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United States Department of Agriculture

Agricultural Research Service

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Image Number D2336-1

Cows seem to enjoy orange peel and pulp. But these citrus byproducts are more than just tasty and nutritious; they also have an antimicrobial effect in the cow’s gut.


Photo by Peggy Greb.

640 pixels wide: (d2336-1.jpg)

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Last Modified: 8/13/2016
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