Page Banner

United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 |

2010 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 32 Records

Use of a portable time-resolved fluorometer to determine oxytetracycline residue in four fruit crops
(Peer Reviewed Journal)
Effects of gamma irradiation, modified atmosphere packaging and delay of irradiation on quality of fresh-cut iceberg letuce
(Peer Reviewed Journal)
Inactivation of Salmonellae in liquid egg white by antimicrobial bottle coating with allvl isothiocyanate, nisin and ZnO nanoparticles
(Peer Reviewed Journal)
The effects of salt, sodium pyrophosphate and sodium lactate on the probability of growth of Escherichia coli O157:H7 in ground beef
(Peer Reviewed Journal)
Screening of Danofloxacin residue in bovine tissue by terbium-sensitized luminescence on C18 sorbent strips
(Peer Reviewed Journal)
Extension of the QuEChERS Method for Pesticide Residues in Cereals to Flaxseeds, Peanuts, and Doughs
(Peer Reviewed Journal)
The relationship between blood and muscle samples to monitor for residues of the antibiotic enrofloxacin in chickens
(Peer Reviewed Journal)
Thermophysical properties of starch and whey protein composite prepared in presence of organic acid and esters
(Peer Reviewed Journal)
Development and validation of a predictive model for survival and growth of Salmonella on chicken skin stored at 4 to 12 deg C
(Peer Reviewed Journal)
Effects and interactions of sodium lactate, sodium diacetate, and pediocin on the thermal inactivation of starved cells of Listeria monocytogenes on the surface of bologna
(Peer Reviewed Journal)
Effect of salt and acidic pH on the stability of virulence plasmid (pYV) in Yersinia enterocolitica and expression of virulence-associated characteristics
(Peer Reviewed Journal)
A procedure for monitoring the presence of the virulence plasmid (pYV) in Yersinia pestis under culture conditions
(Peer Reviewed Journal)
A dual validation approach to detect anthelmintic residues in bovine liver over an extended concentration range
(Peer Reviewed Journal)
Issues in mass spectrometry between bench chemists and regulatory laboratory managers
(Peer Reviewed Journal)
The effect of repeated sodium hypochlorite exposure on chlorine resistance development in Escherichia coli O157:H7
(Peer Reviewed Journal)
Plenary lecture: innovative modeling approaches applicable to risk assessments
(Peer Reviewed Journal)
Predictive model for growth of Clostridium perfringens during cooling of cooked uncured meat and poultry
(Peer Reviewed Journal)
Qualitative map of Salmonella contamination on the chicken carcass
(Peer Reviewed Journal)
Dynamic model for predicting growth of salmonella spp. in ground sterile pork
(Peer Reviewed Journal)
Impact of mechanical shear on Listeria monocytogenes survival on surfaces
(Peer Reviewed Journal)
Last Modified: 7/24/2016
Footer Content Back to Top of Page