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ARS Home » Pacific West Area » Aberdeen, Idaho » Small Grains and Potato Germplasm Research » People & Locations » Michael Woolman (Mike)

Michael Jon Woolman (Mike)
Small Grains and Potato Germplasm Research
Biological Science Technician

Phone: (208) 510-6731
Fax:

(Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Developing an optimized method for measuring chymotrypsin inhibitor activity in protein products - (Abstract Only)
Liu, K., Woolman, M.J. 2022. Developing an optimized method for measuring chymotrypsin inhibitor activity in protein products. Meeting Abstract for 2022 AOCS Annual Meeting & Expo, May 1-4, 2022 (hybrid). 2/2. https://22aocs.meetbreakout.com/on-demand/developing-an-optimized-method-for-measuring-chymotrypsin-inhibitor-activity-in-protein-products
Simplified analysis and expanded profiles of avenanthramides in oat grains Reprint Icon - (Peer Reviewed Journal)
Woolman, M.J., Liu, K. 2022. Simplified analysis and expanded profiles of avenanthramides in oat grains. Foods. 11(4). Article 560. https://doi.org/10.3390/foods11040560.
Developing soft texture and water stable fish feed - (Abstract Only)
Liu, K., Woolman, M.J., Barrows, F., Frost, J.B., Welker, T.L., Overturf, K.E. 2019. Developing soft texture and water stable fish feed. Annual Meeting World Aquaculture Society. 352-77.
Leaf protein extraction from oat forage: investigation into factors involved and optimization - (Abstract Only)
Liu, K., Liu, Q., Woolman, M.J. 2017. Leaf protein extraction from oat forage: investigation into factors involved and optimization. American Oil Chemists' Society Meeting, April 30-May 3, 2017; Orlando, FL. PCP4b.
Composition, mineral profiles and characterization of the ash component in 12 algae samples - (Abstract Only)
Liu, K., Barrows, F., Woolman, M.J. 2016. Composition, mineral profiles and characterization of the ash component in 12 algae samples. In: Protein and Co-Products Interest Area, American Oil Chemists' Society Meeting, May 1-4, 2016, Salt Lake City, UT. p. 2-3.
Methods of dry fractionation to produce barley fractions varying in protein and/or beta-glucan contents - (Abstract Only)
Liu, K., Woolman, M.J., Barrows, F., Obert, D.E. 2008. Methods of dry fractionation to produce barley fractions varying in protein and/or beta-glucan contents. Book of Abstracts, American Association of Cereal Chemists Annual Meeting, Honolulu, Hawaii. Sept 21-24.
Comparison of dry fractionation methods to produce barley fractions enriched in proteins - (Abstract Only)
Liu, K., Barrows, F., Woolman, M.J. 2007. Comparison of dry fractionation methods to produce barley fractions enriched in proteins. 2007 Annual Meeting of the Institute of Food Technologists. (Abstract) # 011-40.p. 47.