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National Center for Cool and Cold Water Aquaculture
Research solving problems for US Aquaculture
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Reducing losses to disease by characterizing fish-bacteria interactions. |
Producing better fish for producers and consumers. |
Developing DNA technologies to improve trout production. |
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NCCCWA Scientists Please Select the NameDr.Caird Rexroad III (Genomics)Dr.Gregory Wiens (Fish Health)Dr. Roger Vallejo (Genomics)Dr. Yniv Palti (Genomics)Dr. Timothy Leeds (Genetics and Physiology)Dr. Gregory Weber(Genetics and Physiology)Dr. Timothy Welch (Fish Health)Dr. Beth Cleveland (Genetics and Physiology)Dr. Jason Evenhuis (Fish Health)Dr. Sixin Liu (Genomics)