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United States Department of Agriculture

Agricultural Research Service

National Program 306: Quality and Utilization of Agricultural Products
Strategic Vision
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Mission Statement

Enhance the marketability of agricultural products, increase the availability of healthful foods, develop value-added food and nonfood products, and enable commercially-preferred technologies for post-harvest processing.


Program Vision

Research is focused on developing knowledge and enabling commercially-viable technologies to (1) measure and maintain/enhance post-harvest product quality, (2) harvest and process agricultural materials, and (3) create new value-added products.  


Program Components

1.  Food

2.  Non-Food



Projects in this Program - by State

    Maroon = click to see related projects in these states.
    Gray = No related research in this state.


Last Modified: 8/28/2016
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