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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2013 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 42 Records
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On the accuracy of instantaneous gas exchange rates, energy expenditure, and respiratory quotient calculations obtained in indirect whole room calorimeter
(Peer Reviewed Journal)
(12-Apr-13)
On the accuracy of instantaneous gas exchange rates, energy expenditure, and respiratory quotient calculations obtained in indirect whole room calorimetry
(Peer Reviewed Journal)
(12-Apr-13)
Indole-3-carbinol and 3’, 3’-diindolylmethane modulate androgen effect up-regulation on C-C chemokine ligand 2 and monocyte attraction to prostate cancer cells
(Peer Reviewed Journal)
(29-Mar-13)
The mineral content of tap water in United States households     Reprint Icon
(Peer Reviewed Journal)
(29-Mar-13)
Dietary intake of advanced glycation end products did not affect endothelial function and inflammation in healthy adults in a randomized controlled trial
(Peer Reviewed Journal)
(25-Mar-13)
Heligmosomoides polygyrus bakeri infection activates colonic FoxP3+ T cells enhancing their capacity to prevent colitis
(Peer Reviewed Journal)
(12-Mar-13)
Differentiating organic and conventional sage by chromatographic and mass spectrometry flow-injection fingerprints
(Peer Reviewed Journal)
(06-Mar-13)
Biomarkers in nutrition: new frontiers in research and application
(Peer Reviewed Journal)
(01-Mar-13)
Development and application of nanoparticles synthesized with folic acid-conjugated soy protein
(Peer Reviewed Journal)
(15-Feb-13)
Monitoring sodium intake of the U.S. population: Impact and implications of a change in What We Eat In America, NHANES dietary data processing
(Peer Reviewed Journal)
(15-Feb-13)
The U.S. Department of Agriculture Automated Multiple-Pass Method accurately assesses sodium intakes
(Peer Reviewed Journal)
(11-Feb-13)
Profiling polyphenols of two diploid strawberry (Fragaria vesca) inbred lines using UHPLC-HRMSn
(Peer Reviewed Journal)
(11-Feb-13)
Macrophages as IL-25/IL-33-responsive cells play an important role in the induction of type 2 immunity
(Peer Reviewed Journal)
(30-Jan-13)
Encapsulation of indole-3-carbinol and 3'3'-diindolylmethane in zein/carboxymethyl chitosan nanoparticles with controlled release property and improved stability
(Peer Reviewed Journal)
(28-Jan-13)
Sources of variability in the flavonoid content of foods
(Peer Reviewed Journal)
(27-Jan-13)
USDA Develops a Database for Flavonoids to Assess Dietary Intakes
(Peer Reviewed Journal)
(27-Jan-13)
Ars, USDA Updates Food Sampling Strategies to Keep Pace with Demographic Shifts
(Peer Reviewed Journal)
(27-Jan-13)
Recent trends in ready-to-eat breakfast cereals in the U.S.
(Peer Reviewed Journal)
(27-Jan-13)
Assay of phenolic compounds from four species of Ber (Ziziphus mauritiana L.) Fruits: Comparision of three base hydrolysis procedure for quantification of total phenolic acids
(Peer Reviewed Journal)
(23-Jan-13)
Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study
(Peer Reviewed Journal)
(20-Jan-13)
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Last Modified: 7/23/2014
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