Skip to main content
ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Food Components and Health Laboratory » People & Locations » Charlotte Schomburg

Charlotte J Schomburg
Food Components and Health Laboratory
Biologist

Phone: (301) 504-9876
Fax: (301) 504-9098
Room 235

10300 BALTIMORE BLVD
BLDG 307-B BARC-EAST
BELTSVILLE , MD 207052350

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Isoflavones in soybean seeds: Genetic variation and environmental effects in field-grown crops -
Britz, S.J., Schomburg, C.J., Kenworthy, W.J. 2009. Isoflavones in soybean seeds: Genetic variation and environmental effects in field-grown crops. Journal of the American Oil Chemists' Society. 88(6):827-832.
A FIELD INTERCOMPARISON OF EIGHT AMMONIA MEASUREMENT TECHNIQUES -
Luke, W.T., Meisinger, J.J., Schomburg, C.J., Scudlark, J.E., Siefert, R.L., Larson, R.K., Heard, I.K. 2003. A field intercomparison of eight ammonia measurement techniques [abstract]. National Atmospheric Deposition Conference. p. 1.
FACTORS AFFECTING AMMONIA VOLATILIZATION FROM LAND APPLICATION OF MANURES -