The
Agricultural Research Service is one of the largest agencies of USDA.
ARS research covers a broad range scientific disciplines, and is carried
out across the United States in over 120 labs within 9 Area Offices.
This site map is provided
to help you locate the research, or other
information you may require.
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Administrator's
Office | Other
Administrative |
Research Programs
(National Program Staff) |
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Food
Animal Production (National Program
101)
- Animal Germplasm
- Animal Genome
- Reproductive
Efficiency
- National
Animal Germplasm Database
- Animal Gene
Bank/Repository
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Animal
Health (National Program 103)
- Pathogen
Detection
- Microbial
Genomics
- Epidemiology
of Disease Host/Pathogen Interactions
- Genetic Resistance
to Disease
- Disease Control
Strategies
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Arthropod
Pests of Animals and Humans (National
Program 104)
- Ticks and
Mites (cattle fever ticks, Lyme ticks, and scab mites)
- Biting and
Filth-Breeding Insects Affecting Humans
- Biting Insects
Affecting Livestock
- Repellents
for Personal Protection from Biting and Filth-Breeding
- Arthropods
- Household
Pests
- Structural
Pests
- Imported
Fire Ants
- Screwworm
Eradication
- Arthropod
Vectors of Animal Pathogens and Vector-Pathogen-Host Interactions
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Animal
Well-Being & Stress Control Systems (National
Program 105)
- Scientific
Measures of well-being
- Adaptation
and Adaptedness
- Social Behavior
and Spacing
- Cognition
and Motivation
- Evaluate
Practices and Systems To Improve Well-Being
- Bioenergetic
Criteria for Environmental Management
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Aquaculture
(National Program 106)
- Genetic Improvement
- Integrated
Aquatic Animal Health Management
- Reproduction
and Early Development
- Growth, Development,
and Nutrition
- Aquaculture
Production Systems
- Sustainability
and Environmental Compatibility of Aquaculture
- Quality,
Safety and Vairety of Aquaculture Products for Consumers
- Information
and Technology Transfer
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Human
Nutrition (National
Program 107)
- Nutrition
Requirements
- Diet, Genetics,
Lifestyle, and the Prevention of Obesity and Disease
- Nutrition
Monitoring
- Composition
of Foods
- Health Promoting
Intervention Strategies for Targeted Populations
- Health Promoting
Properties of Plant and Animal Foods
- Bioavailability
of Nutrients and Food Components (e.g. phytonutrients and phytochemicals)
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Food
Safety (animal & plant products)
(National Program 108)
- Microbial
Pathogens
- Chemical
Residues
- Mycotoxins
- Toxic Plants
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Water
Quality and Management
(National Program 201)
- Agricultural
Watershed Management
- Irrigation
and Drainage Management
- Water Quantity
Protection and Management
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Soil
Resource Management
(National Program 202)
- Soil Conservation
and Restoration
- Nutrient
Management
- Soil Water
- Soil Biology
- Productive
and Sustainable Soil Management Systems
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Air
Quality (National Program 203)
- Particulate
Emissions
- Ammonia and
Ammonium Emissions
- Malodorous
Compounds.
- Ozone Impacts
- Pesticides
and Other Synthetic Organic Compounds
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Global
Change(National Program 204)
- Carbon Cycle
and Carbon Storage
- Trace Gases
- Agricultural
Ecosystem Impacts
- Changes in
Weather and the Water Cycle at Farm, Ranch, and Regional Scales
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Rangeland,
Pasture and Forages
(National Program 205)
- Ecosystems
and their Sustainable Management
- Plant Resources
- Forage Management
- Grazing Management:
Livestock Production and the Environment
- Integrated
Management of Weeds and Other Pests
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Manure
and Byproduct Utilization
(National Program 206)
- Atmospheric
Emissions
- Nutrient
Management
- Pathogens
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Integrated
Agricultural Systems
(National Program 207)
- Attributes
of Integrated Agricultural Systems and Associated Projects
- Strategies
for Developing IAS Projects
- Examples
of Integrated Agricultural Systems in ARS
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Plant,
Microbial, and Insect Genetic Resources, Genomics and Genetic Improvement
(National Program 301)
- Genetic Resource
Management
- Genomic Characterization,
Manipulation, and Genetic Improvement
- Genome Databases
and Bioinformatics
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Plant
Biological and Molecular Processes (National
Program 302)
- Analysis
and Modification of Plant Genomes
- Biological
Processes that Determine Plant Productivity and Quality
- Mechanisms
of Plant Interactions with Other Organisms
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Plant
Diseases (National Program 303)
- Identification
and Classification of Pathogens
- Biological
Control
- Cultural
Control
- Pathogen
Biology, Genetics, Population Dynamics, Spread, and Relationship
with Hosts and Vectors
- Host Plant
Resistance to Disease
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Crop
Protection and Quarantine
(National Program 304)
- Identification
and classification of agriculturally and environmentally important
insects, mites, microbes, and plants
- Investigation
of the biology of pest and beneficial organisms
- Understanding
pest/host interactions and economic or environmental impact
- Investigation
of pest exclusion and quarantine treatment procedures
- Development
of new and improved pest control technologies
- Integration
of component technologies into IPM systems and development of
areawide suppression programs
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Crop
Production (National Program 305)
- Develop new
knowledge and methods for applying principles and practices associated
with traditional, organic, and new crop production systems, and
evaluate integrated production management systems.
- Develop new
strategies for the control of bee parasitic mites, diseases, and
other bee pests to reduce the use of chemicals and still ensure
the availability of pollinators, and develop new technologies,
including bee germplasm, for using bees as efficient pollinators
and honey producers.
- Develop efficient
equipment associated with crop production, including traditional
and organic farming systems, harvesting and tillage, irrigation,
and develop systems, formulations, and application methodologies,
and other cultural practices that will enable farmers to use selective
agrochemicals with increased efficiency and safety. Establish
knowledge and methodology for using transgenic plants and other
pest-tolerant crops, and plant growth modifiers to improve yield
and quality.
- Develop models
and other decision aids for production and protection systems
to evaluate alternative biological, economic, and management components
for crop production, stress tolerance, product quality, and environmental
compatibility.
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New
Uses, Quality, and Marketability of Plant and Animal Products
(National Program 306)
- Ensure and
enhance the quality, utilization, marketability, and value of
the Nation's agricultural commodities
- Create new
products and processes that will reduce the Nation's trade imbalance
- Create new,
and stimulate existing, agriculturally based economic activities
- Generate
jobs for Americans, many of which will be in rural communities
- Provide healthy,
safe, and affordable materials and foodstuffs
- Improve the
environment
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Bioenergy
and Energy Alternatives
(National Program 307)
- Reduce our
Nation's dependency on foreign oil.
- Decrease
environmental pollution Enhance farm income.
- Create jobs
in the rural sector and elsewhere.
- Utilize renewable
agricultural resources
- Alleviate
America's trade imbalance.
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Methyl
Bromide Alternatives
(National Program 308)
- Identification
of disease, weed, and insect problems that limit agricultural
production as a result of methyl bromide phaseout.
- Development
and demonstration of effectiveness of biological, chemical, and
cultural alternatives to methyl bromide for control of diseases,
nematodes, weeds and insect pests.
- Development
of improved pathogen identification and monitoring procedures.
- Evaluation
of existing germplasm for disease resistance.
- Release of
enhanced germplasm for control of pests currently managed by methyl
bromide.
- Development
of methodologies that replace methyl bromide fumigation for stored
durable commodities (tree nuts, dried fruit, grain, milled products,
museum artifacts, etc.) for quality maintenance.
- Development
of methodologies that replace methyl bromide quarantine treatments
for export of commodities including cherries, peaches, nectarines
and other stone fruit, apples, grapes, strawberries and other
berries, cotton, etc., and provide technical assistance to APHIS
to gain acceptance of these procedures by our trading partners.
- Development
and refinement of technology to capture/recycle methyl bromide
used in postharvest fumigations to reduce or eliminate emissions
to the atmosphere.
- Development
of physical or chemical detection system for stored product and
quarantine pests.
- Development
of alternatives to methyl bromide for fumigating food processing
plants, flour and other mills, food storage facilities, and transportation
carriers.
- Development
of emergency technology to replace methyl bromide to allow movement
of commodities out of emergency quarantine areas caused by accidental
introduction of exotic p
- Development
of improved methods to prevent the spread of quarantine pests
into and within the United States including those used for population
suppression, trapping and surveillance, and eradication.
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| Administrator's
Office |
ARS
Area Offices (Research Locations) |
|
Administration
and Management
Human
Resources
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- Beltsville
Area Beltsville,
MD. & Washington D.C.
- Mid
South Area Alabama, Kentucky,
Mississippi, Lousiana, Tennessee
- Midwest
Area Iowa, Illinois, Indiana,
Michigan, Minnesota, Missouri, Ohio, Wisconsin
- North
Atlantic Area Connecticut,
Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey,
New York, Pennsylvania, Rhode Island, Vermont, West Virginia
- Northern
Plains Area Colorado,
Kansas, Montana, North Dakota, Nebraska, South Dakota, Utah, Wyoming
- Pacific
West Area Arizona, California,
Hawaii, Idaho, Nevada, Oregan, Washington
- South
Atlantic Area Florida, Georgia,
North Carolina, Puerto Rico, South Carolina, Virginia, Virgin
Islands
- Southern
Plains Area Arkansas, New
Mexico, Oklahoma, Texas, Panama
Area
Directors
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| Civil
Rights Staff |
Information,
News
and Publications |
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| Legislative
Issues |
Transfer
of Scientific Technology
(to the public) |
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National
Agricultural Library
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