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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2007 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 50 Records
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Effect of Chlorine Dioxide Gas on Polymeric Packaging Materials
(Proceedings)
(06-Aug-07)
Furan formation in sugar solutions and apple cider upon ultraviolet treatment
(Peer Reviewed Journal)
(17-Jul-07)
Survival and growth of Listeria monocytogenes in broth as a function of temperature, pH, and potassium lactate and sodium diacetate concentrations
(Peer Reviewed Journal)
(02-Jul-07)
Radio Frequency Electric Fields Inactivation of Escherichia coli in Apple Cider
(Peer Reviewed Journal)
(28-Jun-07)
Prevalence, types, and geographical distribution of Listeria monocytogenes from a survey of retail Queso Fresco and associated cheese processing plants and dairy farms in Sonora, Mexico
(Peer Reviewed Journal)
(26-Jun-07)
Thermal resistance of Salmonella enteritidis and Escherichia coli K12 in liquid egg determined by thermal-death-time disks
(Peer Reviewed Journal)
(18-Jun-07)
Selected pathogens of concern to industrial food processors: infectious, toxigenic, toxico-infectious, selected emerging pathogenic bacteria
(Book / Chapter)
(17-Jun-07)
Relative Efficacy of Sodium Hypochlorite Wash Versus Irradiation to Inactivate Escherichia coli O157:H7 Internalized in Leaves of Romaine Lettuce and Baby Spinach
(Peer Reviewed Journal)
(28-May-07)
Effects of Ionizing Radiation on Quality of Frozen Corn and Peas
(Peer Reviewed Journal)
(25-Mar-07)
Antimicrobial activity of nisin and lactic acid incorporated polylactic acid films against Listeria monocytogenes and Escherichia coli O157:H7
(Abstract Only)
(21-Mar-07)
Application of pectin in combination with nisin in antimicrobial food packaging
(Abstract Only)
(21-Mar-07)
Irradiation Sensitivity of Planktonic and Biofilm-Associated Escherichia coli O157:H7 Isolates is Influenced by Culture Conditions
(Peer Reviewed Journal)
(16-Mar-07)
The survival of Shigella sonnei in frozen media and after ultraviolet treatment of ice and inoculated fish samples
(Peer Reviewed Journal)
(16-Mar-07)
Numerical Analysis of Survival of Listeria monocytogenes during In- Package Pasteurization of Frankfurters by Hot Water Immersion
(Peer Reviewed Journal)
(13-Mar-07)
Radio Frequency Electric Fields Inactivation of Lactobacillus plantarum in Apple Cider
(Abstract Only)
(13-Mar-07)
Sources of contamination and control of Listeria monocytogenes in milk, cheese, and the environment wherein they are produced
(Trade Journal)
(28-Feb-07)
Post-Infectious Irritable Bowel Syndrome: a Long Term Consequence of Bacterial Gastroenteritis
(Review Article)
(26-Feb-07)
Efficacy of Hot Water Surface Pasteurization vs. Chlorine and Experimental Sanitizing Wash Treatments for Reducing Populations of Salmonella Poona on Inoculated Whole Cantaloupe Melons
(Abstract Only)
(23-Feb-07)
Inactivation of Escherichia Coli O157:H7 Internalized in Romaine Lettuce and Baby Spinach Leaves:Sodium Hypochlorite Wash vs. Irradiation
(Abstract Only)
(23-Feb-07)
Inhibitory effect on foodborne pathogens by native microflora associated with fresh peeled baby carrots
(Peer Reviewed Journal)
(13-Feb-07)
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Last Modified: 4/17/2014
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