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United States Department of Agriculture

Agricultural Research Service

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Luthria Publications
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A Complete List of Publications for

Devanand L. Luthria, PhD

Research Chemist, Food Composition and Methods Development Laboratory

Beltsville Human Nutrition Research Center,

USDA, Agricultural Research Service

1.      Lin, L.-Z., Harnly, J.M., Pastor-Corrales, M.S., Luthria, D.L. The polyphenolic profiles of common bean (Phaseolus vulgaris L.) (2008) Food Chemistry, 107 (1):399-410.


2.      Xu, C., Caperna, T.J., Garrett, W.M., Cregan, P., Bae, H., Luthria, D.L., Natarajan, S. Proteomic analysis of the distribution of the major seed allergens in wild, landrace, ancestral, and modern soybean genotypes (2007) Journal of the Science of Food and Agriculture, 87 (13):2511-2518.


3.      Luthria, D.L., Biswas, R., Natarajan, S. Comparison of extraction solvents and techniques used for the assay of isoflavones from soybean (2007) Food Chemistry, 105 (1):325-333.


4.      Natarajan, S., Xu, C., Bae, H., Bailey, B.A., Cregan, P., Caperna, T.J., Garrett, W.M., Luthria, D. Proteomic and genetic analysis of glycinin subunits of sixteen soybean genotypes (2007) Plant Physiology and Biochemistry, 45 (6-7):436-444.


5.      Luthria, D.L., Mukhopadhyay, S., Krizek, D.T. Content of total phenolics and phenolic acids in tomato (Lycopersicon esculentum Mill.) fruits as influenced by cultivar and solar UV radiation (2006) Journal of Food Composition and Analysis, 19 (8):771-777.


6.      Luthria, D.L. Significance of sample preparation in developing analytical methodologies for accurate estimation of bioactive compounds in functional foods (2006) Journal of the Science of Food and Agriculture, 86 (14):2266-2272.


7.      Luthria, D.L. Application of green chemistry principles for extraction of phytolipids and phenolic compounds (2006) Indian Journal of Chemistry - Section B Organic and Medicinal Chemistry, 45 (10):2291-2296.


8.      Luthria, D.L., Mukhopadhyay, S., Kwansa, A.L. A systematic approach for extraction of phenolic compounds using parsley (Petroselinum crispum) flakes as a model substrate (2006) Journal of the Science of Food and Agriculture, 86 (9):1350-1358.


9.      Luthria, D.L. Influence of sample preparation on the assay of phytochemicals (2006) American Laboratory, 38 (7):12-14.


10.  Luthria, D.L., Pastor-Corrales, M.A. Phenolic acids content of fifteen dry edible bean (Phaseolus vulgaris L.) varieties (2006) Journal of Food Composition and Analysis, 19 (2-3):205-211.


11.  Luthria, D.L., Mukhopadhyay, S. Influence of sample preparation on assay of phenolic acids from eggplant (2006) Journal of Agricultural and Food Chemistry, 54 (1):41-47.


12.  Luthria, D.L., Noel, K., Vinjamoori, D. Impact of sample preparation on the determination of crude fat content in corn (2004) JAOCS, Journal of the American Oil Chemists' Society, 81 (11):999-1004.


13.  Luthria, D., Cantrill, R. Evaluation of five different methodologies for determination of oil content in ground corn and soybean seeds (2002) INFORM - International News on Fats, Oils and Related Materials, 13 (12):893-894.


14.  Baderschneider, B., Luthria, D., Waterhouse, A.L., Winterhalter, P. Antioxidants in white wine (cv. Riesling): I. Comparison of different testing methods for antioxidant activity (1999) Vitis, 38 (3):127-131.


15.  Donovan, J.L., Luthria, D.L., Stremple, P., Waterhouse, A.L. Analysis of (+)-catechin, (-)-epicatechin and their 3'- and 4'-O-methylated analogs. A comparison of sensitive methods (1999) Journal of Chromatography B: Biomedical Sciences and Applications, 726 (1-2):277-283.


16.  Chen, Q., Luthria, D.L., Sprecher, H. Analysis of the acyl-CoAs that accumulate during the peroxisomal ?- oxidation of arachidonic acid and 6,9,12-octadecatrienoic acid (1998) Archives of Biochemistry and Biophysics, 349 (2):371-375.


17.  Luthria, D.L., Jones, A.D., Donovan, J.L., Waterhouse, A.L. GC-MS Determination of Catechin and Epicatechin Levels in Human Plasma (1997) HRC Journal of High Resolution Chromatography, 20 (11):621-623.


18.  Mohammed, B.S., Luthria, D.L., Bakousheva, S.P., Sprecher, H. Regulation of the biosynthesis of 4,7,10,13,16-docosapentaenoic acid (1997) Biochemical Journal, 326 (2):425-430.


19.  Luthria, D.L., Sprecher, H. Studies to determine if rat liver contains multiple chain elongating enzymes (1997) Biochimica et Biophysica Acta - Lipids and Lipid Metabolism, 1346 (3):221-230.


20.  Luthria, D.L., Chen, Q., Sprecher, H. Metabolites produced during the peroxisomal ?-oxidation of linoleate and arachidonate move to microsomes for conversion back to linoleate (1997) Biochemical and Biophysical Research Communications, 233 (2):438-441.


21.  Luthria, D.L., Selma Mohammed, B., Sprecher, H. Regulation of the biosynthesis of 4,7,10,13,16,19-docosahexaenoic acid (1996) Journal of Biological Chemistry, 271 (27):16020-16025.


22.  Sprecher, H., Luthria, D.L., Mohammed, B.S., Baykousheva, S.P. Reevaluation of the pathways for the biosynthesis of polyunsaturated fatty acids (1995) Journal of Lipid Research, 36 (12):2471-2477.


23.  Sprecher, H.W., Baykousheva, S.P., Luthria, D.L., Mohammed, B.S. Differences in the regulation of biosynthesis of 20- versus 22-carbon polyunsaturated fatty acids (1995) Prostaglandins Leukotrienes and Essential Fatty Acids, 52 (2-3):99-101.


24.  Luthria, D.L., Sprecher, H. Metabolism of deuterium-labeled linoleic, 6,9,12-octadecatrienoic, 8,11,14-eicosatrienoic, and arachidonic acids in the rat (1995) Journal of Lipid Research, 36 (9):1897-1904.


25.  Luthria, D.L., Baykousheva, S.P., Sprecher, H. Double bond removal from odd-numbered carbons during peroxisomal ?- oxidation of arachidonic acid requires both 2,4-dienoyl-CoA reductase and ?3,5,?2,4-dienoyl-CoA isomerase (1995) Journal of Biological Chemistry, 270 (23):13771-13776.


26.  Baykousheva, S.P., Luthria, D.L., Sprecher, H. Peroxisomal-microsomal communication in unsaturated fatty acid metabolism (1995) FEBS Letters, 367 (2):198-200.


27.  Sprecher, H., Luthria, D., Geiger, M., Mohammed, B.S., Reinhart, M. Intercellular communication in fatty acid metabolism. (1994) World review of nutrition and dietetics, 75:1-7.


28.  Pradhan, P., Luthria, D.L., Banerji, A. Pimolin: A new class of natural product from Pimpinella monoica: A novel dimeric furochromone (1994) Bioorganic and Medicinal Chemistry Letters, 4 (20):2425-2428.


29.  Luthria, D.L., Banerji, A. Biosynthesis of furanochromones in pimpinella monoica (1994) Proceedings of the IndianAcademy of Sciences: Chemical Sciences, 106 (5):1149-1156.


30.  Luthria, D.L., Sprecher, H. A comparison of the specific activities of linoleate and arachidonate in liver, heart and kidney phospholipids after feeding rats ethyl linoleate-9,10,12,13-d4 (1994) Biochimica et Biophysica Acta - Lipids and Lipid Metabolism, 1213 (1):1-4.


31.  Baykousheva, S.P., Luthria, D.L., Sprecher, H. Arachidonic acid formed by peroxisomal ?-oxidation of 7,10,13,16- docosatetraenoic acid is esterified into 1-acyl-sn-glycero-3-phosphocholine by microsomes (1994) Journal of Biological Chemistry, 269 (28):18390-18394.


32.  Luthria, D.L., Ramakrishnan, V., Banerji, A. Insect antifeedant activity of furochromones: Structure-activity relationships (1993) Journal of Natural Products, 56 (5):671-675.


33.  Luthria, D.L., Sprecher, H. Synthesis of ethyl arachidonate-19,19,20,20-d4 and ethyl dihomo-?- linolenate-19,19,20,20-d4 (1993) Lipids, 28 (9):853-856.


34.  Luthria, D.L., Sprecher, H. 2-Alkenyl-4,4-dimethyloxazolines as derivatives for the structural elucidation of isomeric unsaturated fatty acids (1993) Lipids, 28 (6):561-564.


35.  Banerji, A., Luthria, D.L., Kokate, S.D. Toxicity of capillin, the insecticidal principle of Artemisia nilagirica Clarke. (1990) Indian journal of experimental biology, 28 (6):588-589.


36.  Banerji, A., Luthria, D.L. Synthesis of dimethylethers of atalantoflavone, carpachromene and their analogues (1990) Indian Journal of Chemistry - Section B Organic Chemistry Including Medicinal Chemistry, 29 (2):163-165.


37.  Banerji, A., Luthria, D.L. 2D-NMR spectroscopy in conjunction with ASIS: A direct method of structure elucidation of natural products (1990) Indian Journal of Chemistry - Section B Organic Chemistry Including Medicinal Chemistry, 29 (6):582-583.


38.  Luthria, D.L., Ramakrishnan, V., Verma, G.S., Prabhu, B.R., Banerji, A. Insect antifeedants from Atalantia racemosa (1989) Journal of Agricultural and Food Chemistry, 37 (5):1435-1437.


Last Modified: 8/12/2016
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