detection of food pathogens -
Liang, P., Park, T., Yoon, J. 2016. Light scattering based detection of food pathogens. In: Renfu, L., editor. Light Scattering Technology for Food Property, Quality and Safety Assessment. Boca Raton, Florida: CRC Press. p. 429-444.