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Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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1999 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 38 Records
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Atomic Spectroscopy in Food Analysis
(Book / Chapter) 		(31-Dec-99)
Relationship Between Fatty Acids and the Endocrine System.
(Review Article) 		(17-Dec-99)
Measurement of Food Flavonoids by High-Performance Liquid Chromatography: a Review
(Peer Reviewed Journal) 		(01-Dec-99)
Diet and Lifestyle Practices of African American Males
(Peer Reviewed Journal) 		(01-Nov-99)
In Vivo Conversion of Linoleic Acid to Arachidonic Acid in Human Adults
(Peer Reviewed Journal) 		(30-Oct-99)
Flavonoids Are the Potential Inhibitors of the Glucose Uptake in U937
(Peer Reviewed Journal) 		(30-Oct-99)
Trace Element Determinations in Food and Biological Samples Using Icp-Ms
(Peer Reviewed Journal) 		(09-Sep-99)
Ability of 7 Day Physical Activity Diaries and Recalls to Estimate Free Living Energy Expenditure
(Abstract Only) 		(25-Aug-99)
Methods for Assessing the Biological Effects of Specific Plant Components. Workshop Moderated by Authors at Forum and Workshops on Food, Phytonutrients and Health, Sponsored by the Usda-Ars, March 9-11, 1999.
(Proceedings) 		(15-Jul-99)
Bioavailability of Carotenoids from Vegetables
(Proceedings) 		(22-Jun-99)
Bioavailability of Carotenoids from Vegetables, Proceedings of J. Am. HORT.SCI.
(Proceedings) 		(22-Jun-99)
Comparison of Hormone and Glucose Responses of Overweight Women to Barley and Oats
(Abstract Only) 		(16-Jun-99)
Carotenoid Content of U.S. Foods: An Update of the Database
(Peer Reviewed Journal) 		(31-May-99)
Changes in Women's Plasma Lipid and Lipoprotein Concentrations Due to Moderate Consumption of Alcohol Are Affected by Dietary Fat Level
(Peer Reviewed Journal) 		(24-May-99)
Level of Dietary Iron, Not Type of Dietary Fat, Is Hyperlipidemic in Copper-Deficient Rats
(Peer Reviewed Journal) 		(21-May-99)
Measurement of Calcium Stable Isotope Tracers Using Cool Plasma Icp-Ms
(Peer Reviewed Journal) 		(07-May-99)
Beta-Carotene 15,15'-Dioxygenase Activity Is Modulated by Copper and Iron Concentrations in Rat Small Intestine
(Peer Reviewed Journal) 		(06-May-99)
Water Content of Minerals Associated with Type 2 Diabetes Mellitus of Samples Collected on the Navajo Reservation
(Abstract Only) 		(05-May-99)
Phytonutrients Role in Metabolism:effects on Resistance to Degenerative Processes
(Peer Reviewed Journal) 		(01-May-99)
Criteria and Recommendations for Vitamin C Intake
(Peer Reviewed Journal) 		(28-Apr-99)
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