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United States Department of Agriculture

Agricultural Research Service

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Image Number K11429-1

At the Biotechnology and Germplasm Laboratory in Beltsville, Maryland, physiologists Julie Long and Kurt Zuelke evaluate whether turkey sperm are alive or dead in studies to improve the lifespan of stored turkey sperm.

Photo by Stephen Ausmus.

640 pixels wide: (k11429-1.jpg)

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Last Modified: 8/12/2016
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