Page Banner

United States Department of Agriculture

Agricultural Research Service

Related Topics

Andrew G Gehring
Molecular Characterization of Foodborne Pathogens Research
Chemistry

Phone: (215) 233-6491
Fax: (215) 233-6581
Room 1116.1

600 E MERMAID LN
ERRC
WYNDMOOR , PA 190388598

Projects
Development of Portable Detection and Quantification Technologies for Foodborne Pathogens
In-House Appropriated (D)
  Accession Number: 431165

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Validation of two new immunoassays for sensative detection of a broad range of shiga toxins -
Kong, Q., Patfield, S.A., Skinner, C.B., Stanker, L.H., Gehring, A.G., Fratamico, P.M., Rubio, F., Qi, W., He, X. 2016. Validation of two new immunoassays for sensative detection of a broad range of shiga toxins. Austin Immunology. 1(2):1007.
The use of a novel nanoLuc-based reporter phage for the detection of Escherichia coli O157:H7 -
Zhang, D., Coronel-Aguilera, C., Romero, P., Perry, L., Minocha, U., Rosenfield, C., Gehring, A.G., Paoli, G., Bhunia, A.K., Applegate, B. 2016. The use of a novel nanoLuc-based reporter phage for the detection of Escherichia coli O157:H7. Scientific Reports. DOI:10.1038/srep33235.
Study on the mechanism of antibacterial action of magnesium oxide nanoparticles against foodborne pathogens -
He, Y., Ingudam, S., Reed, S.A., Gehring, A.G., Strobaugh Jr, T.P., Irwin, P.L. 2016. Study on the mechanism of antibacterial action of magnesium oxide nanoparticles against foodborne pathogens. Journal of Nanobiotechnology (Biomed Central Open Access). DOI:10.1186/s12951-016-0202-0.
Accelerating sample preparation through enzyme-assisted microfiltration of Salmonella in chicken extract -
Vibbert, H.B., Ku, S., Li, X., Liu, X., Kreke, T., Deering, A.J., Gehring, A.G., Ximenes, E., Ladisch, M.R. 2015. Accelerating sample preparation through enzyme-assisted microfiltration of Salmonella in chicken extract. Biotechnology Progress. 31(6):1551-1562.
Microtiter plate-based antibody microarrays for bacteria and toxins -
Gehring, A.G. 2015. Microtiter plate-based antibody microarrays for bacteria and toxins. Meeting Abstract. Meeting Abstract.
Near-quantitative extraction of genomic DNA from various food-borne eubacteria -
Irwin, P.L., Nguyen, L.T., He, Y., Paoli, G., Gehring, A.G., Chen, C. 2014. Near-quantitative extraction of genomic DNA from various food-borne eubacteria. BMC Microbiology. DOI: 10.1186/s12866-014-0326-z.
Rapid identification and classification of Campylobacter spp. using laser optical scattering technology Reprint Icon -
He, Y., Reed, S.A., Bhunia, A.K., Gehring, A.G., Nguyen, L.T., Irwin, P.L. 2015. Rapid identification and classification of Campylobacter spp. using laser optical scattering technology. Food Microbiology. 47:28-35.
Immunological biosensing of foodborne pathogenic bacteria using electrochemical and light-addressable potentiometric sensor (LAPS) detection platforms -
Gehring, A.G. 2014. Immunological biosensing of foodborne pathogenic bacteria using electrochemical and light-addressable potentiometric sensor (LAPS) detection platforms. In: Bhunia, M. Kim, & Taitt (eds). High Throughput Screening for Food Safety Assessment, Biosensor Technologies: Hyperspectral Imaging and Practical Applications. 1. 1st Edition. elsevier. p.301-314.
A high-throughput, precipitating colorimetric sandwich ELISA microarray for shiga toxins Reprint Icon -
Gehring, A.G., He, X., Fratamico, P.M., Lee, J., Bagi, L.K., Brewster, J.D., Paoli, G., He, Y., Xie, Y., Skinner, C.B., Barnett, C., Harris, D. 2014. A high-throughput, precipitating colorimetric sandwich ELISA microarray for shiga toxins. Toxins. 6:1855-1872.
Automated immunomagnetic separation for the detection of Escherichia coli O157:H7 from spinach Reprint Icon -
Chen, J., Shi, X., Gehring, A.G., Paoli, G. 2014. Automated immunomagnetic separation of Escherichia coli O157:H7 from spinach. Food Control. 179:33-37.
Detecting bacteria in food- harder than searching for a needle in a haystack -
Gehring, A.G. 2013. Detecting bacteria in food- harder than searching for a needle in a haystack. New Food. 16(6):24-28.
Casamino acids and oxyrase enhance growth for Listeria monocytogenes in muulti-pathogen enrichments Reprint Icon -
Gehring, A.G., Paoli, G., Reed, S.A., Tu, S., Lindsay, J.A. 2013. Casamino acids and oxyrase enhance growth for Listeria monocytogenes in muulti-pathogen enrichments. Food Control. 40:93-99.
Powdered hide model for vegetable tanning Reprint Icon -
Brown, E.M., Latona, R.J., Taylor, M.M., Gehring, A.G. 2014. Powdered hide model for vegetable tanning. Journal of American Leather Chemists Association. 109:8-13.
High-throughput antibody microarray for bacteria and toxins -
Optimization and application of a custom microarray for the detection and genotyping of E. coli O157:H7 in fresh meat samples Reprint Icon -
Suo, B., He, Y., Irwin, P.L., Gehring, A.G. 2013. Optimization and application of a custom microarray for the detection and genotyping of E. coli O157:H7 in fresh meat samples. Journal of Food Analytical Methods. 6:1477-1484.
A high-throughput antibody-based microarray typing platform -
Gehring, A.G., Barnett, C., Chu, T., Debroy, C., D'Souza, D., Eaker, S., Fratamico, P.M., Gillespie, B., Hedge, N., Jones, K., Lin, J., Oliver, S., Paoli, G., Perera, A., Uknalis, J. 2013. A high-throughput antibody-based microarray typing platform. Sensors. DOI: 10.3390/s130505737.
Rapid O serogroup identification of the six clinically relevant Shiga toxin-producing Escherichia coli by antibody microarray Reprint Icon -
Hegde, N.V., Praul, C., Gehring, A.G., Fratamico, P.M., Debroy, C. 2013. Rapid O serogroup identification of the six clinically relevant Shiga toxin-producing Escherichia coli by antibody microarray. Journal of Microbiological Methods. 93(3):273-276.
Comparison of antibodies raised against heat-and gamma radiation-killed bacteria -
Gehring, A.G., Boyd, G., Brewster, J.D., Irwin, P.L., Thayer, D.W., Van Houten, L.J. 2012. Comparison of antibodies raised against heat-and gamma radiation-killed bacteria. Journal of Microbial and Biochemical Technology. DOI 10.4172/1948-5948.S2-004.
Escherichia coli O157 and other Shiga toxin producting E. coli: detection by immunomagnetic particle-based assays -
Fratamico, P.M., Gehring, A.G. 2014. Escherichia coli O157 and other Shiga toxin producting E. coli: detection by immunomagnetic particle-based assays. In: Batt, C.A., Tortorello, M.L. (Eds.), Encyclopedia of Food Microbiology. Vol.1. Elsevier Ltd., Academic Press.
Mixed culture enrichment of Escherichia coli O157:H7, Listeria monocytogenes, Salmonella enterica serovar Typhimurium, and Yersinia enterocolitica Reprint Icon -
Gehring, A.G., Albin, D.M., Bhunia, A.K., Kim, H., Reed, S.A., Tu, S. 2012. Mixed culture enrichment of Escherichia coli O157:H7, Listeria monocytogenes, Salmonella enterica serovar Typhimurium, and Yersinia enterocolitica. Food Control. 26:269-273.
Genotypes and enterotoxin gene profiles of Staphylococcus aureus clinical isolates from China -
Xie, Y., He, Y., Gehring, A.G., Hu, Y., Tu, S., Shi, X. 2011. Genotypes and enterotoxin gene profiles of Staphylococcus aureus clinical isolates from China. PLoS One. DOI: 10.1371/journal.pone.0028276.
Antimicrobial activity of spherical silver nanoparticles: evidence for induction of a prolonged bacterial lag phase -
High-throughput biosensors for multiplexed foodborne pathogen detection -
Gehring, A.G., Tu, S. 2011. High-throughput biosensors for multiplexed foodborne pathogen detection. Annual Review of Analytical Chemistry. DOI: 10.1146/annurev-anchem-061010-114010.
Antimicrobial activity of spherical silver nanoparticles prepared using a biocompatible macromolecular capping agent: evidence for induction of a greatly prolonged bacterial lag phase -
Irwin, P.L., Martin, J., Nguyen, L.T., He, Y., Gehring, A.G., Chen, C. 2010. Antimicrobial activity of spherical silver nanoparticles prepared using a biocompatible macromolecular capping agent: evidence for induction of a greatly prolonged bacterial lag phase. Journal of Nanobiotechnology (Biomed Central Open Access). 34:1-12.
Simultaneous detection of Escherichia coli O157:H7 and Salmonella Typhimurium: The use of magnetic beads conjugated with multiple capture antibodies -
Tu, S., Reed, S.A., Gehring, A.G., He, Y. 2010. Simultaneous detection of Escherichia coli O157:H7 and Salmonella Typhimurium: The use of magnetic beads conjugated with multiple capture antibodies. Journal of Food Analytical Methods. DOI 10.1007/s12161-010-9175-z.
Evaluation of the MIT RMID 1000 system for the identification of Listeria species:AOAC performance tested method 090325 -
Ricardi, J., Haavig, D., Cruz, L., Paoli, G., Gehring, A.G. 2010. Evaluation of the MIT RMID 1000 system for the identification of Listeria species:AOAC performance tested method 090325. Journal of Association of Official Analytical Chemists International. 93(1):249-258.
Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens -
Suo, B., He, Y., Paoli, G., Gehring, A.G., Tu, S., Shi, X. 2009. Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens. Molecular and Cellular Probes. 24:77-86.
A microarray approach for simultaneous detection of multiple pathogens in food -
Rapid identification of Listeria spp.: an AOAC performance test of the MIT 1000 rapid microbial identification system -
Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens -
Suo, B., He, Y., Paoli, G., Gehring, A.G., Tu, S. 2009. Development of an oligonucleotide-based microarray to detect multiple foodborne pathogens. Meeting Abstract. 1:100.
Apparent Thixotropic Properties of Saline/Glycerol Drops with Biotinylated Antibodies on Streptavidin-Coated Glass Slides: Implications for Bacterial Capture on Antibody Microarrays -
Albin, D.M., Gehring, A.G., Reed, S.A., Tu, S. 2009. Apparent Thixotropic Properties of Saline/Glycerol Drops with Biotinylated Antibodies on Streptavidin-Coated Glass Slides: Implications for Bacterial Capture on Antibody Microarrays. Sensors. 9:995-1011.
Production of Shiga-like toxins by Escherichia coli O157:H7: Effects of other bacteria and analogues of quorum sensing molecules -
Tu, S., Uknalis, J., Paoli, G., He, Y., Gehring, A.G. 2009. Production of Shiga-like toxins by Escherichia coli O157:H7: Effects of other bacteria and analogues of quorum sensing molecules. Journal of Rapid Methods and Automation in Microbiology.17(4):420-437.
Capture of E. coli O157:H7 using immunomagnetic beads of different size and antibody conjugating chemistry -
Tu, S., Reed, S.A., Gehring, A.G., He, Y., Paoli, G. 2009. Capture of E. coli O157:H7 using immunomagnetic beads of different size and antibody conjugating chemistry. Sensors. 9:717-730.
Rapid Confirmation of Listeria spp. with the MIT 1000 Microbial Identification System -
Pathogen detection in produce using applications of immunomagnetic beads and biosensors -
Tu, S., Uknalis, J., Gehring, A.G., Irwin, P.L. 2009. Pathogen detection in produce using applications of immunomagnetic beads and biosensors. In: Fan, X., Niemira, B.A.. Microbial Safety of Fresh Produce. Wiley-Blackwell: IFT Press. p. 331-348.
Applications of Immunomagnetic Capture and Time-Resolved Fluorescence Detection for Salmonella Enteritidis in Liquid Eggs -
Tu, S., Gehring, A.G., Paoli, G. 2008. Applications of Immunomagnetic Capture and Time-Resolved Fluorescence Detection for Salmonella Enteritidis in Liquid Eggs. International Society of Optical Engineering (SPIE).6983:1-5 . Optical Engineering.
Detection of Salmonella Enteriditis from Egg Components Using Different Immunomagnetic Beads and Time-resolved Fluorescence -
Tu, S., Reed, S.A., Gehring, A.G., He, Y. 2008. Detection of Salmonella Enteriditis from Egg Components Using Different Immunomagnetic Beads and Time-resolved Fluorescence. Journal of Food Analytical Methods. Available:http://www.springerlink.com/content/68381p3740355j10/
Detection of Salmonella Enteriditis from egg components using different immunomagnetic beads and time–resolved fluorescence -
Tu, S., Reed, S.A., He, Y., Gehring, A.G. 2008. Detection of Salmonella Enteriditis from egg components using different immunomagnetic beads and time–resolved fluorescence. [Abstract]p.2-42.
An antibody microarray, in multiwell plate format, for multiplex screening of foodborne pathogenic bacteria and biomolecules -
Gehring, A.G., Albin, D.M., Reed, S.A., Tu, S., Brewster, J.D. 2008. An antibody microarray, in multiwell plate format, for multiplex screening of foodborne pathogenic bacteria and biomolecules. Analytical and Bioanalytical Chemistry. 391:497-506.
DETECTION OF SALMONELLA ENTERITIDIS IN LIQUID EGGS BY IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLUORESCENCE -
Tu, S., Gehring, A.G., Paoli, G. 2008. Detection of salmonella enteritidis in liquid eggs by immunomagnetic capture and time-resolved fluorescence. Meeting Abstract.Available: http://spie.org/x648.xml?product_id=786848&show/Abstracts=true&origin_id=x648&event_id=795339&start_at=41
Application of horse-radish peroxidase linked chemiluminescence to determine the production mechanism of Shiga-like toxins by E. coli O157:H7 -
Tu, S., Uknalis, J., Gehring, A.G., He, Y. 2007. Application of horse-radish peroxidase linked chemiluminescence to determine the production mechanism of Shiga-like toxins by E. coli O157:H7. Proceedings of SPIE.#6761
Application of horse-radish peroxidase linked chemiluminescence to determine the production mechanism of Shiga-like toxins by E. coli O157:H7 -
Tu, S., Uknalis, J., Gehring, A.G., He, Y. 2007. Application of horse-radish peroxidase linked chemiluminescence to determine the production mechanism of Shiga-like toxins by E. coli O157:H7. Proceedings of SPIE.6761:67610C-1-67610C-9.
Multiple Pathogen Detection Using Biosensors: Advancements and Challenges -
Tu, S., Gehring, A.G., Paoli, G. 2007. Multiple Pathogen Detection Using Biosensors: Advancements and Challenges. [Abstract]p.59
Protein-Based Microarray for the Detection of Pathogenic Bacteria -
Gehring, A.G., Albin, D.M. 2007. Protein-Based Microarray for the Detection of Pathogenic Bacteria. Journal of Rapid Methods and Automation in Microbiology. 15:49-66
Detection of salmonella in liquid eggs by immunomagnetic capture and time-resolved fluorescence -
Tu, S., Gehring, A.G., Paoli, G. 2007. Detection of salmonella in liquid eggs by immunomagnetic capture and time-resolved fluorescence. Journal of Rapid Methods and Automation in Microbiology. 15:107-119
ENZYME-LINKED IMMUNOMAGNETIC CHEMILUMINESCENCE INCORPORATING ANTI-H7 AND ANTI-0157 ANTIBODIES FOR THE DETECTION OF ESCHERICHIA COLI 0157:H7 -
Gehring, A.G., Irwin, P.L., Reed, S.A., Tu, S. 2006. Enzyme-linked immunomagnetic chemiluminescence incorporating anti-h7 and anti-0157 antibodies for the detection of escherichia coli 0157:h7. Journal of Rapid Methods and Automation in Microbiology. 14:349-361.
DETECTION AND POTENTIAL IDENTIFICATION OF ESCHERICHIA COLI 0157:H7 USING A MICROPARTICLE-BASED CHEMILUMINESCENT IMMUNOASSAY -
Gehring, A.G., Albin, D.M., Irwin, P.L., Tu, S. 2006. Detection and potential identification of escherichia coli 0157:H7 using a microparticle-based chemiluminescent immunoassay. Biosensors p. 101.
COMPARISON OF ENZYME-LINKED IMMUNOMAGNETIC CHEMILUMINESCENT WITH USF DAS BAM METHOD FOR THE DETECTION OF ESCHERICHIA COLI O157:H7 -
Gehring, A.G., Albin, D.M., Irwin, P.L., Reed, S.A., Tu, S. 2006. Comparison of enzyme-linked immunomagnetic chemiluminescent with usf das bam method for the detection of escherichia coli o157:h7. Journal of Microbiological Methods. 67:527-533.
SENSITIVE DETECTION OF ESCHERICHIA COLI 0157:H7 BY THE USE OF IMMUNOMAGNETIC AND FLUORESCENT BEADS -
Tu, S., Cooke, P.H., Paoli, G., Gehring, A.G. 2006. Sensitive detection of escherichia coli 0157:h7 by the use of immunomagnetic and fluorescent beads. Meeting Abstract.
RAPID OXIDATIVE DEHAIRING WITH MAGNESIUM PEROXIDE AND POTASSIUM PEROXYMONOSULFATE -
Gehring, A.G., Dudley, R.L., Mazenko, C.E., Marmer, W.N. 2006. Rapid oxidative dehairing with magnesium peroxide and potassium peroxymonosulfate. Journal of American Leather Chemists Association. 101(9):324-329.
DETECTION OF ESCHERICHIA COLI 0157:H7 THROUGH THE FORMATION OF SANDWICHED COMPLEXES WITH IMMUNOMAGNETIC AND FLUORESCENT BEADS -
Tu, S., Golden, M., Cooke, P.H., Luce, L., Paoli, G., Gehring, A.G.2005 Detection of escherichia coli 0157:h7 through the formation of sandwiched complexes with immunomagnetic and fluorescent beads. Journal of Rapid Methods and Automation in Microbiology. 13:269-282
DETECTION OF ESCHERICHIA COLI 0157:H7 USING IMMUNO BEADS -
Tu, S., Gehring, A.G. 2005. Detection of escherichia coli 0157:h7 using immuno beads. SPIE Proceedings. 5996:1-7.
BIOSENSOR-BASED PROCESSES FOR DETECTION OF BACTERIA IN THE FOOD PROCESSING ENVIRONMENT -
Tu, S., Gehring, A.G., Paoli, G. 2005. Biosensor-based processes for detection of bacteria in the food processing environment. International Food Technology Meeting Abstracts. Paper No. 6-4.
LUMINESCENT METHODS TO DETECT VIABLE AND TOTAL TARGETED ESCHERICHIA COLI 0157:H7 SPIKED IN GROUND BEEF -
Tu, S., Uknalis, J., Yamashoji, S., Gehring, A.G., Irwin, P.L. 2005. Luminescent methods to detect viable and total targeted escherichia coli 0157:h7 spiked in ground beef. Journal of Rapid Methods and Automation in Microbiology. 2005. 13. pp. 57-70.
DETECTING PATHOGENS IN CATTLE AND MEAT -
Fratamico, P.M., Gehring, A.G., Karns, J.S., Van Kessel, J.S. 2005. Detecting pathogens in cattle and meat. Book Chapter. Improving the Safety of Fresh Meat, Woodhead Publishing Ltd., Cambridge, UK pg:25-55
BIOENERGETIC CONFIRMATION OF VIABLE PATHOGENS IN FOODS BY ATP-BIOLUMINESCENCE -
Tu, S., Gehring, A.G., Irwin, P.L. 2005. Bioenergetic confirmation of viable pathogens in foods by atp-bioluminescence. Luminescence. p. 445-448.
OPTICAL METHODS FOR DETECTING ESCHERICHIA COLI 0157:H7 SPIKED ON CANTALOUPES -
Tu, S., Uknalis, J., Gehring, A.G. 2004. Optical methods for detecting escherichia coli 0157:h7 spiked on cantaloupes. Proceedings of SPIE. 5587. pp. 183-189.
TIME-RESOLVED FLUORESCENCE DETECTION OF TOXINS AND PATHOGENIC BACTERIA IN FOODS -
Tu, S., Golden, M., Paoli, G., Gore, M., Gehring, A.G. 2004. Time-resolved fluorescence detection of toxins and pathogenic bacteria in foods. Journal of Rapid Methods and Automation in Microbiology. 12. pp. 247-258.
DETECTION OF VIABLE BACTERIA CELLS BY BIOLUMINESCENCE: A BIOENERGETIC APPROACH -
Tu, S., Wijey, C., Paoli, G., Gehring, A.G., Irwin, P.L. 2004. Detection of viable bacteria cells by bioluminescence: a bioenergetic approach. Journal of Rapid Methods and Automation in Microbiology. V.12, #3, p. 207-219.
ENZYME-LINKED IMMUNOMAGNETIC ELECTROCHEMICAL DETECTION OF LIVE ESCHERICHIA COLI 0157:H7 IN APPLE JUICE -
Gehring, A.G., Tu, S. 2005. Enzyme-linked immunomagnetic electrochemical detection of live escherichia coli 0157:h7 in apple juice. Journal of Food Protection. 2005. p.146-149.
ENZYME-LINKED IMMUNOMAGNETIC CHEMILUMINESCENT DETECTION OF ESCHERICHIA COLI 0157:H7 -
Gehring, A.G., Irwin, P.L., Reed, S.A., Tu, S., Andreotti, P.E., Akhavan-Tafti, H., Handley, R.S. 2004. Enzyme-linked immunomagnetic chemiluminescent detection of escherichia coli 0157:h7. Journal of Immunological Methods 293. 2004. p. 97-106.
OPTICAL METHODS FOR DETECTING E. COLI 0157:H7 SPIKED ON CANTALOUPES -
Tu, S., Uknalis, J., Gehring, A.G. 2004. Optical methods for detecting e. coli 0157:h7 spiked on cantaloupes. International Society for Optical Engineering. Paper No. 6-183.
TIME-RESOLVED FLUORESCENCE DETECTION OF SHIGA-LIKE TOXINS PRODUCED BY ESCHERICHIA COLI 0157 AND NON-0157 IN GROUND BEEF -
Tu, S., Golden, M., Paoli, G., Gehring, A.G., Gore, M. 2004. Time-resolved fluorescence detection of shiga-like toxins produced by escherichia coli 0157 and non-0157 in ground beef. Meeting Abstract.
BLOCKING NON-SPECIFIC ADSORPTION OF NATIVE FOOD-BORNE MICROORGANISMS BY IMMUNO-MAGNETIC BEADS WITH IOTA-CARRAGEENAN -
IRWIN, P.L., GEHRING, A.G., TU, S., CHEN, C. BLOCKING NON-SPECIFIC ADSORPTION OF NATIVE FOOD-BORNE MICROORGANISMS BY IMMUNO-MAGNETIC BEADS WITH IOTA-CARRAGEENAN. CARBOHYDRATE RESEARCH. 2004. V. 339(3) pg. 613-621
RAPID DETECTION OF OUTBREAK ESCHERICHIA COLI 0157 AND SALMONELLA IN ALFALFA SPROUTS BY IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLOURESCENCE -
TU, S., FETT, W.F., GEHRING, A.G., IRWIN, P.L. RAPID DETECTION OF OUTBREAK ESCHERICHIA COLI 0157 AND SALMONELLA IN ALFALFA SPROUTS BY IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLOURESCENCE. MEETING ABSTRACT. 2003.
APPLICATIONS OF IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLUORESCENCE TO DETECT OUTBREAK ESCHERICHIA COLI 0157 AND SALMONELLA IN ALFALFA SPROUTS -
TU, S., FETT, W.F., GEHRING, A.G., IRWIN, P.L. APPLICATIONS OF IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLUORESCENCE TO DETECT OUTBREAK ESCHERICHIA COLI 0157 AND SALMONELLA IN ALFALFA SPROUTS. Proceedings of SPIE. 2003. V. 5271.
KINETIC FACTORS AFFECTING THE BACTERIAL CAPTURE EFFICIENCY OF IMMUNO BEADS: A COMPARISON BETWEEN BEADS WITH DIFFERENT SIZE AND DENSITY -
TU, S., IRWIN, P.L., GEHRING, A.G. KINETIC FACTORS AFFECTING THE BACTERIAL CAPTURE EFFICIENCY OF IMMUNO BEADS: A COMPARISON BETWEEN BEADS WITH DIFFERENT SIZE AND DENSITY. MEETING ABSTRACT. 2003.
RAPID DETECTION OF OUTBREAK ESCHERICHIA COLI 0157 ADN SALMONELLA IN ALFALFA SPROUTS BY IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLUORESCENCE -
TU, S., GOLDEN, M., FETT, W.F., GEHRING, A.G., IRWIN, P.L. RAPID DETECTION OF OUTBREAK ESCHERICHIA COLI 0157 ADN SALMONELLA IN ALFALFA SPROUTS BY IMMUNOMAGNETIC CAPTURE AND TIME-RESOLVED FLUORESCENCE. JOURNAL OF FOOD SAFETY.
RAPID OXIDATIVE UNHAIRING WITH ALKALINE HYDROGEN PEROXIDE -
MARMER, W.N., DUDLEY, R.L., GEHRING, A.G. RAPID OXIDATIVE UNHAIRING WITH ALKALINE HYDROGEN PEROXIDE. JOURNAL OF AMERICAN LEATHER CHEMISTS ASSOCIATION. Vol. 98. p. 351-358.
ENZYME-LINKED IMMUNOMAGNETIC CHEMILUMINESCENT DETECTION OF ESCHERICHIA COLI 0157:H7 -
GEHRING, A.G., IRWIN, P.L., REED, S.A., TU, S. ENZYME-LINKED IMMUNOMAGNETIC CHEMILUMINESCENT DETECTION OF ESCHERICHIA COLI 0157:H7. PITTSBURGH CONFERENCE. 2003.
SIMULTANEOUS DETECTION OF ESCHERICHIA COLI 0157:H7 AND SALMONELLA TYPHIMURIUM IN FOODS USING IMMUNOMAGNETIC CAPTURE AND LANTHANIDE TIME-RESOLVED FLUORESCENCE -
TU, S., GOLDEN, M., IRWIN, P.L., GEHRING, A.G., FEDER, I.E. SIMULTANEOUS DETECTION OF ESCHERICHIA COLI 0157:H7 AND SALMONELLA TYPHIMURIUM IN FOODS USING IMMUNOMAGNETIC CAPTURE AND LANTHANIDE TIME-RESOLVED FLUORESCENCE. PITTSBURGH CONFERENCE. 2003.
REVERSED PHASE HIGH PRESSURE LIQUID CHROMATOGRAPHIC SEPARATION OF PORCINE BILE IN SATURATED BRINE MIXTURES -
GEHRING, A.G., BAILEY, D.G., CAVENG, R.F., VREELAND, R.H. A RAPID METHOD FOR THE ESTIMATION OF BILE SALTS IN COMPLEX TANNING BRINES BY RPHPLC. JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES. 2003. VOL. 26, NO. 7, p. 1041-1050.
IMPROVED HIDE QUALITY AND RAPID UNHAIRING -
Gehring, A.G., Bailey, D.G., Crowther, J.C., Dimaio, G.L., Dudley, R.L., Marmer, W.N. 2003. Improved hide quality and rapid unhairing. Proceedings of the 27th Congress of the International Union of Leather Technologists and Chemists Societies. p. 66-88.
RAPID OXIDATIVE UNHAIRING WITH ALKALINE CALCIUM PEROXIDE -
GEHRING, A.G., BAILEY, D.G., DIMAIO, G.L., DUDLEY, R.L., MARMER, W.N., MAZENKO, C.E. RAPID OXIDATIVE UNHAIRING WITH ALKALINE CALCIUM PEROXIDE. JOURNAL OF AMERICAN LEATHER CHEMISTS ASSOCIATION. VOL. 98, 2003. p. 216-223.
EVIDENCE FOR BUOYANCY-DEPENDENT IMB-SALMONELLA COMPLEX LOSSES DURING MAGNETIC PHASE SEPARATION -
IRWIN, P.L., FORTIS, L.L., CHAU, L.I., GEHRING, A.G., TU, S. EVIDENCE FOR BUOYANCY-DEPENDENT IMB-SALMONELLA COMPLEX LOSSES DURING MAGNETIC PHASE SEPARATION. JOURNAL OF RAPID METHODS AND AUTOMATION IN MICROBIOLOGY. 2002.
Last Modified: 5/2/2016
Footer Content Back to Top of Page