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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2002 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 25 of 25 Records
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Enzymatic Modification of Tomato Homogenate and Its Effect on Volatile Flavor Compounds
(Peer Reviewed Journal)
(28-Jan-02)
Ethanol Content of 'murcott' Tangerines Harvested at Different Times and Treated with Coatings of Different O2 Permeability
(Proceedings)
(24-Jan-02)
Characterization of Fresh Tomato Aroma Volatiles Using Gc-Olfactometry
(Proceedings)
(06-Jan-02)
The Comparison of An Electronic Nose and Gas Chromatograph for Differentiating Nfc Orange Juice
(Peer Reviewed Journal)
(06-Jan-02)
Deaeration and Pasteurization Effects on the Orange Juice Aromatic Fraction
(Peer Reviewed Journal)
(06-Jan-02)
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Last Modified: 4/19/2014
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