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Agricultural Research Service United States Department of Agriculture
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Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2009 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 247 Records
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Efficacy of supercritical carbon dioxide for nonthermal inactivation of Escherichia coli K12 in apple cider
(Peer Reviewed Journal)
(23-Nov-09)
Reinforcing and Toughening Effects of Bamboo Pulp Fiber on Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Fiber Composites.
(Peer Reviewed Journal)
(19-Nov-09)
Biocompatibility of Pectin-Protein Gels and Microencapsulates: In Vivo Study on Rats
(Peer Reviewed Journal)
(19-Nov-09)
A New Automated Microwave Heating Process for Cooking and Pasteurization of Microwaveable Foods Containing Raw Meats
(Peer Reviewed Journal)
(15-Nov-09)
Inactivation of foodborne pathogens on frankfurters using ultraviolet light (254 nm) and GRAS antimicrobials
(Peer Reviewed Journal)
(12-Nov-09)
Inactivation of Listeria monocytogenes in Skim Milk and Liquid Egg White by Antimicrobial Bottle Coating with Polylactic Acid and Nisin
(Peer Reviewed Journal)
(11-Nov-09)
Mesoporous Silica-Supported Diarylammonium Catalysts for Esterification of Free Fatty Acids in Greases
(Peer Reviewed Journal)
(05-Nov-09)
Combination of sodium chlorite and calcium propionate reduces enzymatic browning and microbial population of fresh-cut ‘Granny Smith’ apples
(Peer Reviewed Journal)
(04-Nov-09)
Multiplex real-time PCR assay for the specific detection and quantification of Salmonella spp., Listeria monocytogenes, and Escherichia coli O157:H7 in ground pork samples
(Peer Reviewed Journal)
(04-Nov-09)
Texturized dairy proteins
(Peer Reviewed Journal)
(02-Nov-09)
Biofilm formation and antimicrobial resistance of Salmonella spp. isolated from nopal stems and water and soil samples
(Proceedings)
(02-Nov-09)
Evaluation of the MIT RMID 1000 system for the identification of Listeria species:AOAC performance tested method 090325
(Peer Reviewed Journal)
(01-Nov-09)
Characterization of microparticles prepared by emulsion method from pectin and protein
(Peer Reviewed Journal)
(01-Nov-09)
Potential for growth of Clostridium perfringens from spores in pork scrapple during cooling
(Peer Reviewed Journal)
(01-Nov-09)
Delicatessen salads in "refrigerated ready-to-eat foods: microbial concerns and control measures"
(Book / Chapter)
(30-Oct-09)
Nisin-induced Expression of Pediocin in Dairy Lactic Acid Bacteria
(Peer Reviewed Journal)
(28-Oct-09)
Thermal inactivation of four human pathogens on catfish
(Abstract Only)
(27-Oct-09)
Challenges for Norovirus Detection within Shellfish
(Abstract Only)
(26-Oct-09)
Predictive model for growth of Clostridium perfringens during cooling of cooked ground pork
(Peer Reviewed Journal)
(25-Oct-09)
Analysis and comparison of bio-oil produced by fast pyrolysis from three barley biomass/byproduct streams
(Peer Reviewed Journal)
(24-Oct-09)
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