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United States Department of Agriculture

Agricultural Research Service

Anne Plotto

Research Plant Physiologist


Projects
Horticultural, Physiological, and Genetic Factors Affecting Sustainable Citrus Production
Appropriated (D)
  Accession Number: 424239
Quality, Shelf-life and Health Benefits for Fresh, Fresh-cut and Processed Products for Citrus and Other Tropical/Subtropical-grown Fruits and Vegetables
Appropriated (D)
  Accession Number: 429242
Quality Evaluation of Tropical/subtropical Fruit and Fruit Products
Specific Cooperative Agreement (S)
  Accession Number: 428445
Last Modified: 12/23/2011
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