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Agricultural Research Service United States Department of Agriculture
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Publications
USDA National Nutrient Database for Standard Reference
Nutritive Value of Foods, Home and Garden Bulletin No. 72 (HG-72)
Choline, Release 2 (2008)
Flavonoids, Release 3 (2011)
Fluoride, Release 2 (2005)
Isoflavones, Release 2.0 (2008)
Proanthocyanidins
Yield and Retention
Oxalic Acid Content of Selected Vegetables
Food Composition Classics
Key Foods
 
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Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2013| 2012| 2011| 2010| 2009| 2008| 2007| 2006| 2005| 2004| 2003| 1995|

2007 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 6 of 6 Records

To err may be human, but IU calculations for provitamin A carotenoids in the USDA national nutrient database are not in error
(Peer Reviewed Journal) 		(11-Dec-07)
Vitamin D in Foods: Development of the USDA Database
(Peer Reviewed Journal) 		(23-Oct-07)
Dietary Supplement Ingredient Database (DSID): Preliminary USDA studies on composition of adult multivitamin/mineral supplements
(Peer Reviewed Journal) 		(13-Jul-07)
Impact of Data from the National Food and Nutrient Analysis Program on the Reported Composition of Highly Consumed Foods
(Peer Reviewed Journal) 		(09-Jul-07)
Measuring vitamins and minerals in dietary supplements for nutrition studies in the USA
(Peer Reviewed Journal) 		(21-Jun-07)
The Caffeine Content of Dietary Supplements Commonly Purchased in the U.S.: Analysis of 53 Products Having Caffeine-containing Ingredients
(Peer Reviewed Journal) 		(15-Jun-07)
   
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Last Modified: 05/19/2013
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