Page Banner

United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2014 | 2013 | 2012 | 2011 | 2010 | 2003 | 2002 |

2011 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 40 Records
<<-Previous

Estrogenic activity – a frame of reference for some foods, agricultural wastewaters, and animal feedstuffs.
(Abstract Only)
(19-Jul-11)
Refrigerated dough quality of hard red spring wheat: Effect of genotype and environment on dough syruping and arabinoxylan production
(Peer Reviewed Journal)
(16-Jul-11)
Dehydration and vernalization treatments identify overlapping molecular networks impacting endodormancy maintenance in leafy spurge crown buds
(Peer Reviewed Journal)
(03-Jul-11)
Gene expression regulation of sprout inhibition and water retention genes in potatoes by 1,4-dimethylnapthalene (DMN)
(Abstract Only)
(13-Jun-11)
Differences in tissue distribution of HBCD alpha and gamma between adult and developing mice     Reprint Icon
(Peer Reviewed Journal)
(09-Jun-11)
Absorption and excretion of 14C-perfluorooctanoic acid (PFOA) and perfluorooctane aulfonate (PFOS) in beef cattle
(Proceedings)
(01-Jun-11)
Pcdd/fs, Pcbs, and Pbdes in Catfish from U.S. Commerce
(Proceedings)
(01-Jun-11)
Regulation of cold-induced sweetening in potatoes and markers for fast-track new variety development
(Abstract Only)
(01-Jun-11)
Differential expression of the enzymes associated with cold-induced sweetening in long term cold stored potatoes
(Abstract Only)
(01-Jun-11)
Effect of hydroxypropyl methylcellulose on breadmaking
(Abstract Only)
(15-May-11)
Effect of Genotype and Environment on the Refrigerated Dough Quality and Arabinoxylan Content of Hard Red Spring Wheat
(Abstract Only)
(10-May-11)
Marketing potential of advanced breeding clones
(Trade Journal)
(27-Apr-11)
Early corn growth and development in response to weed, nitrogen, and shade stresses
(Abstract Only)
(12-Apr-11)
Advanced potato breeding clones: storage and processing evaluation
(Trade Journal)
(11-Apr-11)
Mitochondrial DNA-based genetic diversity of genus Lygus (Hemiptera: Miridae) in North America
(Abstract Only)
(05-Apr-11)
The effects of dormancy status on the endogenous contents and biological activities of jasmonic acid, n-(jasmonoyl)-isoleucine, and tuberonic acid in potato tubers
(Peer Reviewed Journal)
(17-Mar-11)
Regulation of sprout growth in potato tubers during storage
(Abstract Only)
(16-Mar-11)
Wheat Quality Council Hard Spring Wheat Technical Committee 2010 Crop
(Other)
(07-Feb-11)
Registration of the MN98550/MN99394 Wheat Recombinant Inbred Mapping Population
(Peer Reviewed Journal)
(03-Feb-11)
Modeling of dough mixing profile under thermal and non thermal constraint for evalution of breadmaking quality of Hard Spring Wheat flour
(Peer Reviewed Journal)
(30-Jan-11)
<<-Previous
Last Modified: 12/18/2014
Footer Content Back to Top of Page