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United States Department of Agriculture

Agricultural Research Service

Survey of Phenolic Compounds Produced in Citrus
Table 3. Flavanone composition in genus Citrus and its near relatives

Citrus sinensis

Sweet orange cultivars

[Abbreviations: NTG, narirutin–4'–glucoside; DID, didymin; ERC, eriocitrin; HSP, hesperidin; NRT, narirutin; NER, neoeriocitrin; NRG, naringin; NGG, naringin–4'–glucoside; NHP, neohesperidin; NMO, naringin–6"–malonate (open form); PON, poncirin; NMC, naringin–6"–malonate (closed form); tr, trace. Concentrations are average of two to four runs ±0.05 mg/g fresh weight]


Species and cultivar, CRC #
Plant partFlavanones
7–Rutinosides
 7–Neohesperidosides
 Other
NTGDIDERCHSPNRTNERNRGNGGNHPNMOPONNMC

Catlin, CRC #3860

Leaf

%

0

0

0

100

0

0

0

0

0

0

0

0

0

mg/g

0

0

0

1.0

0

0

0

0

0

0

0

0

Juice

%

0

0

0

92

8

0

0

0

0

0

0

0

0

mg/g

0

0

0

0.3

tr

0

0

0

0

0

0

0


Espagnole sans Pepins, CRC #3249

Leaf

%

0

0

0

93

0

0

0

0

0

0

0

0

7

mg/g

0

0

0

1.7

0

0

0

0

0

0

0

0

Juice

%

0

0

0

92

8

0

0

0

0

0

0

0

0

mg/g

0

0

0

0.3

tr

0

0

0

0

0

0

0


Finike, CRC #3870

Leaf

%

0

0

0

100

0

0

0

0

0

0

0

0

0

mg/g

0

0

0

0.5

0

0

0

0

0

0

0

0

Juice

%

0

0

4

91

5

0

0

0

0

0

0

0

0

mg/g

0

0

tr

0.6

tr

0

0

0

0

0

0

0


Homosassa, CRC #1696

Leaf

%

0

0

0

100

0

0

0

0

0

0

0

0

0

mg/g

0

0

0

1.2

0

0

0

0

0

0

0

0

Juice

%

0

0

0

87

13

0

0

0

0

0

0

0

0

mg/g

0

0

0

0.4

tr

0

0

0

0

0

0

0


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United States Department of Agriculture
Agricultural Research Service

The material on this page is in the public domain.

Original posting: April 1, 1999.


Last Modified: 8/13/2016
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