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Climate Change and Agriculture in the United States: Click here to view publication online (pdf file).


Climate Change and Agriculture in the United States: Effects and Adaptation

by C.L. Walthall, J. Hatfield, P. Backlund, L. Lengnick, E. Marshall, M. Walsh, S. Adkins, M. Aillery, E.A. Ainsworth, C. Ammann, C.J. Anderson, I. Bartomeus, L.H. Baumgard, F. Booker, B. Bradley, D.M. Blumenthal, J. Bunce, K. Burkey, S.M. Dabney, J.A. Delgado, J. Dukes, A. Funk, K. Garrett, M. Glenn, D.A. Grantz, D. Goodrich, S. Hu, R.C. Izaurralde, R.A.C. Jones, S-H. Kim, A.D.B. Leaky, K. Lewers, T.L. Mader, A. McClung, J. Morgan, D.J. Muth, M. Nearing, D.M. Oosterhuis, D. Ort, C. Parmesan, W.T. Pettigrew, W. Polley, R. Rader, C. Rice, M. Rivington, E. Rosskopf, W.A. Salas, L.E. Sollenberger, R. Srygley, C. Stöckle, E.S. Takle, D. Timlin, J.W. White, R. Winfree, L. Wright-Morton, and L.H. Ziska

This report was produced as part of a collaboration between the U.S. Department of Agriculture, the University Corporation for Atmospheric Research, and the National Center for Atmospheric Research under USDA cooperative agreement 58-0111-6-005. Color, 192 pages.

U.S. Department of Agriculture, Technical Bulletin 1935

February 2013

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