Skip to main content
ARS Home » Office of Communications » Podcasts » aquaculture



Juvenile rainbow trout being raised in a tank at the ARS National Center for Cool and Cold Water Aquaculture

Aquaculture

The next time you bite into your favorite seafood dish, you may be surprised to know where it comes from. Half of the world's seafood is produced by aquaculture.

Audio Podcast: (1 min. 54 sec.)   mp4  |  wmv  |  Transcript