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United States Department of Agriculture

Agricultural Research Service

Related Topics

Janet Novotny
Food Components and Health Laboratory
Physiology

Phone: (301) 504-8263
Fax: (301) 504-9098
Room 219

10300 BALTIMORE AVENUE
BLDG 307-B BARC-EAST
BELTSVILLE , MD 207052350

Projects
Adaptation in Polyphenol Bioavailability and Bioactivity During Long Term Exposure to Polyphenol-Rich Foods in Lean And Obese Individuals
General Cooperative Agreement (A)
  Accession Number: 428205
Metabolism and Molecular Targets of Macro and Micro Food Components in the Development and Management of Obesity and Chronic Diseases
Appropriated (D)
  Accession Number: 426314
Absorption, Metabolism, and Health Impacts of Bioactive Food Components
Appropriated (D)
  Accession Number: 426315
Nutrition Research to Reduce the Risk of Cancer
Interagency Reimbursable Agreement (I)
  Accession Number: 429251
Adaptation in Polyphenol Bioavailability and Bioactivity During Long Term Exposure to Polyphenol-Rich Foods in Lean And Obese Individuals
Interagency Reimbursable Agreement (I)
  Accession Number: 425569
Physical Activity and its Impact on Glucose Metabolism and Fuel Management
Nonfunded Cooperative Agreement (N)
  Accession Number: 425694
Naturally Occurring Food Components and Their Modulation of Cancer Risk
Reimbursable (R)
  Accession Number: 423117
Health Related Metabolic Pathways and Walnut Consumption
Reimbursable (R)
  Accession Number: 424423
Nutrition Research of Naturally Occurring Food Components to Reduce Risk of Cancer
Specific Cooperative Agreement (S)
  Accession Number: 423053
Dietary Interventions to Reduce Risk of Chronic Disease
Specific Cooperative Agreement (S)
  Accession Number: 424234
Nutrition Research of Naturally Occurring Food Components to Reduce Risk of Cancer
Specific Cooperative Agreement (S)
  Accession Number: 424362
Nutrition Research with Walnuts to Reduce Risk of Disease
Specific Cooperative Agreement (S)
  Accession Number: 426461
Investigations on the Impact of Dietary Interventions on the Human Microbiome
Specific Cooperative Agreement (S)
  Accession Number: 426846
Nutrition Research to Reduce the Risk of Cancer
Specific Cooperative Agreement (S)
  Accession Number: 427378
Nutrition Research to Reduce the Risk of Cancer
Specific Cooperative Agreement (S)
  Accession Number: 429696
Nutrition and Microbiome Research to Reduce the Risk of Cancer
Specific Cooperative Agreement (S)
  Accession Number: 430692
Cashew Nut Consumption: Cardiovascular Disease Risk and Food Energy Availability
Trust (T)
  Accession Number: 429342

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Altered transport and metabolism of phenolic compounds in obesity and diabetes: implications for functional food development and assessment -
Food processing and structure impact the metabolizable energy of almonds -
A single meal containing raw, crushed garlic influences expression of immunity- and cancer-related genes in whole blood of humans -
Charron, C.S., Dawson, H.D., Albaugh, G.P., Solverson, P.M., Vinyard, B.T., Solano Aguilar, G., Molokin, A., Novotny Dura, J. 2015. A single meal containing raw, crushed garlic influences expression of immunity- and cancer-related genes in whole blood of humans. Journal of Nutrition. 145:2448-2455.
The impact of cranberries on gut microbiota and cardiometabolic health: proceedings of the cranberry health research conference -
Absorption and distribution kinetics of the 13C-labeled tomato carotenoid phytoene in healthy adults -
Moran, N.E., Novotny Dura, J., Cichon, M., Riedl, K., Rogers, R., Grainger, E., Schwartz, S., Erdman, J., Clinton, S. 2016. Absorption and distribution kinetics of the 13C-labeled tomato carotenoid phytoene in healthy adults. Journal of Nutrition. 146:368-376.
Walnuts consumed by healthy adults provide less available energy than predicted by the Atwater factors -
Baer, D.J., Gebauer, S.K., Novotny Dura, J. 2016. Walnuts consumed by healthy adults provide less available energy than predicted by the Atwater factors. Journal of Nutrition. 146:9-13.
Compartmental and noncompartmental modeling of 13C-lycopene absorption, isomerization, and distribution kinetics in healthy adults -
Moran, N.E., Cichon, M., Riedl, K., Grainger, E., Schwartz, S., Novotny Dura, J., Erdman, J., Clinton, S. 2015. Compartmental and noncompartmental modeling of 13C-lycopene absorption, isomerization, and distribution kinetics in healthy adults. American Journal of Clinical Nutrition. 102:1436-1449.
Separation of lipoproteins for quantitative analysis of 14C-labeled lipid soluble compounds -
Cranberry juice consumption lowers markers of cardiometabolic risk, including blood pressure and circulating c-reactive protein, triglyceride, and glucose concentrations in adults -
Novotny Dura, J., Baer, D.J., Khoo, C., Gebauer, S., Charron, C.S. 2015. Cranberry juice consumption lowers markers of cardiometabolic risk, including blood pressure and circulating c-reactive protein, triglyceride, and glucose concentrations in adults. Journal of Nutrition. 145:1185-1193.
Single nucleotide polymorphisms in CETP, SLC46A1, SLC19A1, CD36, BCOM1, APOA5, and ABCA1 are significant predictors of plasma HDL in healthy adults -
Andrew, C.J., Gonzalo, R., Janel, O., Juan, M., Moshfegh, A.J., Baer, D.J., Novotny Dura, J. 2013. Single nucleotide polymorphisms in CETP, SLC46A1, SLC19A1, CD36, BCOM1, APOA5, and ABCA1 are significant predictors of plasma HDL in healthy adults. Lipids in Health and Disease. 12:66-75.
Dietary intake of advanced glycation end products did not affect endothelial function and inflammation in healthy adults in a randomized controlled trial -
Semba, R.D., Gebauer, S., Baer, D.J., Sun, K., Turner, R., Silber, H.A., Talegawkar, S., Ferrucci, L., Novotny Dura, J. 2014. Dietary intake of advanced glycation end products did not affect endothelial function and inflammation in healthy adults in a randomized controlled trial. American Journal of Clinical Nutrition. 144(7):1037-1042.
Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study -
Ukhanona, M., Wang, X., Baer, D.J., Novotny Dura, J., Fredborg, M., Mai, V. 2014. Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study. British Journal of Nutrition. 111(12):2146-2152.
Kinetics, bioavailability, and metabolism of RRR-alpha-tocopherol in humans supports lower requirement for vitamin E -
Novotny Dura, J., Fadel, J.G., Holstege, D.M., Furr, H.C., Clifford, A.J. 2012. Kinetics, bioavailability, and metabolism of RRR-alpha-tocopherol in humans supports lower requirement for vitamin E. Journal of Nutrition. 142:2105-2111.
Effect of cocoa and green tea on biomarkers of glucose regulation, oxidative stress, inflammation and hemostasis in obese adults at risk for insulin resistance -
Stote, K.S., Clevidence, B.A., Novotny Dura, J., Henderson, T.R., Radecki, S.V., Baer, D.J. 2012. Effect of cocoa and green tea on biomarkers of glucose regulation, oxidative stress, inflammation and hemostasis in obese adults at risk for insulin resistance. European Journal of Clinical Nutrition. 66:1153-1159.
Assessment of DNA damage and repair in adults consuming allyl isothiocyanate or Brassica vegetables -
Charron, C.S., Clevidence, B.A., Albaugh, G.P., Milner, J., Novotny Dura, J. 2012. Assessment of DNA damage and repair in adults consuming allyl isothiocyanate or Brassica vegetables. Journal of Nutritional Biochemistry. 24:894-902.
Discrepancy between Atwater factor predicted and empirically measured energy value of almonds in human diets -
Novotny Dura, J., Gebauer, S.K., Baer, D.J. 2012. Discrepancy between Atwater factor predicted and empirically measured energy value of almonds in human diets. American Journal of Clinical Nutrition. 96:296-301.
Anthocyanins and heart disease -
Novotny Dura, J. 2012. Anthocyanins and heart disease. In: Carkeet, C., Grann, K., Randolph, R.K., Venzon, D.S., Izzy, S. Phytochemicals: Health Promotion and Therapeutic Potential. Boca Raton, FL: Taylor and Francis CRC Press. p. 559-568.
Gender and single nucleotide polymorphisms in MTHFR, BHMT, SPTLC1, CRBP2R, and SCARB1 are significant predictors of plasma homocysteine normalized by RBC folate in healthy adults. -
Novotny Dura, J., Baer, D.J., Chen, K., Gonzalo, R., Kim, S., Holstege, D., Owens, J., Liu, B., Muller, H., Medrano, J., Fadel, J., Clifford, A., Mcwade, L., Moshfegh, A.J. 2012. Gender and single nucleotide polymorphisms in MTHFR, BHMT, SPTLC1, CRBP2, and SCARB1 are significant predictors of plasma homocysteine normalized by RBC folate in healthy adults. Journal of Nutrition. 142:1764-1771.
Anthocyanin bioavailability: Past progress and current challenges -
Novotny Dura, J. 2012. Anthocyanin bioavailability: Past progress and current challenges. In: Patil B.S., Jayaprakasha G.K., Chidambara Murthy K.N., Seeram, N.P. Emerging Trends in Dietary Components for Preventing and Combating Disease. Washington, DC: American Chemical Society. p.559-568.
An HPLC-MS method for d8-ß-carotene and d4-retinyl esters useful in studies of ß-carotene absorption and its conversion to vitamin A in humans -
Fleshman, M.K., Riedl, K., Novotny Dura, J., Schwartz, S.J., Harrison, E.H. 2012. An HPLC-MS method for d8-ß-carotene and d4-retinyl esters useful in studies of ß-carotene absorption and its conversion to vitamin A in humans. Journal of Lipid Research. 53:820-827.
Anthocyanin kinetics are dependent on anthocyanin structure -
Novotny Dura, J., Clevidence, B.A., Kurilich, A.C. 2011. Anthocyanin kinetics are dependent on anthocyanin structure. British Journal of Nutrition. 107:504-509.
The measured energy value of pistachio nuts in the human diet -
Baer, D.J., Gebauer, S.K., Novotny Dura, J. 2011. The measured energy value of pistachio nuts in the human diet. British Journal of Nutrition. 28:1-6.
Molybdenum nutriture in humans -
Novotny Dura, J. 2011. Molybdenum nutriture in humans. Evidence-based Complementary and Alternative Medicine. 16(3):164-168.
Oolong tea does not improve glucose metabolism in non-diabetic adults -
Baer, D.J., Novotny Dura, J., Harris, K., Stote, K., Clevidence, B.A., Rumpler, W.V. 2010. Oolong tea does not improve glucose metabolism in non-diabetic adults. European Journal of Clinical Nutrition. 65:87-93.
Beta-carotene conversion to vitamin A decreases as the dietary dose increases in humans -
Novotny Dura, J., Harrison, D.J., Pawlosky, R., Flanagan, V.P., Harrison, E.H., Kurilich, A.C. 2010. Beta-Carotene conversion to vitamin A decreases as the dietary dose increases in humans. Journal of Nutrition. 140(5):915-918.
Vitamin K absorption and kinetics in human subjects after consumption of 13C-labeled phylloquinone from kale -
Novotny Dura, J., Kurilich, A.C., Britz, S.J., Baer, D.J., Clevidence, B.A. 2010. Vitamin K absorption and kinetics in human subjects after consumption of 13C-labeled phylloquinone from kale. British Journal of Nutrition. 104(6):858-62.
Bioavailability of Anthocyanins from Purple Carrot Juice: Effects of Acylation and Plant Matrix -
Charron, C.S., Kurilich, A.C., Clevidence, B.A., Simon, P.W., Harrison, D.J., Britz, S.J., Baer, D.J., Novotny Dura, J. 2009. Bioavailability of Anthocyanins from Purple Carrot Juice: Effects of Acylation and Plant Matrix. Journal of Agricultural and Food Chemistry. 57(4):1226-1230.
Isotopic Labeling of Red Cabbage Anthocyanins with Atmospheric 13-CO2 -
Charron, C.S., Britz, S.J., Mirecki, R.M., Harrison, D.J., Clevidence, B.A., Novotny, J. 2008. Isotopic labeling of red cabbage anthocyanins with atmospheric 13-CO2. J. Amer. Soc. Hort. Sci. 133(3):351-359.
Anthocyanin excretion increases linearly with increasing strawberry dose. -
Carkeet, C., Clevidence, B.A., Novotny, J. 2008. Anthocyanin excretion by humans increases linearly with increasing strawberry dose. Journal of Nutrition. 138(5):897-902.
Role of Color and Pigments in Breeding, Genetics, and Nutritional Improvement of Carrots -
Simon, P.W., Tanumihardjo, S.A., Clevidence, B.A., Novotny Dura, J. 2008. Role of Color and Pigments in Breeding, Genetics, and Nutritional Improvement of Carrots. In: Culver, C.A., Wrolstad, R.E., editors. Color Quality of Fresh and Processed Foods. Washington, D.C.: Oxford University Press. p. 151-165.
EFFECTS OF ANTHOCYANIN AND CAROTENOID COMBINATIONS ON FOLIAGE AND IMMATURE FRUIT COLOR OF CAPSICUM ANNUM L. -
Lightbourn, G., Griesbach, R., Novotny Dura, J., Clevidence, B.A., Rao, D.D., Stommel, J.R. 2008. Effects of anthocyanin and carotenoid combinations on foliage and immature fruit color of capsicum annum l. Journal of Heredity. 99:105-111.
Anthocyanins Present in Some Tropical Fruits. -
Brito, E., Araujo, M., Alves, R., Clevidence, B.A., Novotny Dura, J. 2007. Anthocyanins present in some tropical fruits. Journal of Agricultural and Food Chemistry. 55:9389-9394.
Dynamic Modeling of Molybdenum Metabolism in Humans -
Novotny Dura, J., Turnlund, J.R. 2007. Dynamic Modeling of Molybdenum Metabolism in Humans. Virginia: Virginia Polytechnic University. p. 39-50.
The Effect of Dose Size on Bioavailability of Acylated and Nonacylated Anthocyanins from Red Cabbage (Brassica oleracea L. var. capitata) -
Charron, C.S., Clevidence, B.A., Britz, S.J., Novotny Dura, J. 2007. The effect of dose size on bioavailability of acylated and nonacylated anthocyanins from red cabbage (Brassica oleracea L. var. capitata). Journal of Agricultural and Food Chemistry. 55(13):5354-5362.
The Effect of Dose Size on Bioavailability of Acylated and Nonacylated Anthocyanins from Red Cabbage -
Charron, C.S., Clevidence, B.A., Britz, S.J., Novotny Dura, J. 2007. The Effect of Dose Size on Bioavailability of Acylated and Nonacylated Anthocyanins from Red Cabbage [abstract]. Experimental Biology. p. 240.7.
A feasibiity study to quantify in vivo human alpha-tocopherol metabolism Reprint Icon -
Clifford, A.J., De Moura, F.F., Ho, C.C., Chuang, J.C., Follett, J.R., Fadel, J.G., Novotny Dura, J. 2006. A feasibiity study to quantify in vivo human alpha-tocopherol metabolism. American Journal of Clinical Nutrition. 84(6):1430-1441.
A FEASIBILITY STUDY TO QUANTIFY IN VIVO HUMAN ALPHA-TOCOPHEROL METABOLISM -
Clifford, A.J., Demoura, F.F., Ho, C.C., Chuang, J.C., Follett, J., Fadel, J.G., Vogel, J.S., Novotny Dura, J., Cohn, W. 2006. A feasibility study to quantify in vivo human alpha-tocopherol metabolism. American Journal of Clinical Nutrition. 84(6):1430-1441.
MOLYBDENUM INTAKE INFLUENCES MOLYBDENUM KINETICS IN HUMANS. -
Novotny Dura, J., Turnlund, J.R. 2007. Molybdenum intake influences molybdenum kinetics in humans. Journal of Nutrition. 137:37-42.
STABILITY OF URINARY METABOLITES OF STRAWBERRY ANTHOCYANINS -
Carkeet, C., Clevidence, B.A., Novotny Dura, J. 2006. Stability of urinary metabolites of strawberry anthocyanins. Federation of American Societies for Experimental Biology Conference.
MOLYBDENUM DISPOSITION IN HUMANS DURING MOLYBDENUM DEPLETION AND REPLETION. -
Novotny Dura, J., Turnlund, J.R. 2006. Molybdenum disposition in humans during molybdenum depletion and repletion. Journal of Nutrition 136:953-957.
EFFECT OF COOKING METHOD ON XANTHOPHYLL CONTENT OF YELLOW-FLESHED POTATO -
Clevidence, B.A., Haynes, K.G., Rao, D.D., Novotny Dura, J. 2005. Effect of cooking method on xanthophyll content of yellow-fleshed potato. United States Japan Natural Resources Protein Panel. 34:280-284.
WHAT CAN PHARMACOKINETIC MODELS TELL US ABOUT THE DISPOSITION OF LYCOPENE AND THE POTENTIAL ROLE OF LYCOPENE IN CANCER PREVENTION? -
Novotny Dura, J. 2005. What can pharmacokinetic models tell us about the disposition of lycopene and the potential role of lycopene in cancer prevention? Journal of Nutrition 135:2048S-2049S.
PLASMA AND URINE RESPONSES ARE LOWER FOR ACYLATED VS NONACYLATED ANTHOCYANINS FROM RAW AND COOKED PURPLE CARROT. -
Kurilich, A.C., Clevidence, B.A., Britz, S.J., Simon, P.W., Novotny Dura, J. 2005. Plasma and urine responses are lower for acylated vs nonacylated anthocyanins from raw and cooked purple carrot. Journal of Agricultural and Food Chemistry. 53:6537-6542.
PLASMA APPERANCE OF LABELED BETA-CAROTENE, LUTEIN, AND RETINOL IN HUMANS AFTER CONSUMPTION OF ISOTOPICALLY LABELED-KALE -
Novotny Dura, J., Kurilich, A.C., Britz, S.J., Clevidence, B.A. 2005. Plasma appearance of labeled beta-carotene, lutein, and retinol in human consumption of iso topically-labeled kale. Available online: http://pubs.acs.org/cgi-bin/asap.cgi/jafcau/asap/html/jf050570o.html.
BIOAVAILABILITY OF ANTHOCYANINS FROM RAW AND COOKED PURPLE CARROTS. -
Clevidence, B.A., Kurilich, A.C., Britz, S., Simon, P.W., Novotny Dura, J. 2004. Bioavailability of anthocyanins from raw and cooked purple carrots. Proceedings of the 33rd U.S.-Japan Cooperative Program in Natural Resources. UJNR 33:171-174.
MATHEMATICAL INVESTIGATIONS OF CAROTENOID KINETICS IN HUMANS. -
Novotny Dura, J. 2005. Mathematical investigations of carotenoid kinetics in humans. Mathematical Modeling in Health and Toxicology. Athens, GA: Mathematical Biology Press. 189-204.
COMPARTMENTAL MODELING OF 14C-LYCOPENE IN THE F344 RAT -
Novotny Dura, J., Zaripheh, S., Erdman, J. 2004. Compartmental modeling of 14c-lycopene in the f344 rat. Experimental Biology.
APPEARANCE OF LABELED BETA-CAROTENE, LUTEIN, RETINOL, AND PHYLLOQUINONE IN PLASMA AFTER CONSUMPTION OF ISOTOPICALLY-LABELED KALE. -
Novotny Dura, J., Kurilich, A.C., Britz, S.J., Baer, D.J., Clevidence, B.A. 2004. Appearance of labeled beta-carotene, lutein, retinol, and phylloquinone in plasma after consumption of isotopically-labeled kale. Journal of Lipid Research 46:1896-903
LABELED BETA-CAROTENE AND LUTEIN IN PLASMA AFTER CONSUMPTION OF ISOTOPICALLY-LABELED KALE -
Novotny Dura, J., Kurilich, A.C., Britz, S.J., Clevidence, B.A. 2004. Labeled beta-carotene and lutein in plasma after consumption of isotopically-labeled kale. Carotenoid Gordon Conference.
ESSENTIAL FEATURES OF PHYTONUTRIENT KINETIC STUDIES. -
Novotny Dura, J. 2003. Essential features of phytonutrient kinetic studies.. Meeting Abstract.
INTERACTIONS BETWEEN GENDER AND FOOD INTAKE ON THE RELATIONSHIP BETWEEN ENERGY EXPENDITURE AND BODY COMPOSITION. -
Paul, D.R., Novotny Dura, J., Rumpler, W.V. 2004. Interactions between gender and food intake on the relationship between energy expenditure and body composition. American Journal of Clinical Nutrition. 79:385-389.
STRUCTURAL CHARACTERIZATION AND IMPROVED DETECTION OF KALE FLAVONOIDS BY ELECTROSPRAY IONIZATION MASS SPECTROMETRY. -
Zhang, J., Satterfield, M., Brodbelt, J., Britz, S.J., Clevidence, B.A., Novotny Dura, J. 2003. Structural characterization and improved detection of kale flavonoids by electrospray ionization mass spectrometry. Analytical Chemistry. 75(23):6401-07.
ISOTOPIC LABELING AND LC-APCI-MS QUANTIFICATION FOR INVESTIGATING ABSORPTION OF CAROTENOIDS AND VITAMIN K1 FROM KALE -
Kurilich, A.C., Britz, S.J., Clevidence, B.A., Novotny Dura, J. 2003. Isotopic labeling and lc-apci-ms quantification for investigating absorption of carotenoids and vitamin k1 from kale. Journal of Agricultural and Food Chemistry.51(7):4877-4889.
A PHYSIOLOGICAL COMPARTMENTAL MODEL DESCRIBING THE DYNAMICS OF LYCOPENE METABOLISM IN HEALTHY MEN. -
Diwadkar-Navsariwala, V., Novotny Dura, J., Gustin, G.M., Rodvold, K.A., Sosman, J.A., Stacewicz-Sapuntzaki, J., Murray, J.L., Tiller, P.A., Bowen, P.E. 2003. A physiological compartmental model describing the dynamics of lycopene metabolism in healthy men. Journal of Lipid Research.44(10):1927-39.
THE TIME COURSE DISTRIBUTION OF A SINGLE DOSE OF 14C-LYCOPENE IN THE F344 RAT. -
Zaripheh, S., Cooke, P., Novotny Dura, J., Erdman, J.W. 2003. The time course distribution of a single dose of 14c-lycopene in the f344 rat. Meeting Abstract.
THE EFFECT OF DAILY ALCOHOL INTAKE ON BREATH ALCOHOL CONCENTRATIONS OF POST-MENOPAUSAL WOMEN AFTER A BOLUS DOSE. -
Novotny Dura, J., Rumpler, W.V., Baer, D.J., Judd, J.T. 2003. The effect of daily alcohol intake on breath alcohol concentrations of post-menopausal women after a bolus dose. Alcohol and Alcoholism. 64:380-383.
WINSAAM: SOFTWARE FOR SIMULATION, ANALYIS, AND MODELING -
Novotny Dura, J., Greif, P., Boston, R.C. 2003. Winsaam: Software for simulation, analyis, and modeling. Advances in Experimental Medicine and Biology. 537:343-356
PERSONALITY CHARACTERISTICS AS PREDICTORS OF UNDER-REPORTING OF ENERGY INTAKE ON 24H DIETARY RECALLS -
Novotny Dura, J., Rumpler, W.V., Riddick, H., Judd, J.T., Baer, D.J., Mcdowell, M., Hebert, J., Briefel, R. 2003. Personality characteristics as predictors of under-reporting of energy intake on 24h dietary recalls. Journal Of The American Dietetic Association. 103:1146-1151
NUTRITIONAL ASSESSMENT OF COLORED CARROTS -
Kurilich, A.C., Novotny Dura, J., Clevidence, B.A., Britz, S.J. 2002. Nutritional assessment of colored carrots. BARC Poster Day.
INTRINSIC LABELING OF PLANTS FOR NUTRIENT BIOAVAILABILITY STUDIES -
Novotny Dura, J., Britz, S.J., Caulfield, F.A., Beecher, G.R., Clevidence, B.A. 2003. Intrinsic labeling of plants for nutrient bioavailability studies. Advances in Experimental Medicine and Biology.537:131-140.
DETERMINATION OF 13C-LABELED AND ENDOGENOUS BETA-CAROTENE, LUTEIN, AND VITAMIN A IN HUMAN PLASMA USING QUANTITATIVE MASS SPECTROMETRY -
Kelm, M., Flanagan, V.P., Pawlosky, R.J., Novotny Dura, J., Clevidence, B.A., Britz, S.J. 2001. Determination of 13c-labeled and endogenous beta-carotene, lutein, and vitamin a in human plasma using quantitative mass spectrometry. Lipids.36:1277-1282.
ABSORPTION OF BETA-CAROTENE FROM CARBON-13 LABELED KALE -
Novotny Dura, J., Britz, S.J., Pawlosky, R.J., Harrison, D.J., Kelm, M.A., Flanagan, V.P., Brown, E., Beecher, G.R., Clevidence, B.A. 2001. Absorption of beta-carotene from carbon-13 labeled kale. Experimental Biology.
A PHYSIOLOGIC COMPARTMENTAL ANALYSIS OF ALPHA-LINOLENIC ACID METABOLISM IN ADULT HUMANS -
Pawlosky, R.J., Novotny Dura, J., Hibbeln, J., Salem, Jr, N. 2001. A physiologic compartmental analysis of alpha-linolenic acid metabolism in adult humans. Journal of Lipid Research. 42(8):1257-1265
METHODS FOR DETERMINING THE METABOLISM OF ALPHA-LINOLENIC ACID IN HUMANS FROM INTRINSICALLY-LABLED FOOD -
Pawlosky, R.J., Novotny Dura, J., Britz, S.J., Clevidence, B.A. 2001. Methods for determining the metabolism of alpha-linolenic acid in humans from intrinsically-labled food. Present Knowledge in Nutrition. Book Chapter.56:75-77.
AN LC/PB METHOD FOR THE ANALYSIS OF 13 C LABELED LUTEIN AND B-CAROTENE IN KALE AND HUMAN PLASMA (BARC POSTER DAY, 2000) -
Kelm, M.A., Flanagan, V.P., Pawlosky, R.J., Novotny Dura, J., Britz, S.J. 2000. An lc/pb method for the analysis of 13 c labeled lutein and b-carotene in kale and human plasma. (BARC Poster Day, 2000). Meeting Abstract.
A SENSITIVE PROCEDURE FOR THE STUDY OF BETA-CAROTENE-D8 METABOLISM IN HUMANS USING LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY -
Pawlosky, R.J., Flanagan, V.P., Novotny Dura, J. 2000. A sensitive procedure for the study of beta-carotene-d8 metabolism in humans using liquid chromatography-mass spectrometry. Journal of Lipid Research. 41:1027-1031.
A STABLE ISOTOPE LC-MS PROCEDURE TO STUDY THE METABOLISM OF 2H8-BETA- CAROTENE IN HUAMNS (EXPERIMENTAL BIOLOGY '99) -
Pawlosky, R.J., Novotny Dura, J., Flanagan, V.P. 1999. A stable isotope lc-ms procedure to study the metabolism of 2h8-beta-carotene in humans (experimental biology '99). Meeting Abstract.
COMPARTMENTAL MODELING AND BALANCE STUDIES -
COMPARTMENTAL MODELING OF HUMAN LACTATION -
PROTON AND HYDROXIDE DECAY KINETICS IN BUFFERED VESCILES -
MODELING OF ENERGY EXPENDITURE AND RESTING METABOLIC RATE DURING WEIGHT LOSS IN HUMANS -
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