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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 |

2016 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 12 of 12 Records

Early detection of CLas infections in citrus
(Abstract Only)
(05-Jul-16)
Chemical and sensory characterization of orange (Citrus sinensis) pulp,a by-product of orange juice processing using gas-chromatography-olfactometry
(Peer Reviewed Journal)
(02-Jun-16)
Citrus flavanones prevent systemic inflammation and ameliorate oxidative stress in C57BL/6J mice fed high fat diet
(Peer Reviewed Journal)
(09-May-16)
Flavor of oranges as impacted by abscission zone formation for trees affected by huanglongbing disease and Lasiodiploida infection
(Abstract Only)
(27-Apr-16)
Distinguishing profile of phytohormone expression associated with abscission of HLB-affected sweet orange fruit revealed by RNA-sequencing analysis
(Abstract Only)
(13-Apr-16)
The effect of controlled-release ClO2 on the preservation of grapefruit
(Abstract Only)
(08-Apr-16)
Use of digital PCR to improve early detection of CLas infection
(Trade Journal)
(07-Apr-16)
Variation within and among laboratories in detection of Candidatus Liberibacter asiaticus using qPCR
(Abstract Only)
(28-Mar-16)
The effects of anaerobic soil disinfestation on weed and nematode control, fruit yield and quality of Florida fresh-market tomato
(Peer Reviewed Journal)
(09-Feb-16)
Volatile and nonvolatile flavor chemical evaluation of USDA orange-mandarin hybrids for comparison to sweet orange and mandarin fruit
(Peer Reviewed Journal)
(31-Jan-16)
First report of bacterial stem rot of ‘heirloom’ tomatoes caused by Pectobacterium carotovorum subsp. brasiliensis in Florida
(Peer Reviewed Journal)
(22-Jan-16)
Developing resistance to HLB
(Trade Journal)
(05-Jan-16)
Last Modified: 8/27/2016
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