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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2002 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 32 of 32 Records
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Effect of Dietary Fatty Acid Unsaturation and Vitamin E Interaction on Serum and Liver Lipids in Rats
(Peer Reviewed Journal)
(04-Apr-02)
Are High Carbohydrate Diets Energy-Restrictive? How Nutritious Are They?
(Peer Reviewed Journal)
(24-Mar-02)
N-Coumaroyltyramine Is a Potent Phytochemical to Arrest Meylocytic U937 and Lymphocytic Jurkat Cells at the S Phase of Cell Cycle
(Peer Reviewed Journal)
(21-Mar-02)
Effect of Elevated Copper on the Phenolic Compounds of Spinach (Spinacea Oleracea L.) Leaf Tissues
(Peer Reviewed Journal)
(19-Mar-02)
Memory Th2 Effector Cells Can Develop in the Absence of B7-1/b7-2, Cd28 Interactions, and Effector T Helper Cells after Priming with An Intestinal Nematode Parasite
(Peer Reviewed Journal)
(15-Mar-02)
A Method for the Analysis of Natural and Synthetic Folate in Foods
(Peer Reviewed Journal)
(01-Mar-02)
Effects of Dietary Iron Overload on Glutathione Peroxidase Knock-Out Mice
(Peer Reviewed Journal)
(28-Feb-02)
Evaluation of Niacin Lc Methods by Diode Array/spectral Analysis
(Peer Reviewed Journal)
(26-Jan-02)
Teenaged Females: Choice of Beverages and Nutrient Intakes
(Peer Reviewed Journal)
(17-Jan-02)
The Spatial Distribution and Photometric and Analytical Accuracy of Sn in Graphite Furnace Atomic Absorption Spectrometry in the Presence of Sulfates and Palladium
(Peer Reviewed Journal)
(15-Jan-02)
Methylseleno-Amino Acid Content of Food Materials by Stable Isotope Dilution Mass Spectrometry
(Peer Reviewed Journal)
(15-Jan-02)
Individual Sugars, Soluble, and Insoluble Dietary Fiber Contents of 70 High Consumption Foods
(Peer Reviewed Journal)
(15-Jan-02)
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Last Modified: 4/20/2014
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