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United States Department of Agriculture

Agricultural Research Service

Related Topics

Selim Mehmet Erhan
Location not available


Phone: (309) 681-6325
Fax: (309) 681-6685
Room 1304A

1815 N Univeristy St
NCAUR
Peoria , IL 616040000


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
FACTORS THAT INFLUENCE THE DESICCATION TOLERANCE AND STORAGE STABILITY OF BLASTOSPORES OF THE ENTOMOPATHOGENIC FUNGUS PAECILOMYCES FUMOSOROSEUS -
Jackson, M.A., Cliquet, S., Erhan, S.M., Connick Jr, W.J. 2005. Factors that influence the desiccation tolerance and storage stability of blastospores of the entomopathogenic fungus Paecilomyces fumosoroseus [abstract]. Society for Invertebrate Pathology Annual Meeting. Paper No. MC3, p. 79.
SOLID LUBRICANT FORMULATIONS CONTAINING STARCH-OIL COMPOSITES -
THE USE OF STARCH-OIL COMPOSITES IN SOLID LUBRICANT FORMULATIONS -
LUBRICATING PROPERTIES OF SOLID STARCH-OIL COMPOSITES -
A JET-COOKED STARCH-OIL COMPOSITE AND ITS APPLICATION TO FOOD PRODUCTS -
OIL DROPLET SIZE AND INTERACTION IN STARCH-OIL COMPOSITES PREPARED BY CO-JET COOKING -
THE USE OF MARGARINE AND JET-COOKED BUTTER-STARCH COMPOSITES IN BUTTER COOKIES WITH REDUCED FAT CONTENT -
NEW APPLICATIONS OF STARCH-BASED FAT REPLACERS -
NEW APPLICATIONS OF STARCH-BASED FAT REPLACERS -
ENCAPSULATION OF INSULIN IN STARCH-OIL COMPOSITES -
FANTESK EMULSIONS FOR FOOD APPLICATIONS -
STARCH-OIL COMPOSITES IN WATER-BASED DRILLING MUD FORMULATIONS -
FANTESK**TM IN METALWORKING FLUIDS -
FORMATION OF STABLE EMULSIONS WITH FANTESK**TM -
WAX REMOVAL FROM CARDBOARD USING FANTESK -
WAX REMOVAL FROM CARDBOARD USING FANTESK -
LIPID QUANTITATION IN FANTESK BY PULSED NMR -
FANTESK PREPARATION AND APPLICATIONS -
STUDY OF THE BOUNDARY LAYER OF STARCH-OIL COMPOSITES WITH PHOTO ACOUSTIC SPECTROSCOPY -
THE USE OF FANTESK IN INDUSTRIAL AND FOOD APPLICATIONS -
POTENTIAL AND ACTUAL APPLICATIONS OF A NEW SERIES OF STARCH-OIL COMPOSITES -
QUANTITATION OF THE LIPID CONTENT IN FANTESK BY PULSED NMR -
FTIR-MICROSCOPY STUDIES OF THE BOUNDARY LAYER OF MICROENCAPSULATED OIL DROPLETS IN A STARCH-OIL COMPOSITE -
BIODEGRADATION OF ESTOLIDES FROM MONOUNSATURATED FATTY ACIDS -
SIMMONDSIN CONCENTRATE FROM DEFATTED JOJOBA MEAL -
BIODEGRADATION OF ESTOLIDES -
SIMMONDSIN CONCENTRATE FROM DEFATTED JOJOBA MEAL -
ISOLATION AND CHARACTERIZATION OF WAX ESTERS IN MEADOWFOAM OIL -
QUANTITATION OF ESTOLIDES BY FTIR -
EFFICIENT UTILIZATION OF BOTANICAL RESOURCES -
NEW INDUSTRIAL MATERIALS FROM OILSEEDS -
ISOLATION AND CHARACTERIZATION OF WAX ESTERS IN MEADOWFOAM OIL -
Last Modified: 5/2/2016
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