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United States Department of Agriculture

Agricultural Research Service


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Image Number D1265-1

This tray contains foods labeled with different stable isotopes of calcium. Human subjects were asked to eat foods such as these in a study comparing the calcium content in the modified carrots to that present in milk and orange juice.

 

Photo by Adam Gillum.


640 pixels wide: (d1265-1.jpg)




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Last Modified: 8/13/2016
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